973 aww shucks Recipes

shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor

shucked oysters, milk, cream, butter, salt, pepper, saltines, crumbled, steamed, chopped celery, little whole mace (optional)

butter, all purpose flour, whipping cream, bacon (preferably applewood-smoked), chopped, sliced leeks (white and pale green parts only; from 4 large), chopped celery, bay leaf, cayenne pepper, dry white wine, grated pecorino romano cheese, oysters, shucked , or four 8-oz jars shucked oysters, fresh breadcrumbs made from crustless french bread

ear fresh corn, shucked and rinsed (or 3/4 cup frozen corn kernels, thawed), yellow tomatoes, seeded and finely diced, red onion, minced, yellow bell pepper, peeled, seeded and finely diced, cucumber, peeled, seeded and finely diced, nonfat chicken (or vegetable) broth, chopped fresh parsley, extra-virgin olive oil, coarse salt (kosher or sea salt), freshly ground black pepper, almonds, fresh parsley sprigs

shucked oysters with liquor, potatoes, diced, garlic, minced, chicken bullion cubes, chopped parsley, butter (lightly salted is ok), buttermilk, half and half, whole milk, salt and black pepper to taste

oyster casserole, coarsely crumbled saltine cracker crumbs, shucked fresh oysters (30-40, depending on size), if fresh oysters are unavailable ), chopped scallions, chopped fresh parsley, fresh lemon juice, salt to taste, black pepper, worcestershire sauce, butter, light cream, milk, tabasco sauce (optional), paprika for dusting, preheat over to 400 degrees .

shucked clams, chopped or, two 6oz cans minced clams, bacon, cut up, chopped onion, milk, light cream, flour, worcestershire sauce, potatoes, diced

shucked oysters and their liquor- drain oysters, saving the liquor, oil, chopped yellow onions, green bell pepper, chopped, stalks celery, chopped, bay leaves, garlic, chopped, baby bok choi (emeril: 1/4 cup chopped parsley., cayenne, worstershire sauce, chopped green onions (i had chopped shallots), water, liquid egg whites (equivalent to 2 eggs, bread cubes (emeril french or homemade-style) i used strohemann s pkged., cold butter in itty bitty pieces

shucked clams or two 6.5-oz cans minced clams, chopped celery (2 stalks ), chopped onion (1 small), chopped carrot (1 small), olive oil or cooking oil, clam juice, cubed, unpeeled red potato (2 medium), dried thyme, crushed, cayenne pepper, black pepper, diced tomatoes, undrained, cooked crumbled bacon (about 1 1/2 slices)

shucked and drained oysters, white wine, garlic clove, minced, hot sauce, bacon slices, halved crosswise, maple syrup, divided

shucked clams and juice (about 24 chowder clams), diced potatoes, diced onions, water, bacon, fried and grease rendered

shucked fresh clams, crushed unsalted crackers, crushed round buttery crackers, green onions, minced, eggs, lightly beaten, all-purpose flour, lemon juice, freshly ground pepper, butter or margarine, divided, tartar sauce

shucked oysters, hot sauce, cartons egg substitute, low-fat milk, salt, black pepper, olive oil, fresh or frozen corn kernels (about 2 ears ), chopped onion, chopped yellow bell pepper, chopped green bell pepper, chopped red bell pepper, chopped fennel bulb, divided, chopped seeded jalapeno pepper, grated fresh parmesan cheese

shucked oysters, onions, chopped, chopped celery, butter, divided, king arthur unbleached all-purpose flour, half-and-half cream, minced fresh parsley, salt, minced fresh thyme or 1/2 tsp dried thyme, pepper, cayenne pepper, egg yolks, lightly beaten, crushed butter-flavored crackers (about 50 crackers), lemon slices and fresh thyme sprigs for garnish

cooked chicken , meat picked off of the bone, skin and all, shredded, spring vegetable ragout , recipe follows, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper

fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish

nonfat mayonnaise, chopped sweet pickles, cider vinegar, garlic clove, pressed, fresh oysters, shucked , or about four 8-oz jars medium oysters, vegetable oil, yellow cornmeal, salt, cayenne pepper, ground black pepper, low-fat buttermilk