194 axel yorkshire Recipes

all purpose flour, lg eggs, salt, milk...i add 1 cup of milk and mix it in well and then i add more milk to make it a nice thin batter

all-purpose flour, milk, salt, eggs, lightly beaten, stilton cheese, crumbled, pan drippings from prime rib with horseradish cream

eggs, lightly beaten, all-purpose flour, milk, bone-in prime rib roast, salt, pepper, garnish: sliced green onions

french-cut rib-eye roast, trimmed, garlic clove, halved, salt, freshly ground black pepper, water, all-purpose flour, madeira wine, beef broth, black pepper, all-purpose flour, salt, freshly ground black pepper, low-fat milk, chopped fresh or 1 tsp dried thyme, chopped fresh parsley, grated lemon rind, egg whites, eggs

yellow onions, thinly sliced, salt, divided, pepper, butter, king arthur unbleached all-purpose flour, eggs, water, milk

eggs , at room temperature, whole milk , at room temperature, unbleached all-purpose flour (7 1/2 oz), table salt, beef fat

eggs, milk, flour, salt and pepper, chopped chives, vegetable oil

all-purpose flour, salt, freshly ground pepper , to taste, eggs, milk, grated cheddar cheese, pan drippings from roast beef

you want to take 3 eggs, break into a jug, now you want the same amount of flour as the eggs, same amount of milk, salt, cold water

all-purpose flour, salt, milk, eggs, beaten, clear pan drippings