47756 average oatmeal raisin cookies Recipes

raisins, butter, softened, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, ground cinnamon

raisins, king arthur unbleached all-purpose flour, divided, brown sugar, canola oil, eggs, baking powder, ground cinnamon, baking soda, salt, grated carrots, cream cheese, softened, butter, softened, orange juice, vanilla extract, sugar

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

raisins, irish whiskey (or water), butter flavor crisco or 1 cup shortening, brown sugar, granulated sugar, eggs, vanilla, all-purpose flour, cinnamon, baking soda, salt, old fashioned oats or 2 1/4 cups mccann s quick-cooking irish oatmeal, broken walnut pieces, granulated sugar , for tops of cookies (optional)

butter, softened, shortening, brown sugar, granulated sugar, milk, egg, vanilla, all-purpose flour, cinnamon, baking soda, salt, oatmeal (i used half quick or old fashioned), sun-maid raisins (get them in the foil bag!i microwave in water to plump them first)

peanut butter, unsweetened, honey, egg beaters, water, whole wheat flour, salt, cinnamon, baking soda, raisins, oatmeal, quick cooking

flour (420 g), preferably half whole wheat and half white, baking soda, salt, cinnamon, milk, oil , preferably canola, white sugar, brown sugar, uncooked oatmeal, eggs or 4 egg whites, vanilla, raisins

shortening, brown sugar, sugar, eggs, vanilla, salt, flour, baking soda, oatmeal, chopped nuts, chocolate chips, raisins

butter, brown sugar, flour , sifted, salt, oatmeal (not instant ), apples, peeled and sliced (must be raw), raisins, cinnamon, nutmeg, water, white sugar, cornflour, cinnamon, vanilla extract, salt

butter, oatmeal, sugar, brown sugar, vanilla, eggs, beaten, cinnamon, dried dried craisin, chocolate-covered raisins (i used chocolate covered pomegranates)

brown sugar, butter substitute, egg beaters egg substitute, vanilla, water, whole wheat flour, oatmeal, baking soda, raisins

butter, room temperature, sugar, powdered milk, walnuts, raisins, divided, molasses, vanilla extract, egg, oatmeal, divided, baking soda

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

golden raisins, water, oatmeal cookie mix, butter, softened, egg, vanilla extract

dark rum, golden raisins, vanilla ice cream, softened, chewy oatmeal cookies

oatmeal (flour), oatmeal, whole wheat flour, sucanat (granulated cane juice), coconut, shredded, featherweight baking powder, salt (optional), walnuts, chopped, raisins, water, vanilla extract, honey (raw ), pineapple