Oatmeal Cookies Recipe

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Oatmeal Cookies
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Ingredients:

  • 3/4 cup splenda granular
  • 3/4 cup brown sugar
  • 1 tsp vanilla
  • 3/4 cup water
  • 2 3/4 cups oatmeal
  • 1/2 tsp baking soda
  • 1 cup raisins

Directions:

  1. Preheat oven to 350.
  2. Cream sugars,margarine,egg beaters, and vanilla in large mixing bowl.
  3. Add water and beat on low speed until well mixed.
  4. Stir in flour,baking soda, and salt.
  5. Fold in oatmeal and raisins.
  6. Stir until blended.
  7. Spray a cookie sheet with non stick spray, drop dough with a small spoon and then flatten slightly.
  8. Bake 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.68 Kcal (886 kJ)
Calories from fat 37.51 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 6.78mg 2%
Sodium 207.84mg 9%
Potassium 148.24mg 3%
Total Carbs 39.88g 13%
Sugars 11.81g 47%
Dietary Fiber 2.24g 9%
Protein 4.14g 8%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 268.74 Kcal (1125 kJ)
Calories from fat 47.62 Kcal
% Daily Value*
Total Fat 5.29g 6%
Cholesterol 8.61mg 2%
Sodium 263.87mg 9%
Potassium 188.2mg 3%
Total Carbs 50.63g 13%
Sugars 15g 47%
Dietary Fiber 2.84g 9%
Protein 5.25g 8%
Vitamin C 0.6mg 1%
Iron 2.5mg 11%
Calcium 46.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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