1360 aux poireaux gingembre gin Recipes
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gin, triple sec (or cointreau) and8 Moregin, triple sec (or cointreau), sweet and sour cocktail mix, egg white (i buy liquid eqg whites, which work just fine), cream (half & half), orange flower water (a dash really), powdered sugar (or fine sugar), ice (i use about 4 cubes), nutmeg, grated for garnish, fresh orange juice (not from concentrate )5 min, 10 ingredients
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Gin Tea and Lemon Fizz
water, black tea bags (such as darjeeling) and4 Morewater, black tea bags (such as darjeeling), frozen lemonade concentrate, thawed, gin, sparkling water, ice cube15 min, 6 ingredients -
Papaya Gin Sling
gin, bitters, lime (juice of), papaya nectar, soda water and1 Moregin, bitters, lime (juice of), papaya nectar, soda water, pineapple stick2 min, 6 ingredients -
The Skinnygirl Gin Julep - Bethenny Frankel
gin, club soda, mint leaves and2 Moregin, club soda, mint leaves, honey (put in microwave or heat for 10 seconds), ice, crushed (use blender if your fridge doesn tsp have crushed ice)4 min, 5 ingredients -
Alta Mire Gin Fizz
gin, egg white, lemon , juice of, sugar and3 Moregin, egg white, lemon , juice of, sugar, drops orange flower water, orange curacao, half-and-half2 min, 7 ingredients
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