220415 aunt lodees crabmeat eggs spicy Recipes
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egg yolks, red wine vinegar and11 Moreegg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes2 hour 30 min, 13 ingredients
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egg, water, refrigerated pasteurized crabmeat, drained and8 Moreegg, water, refrigerated pasteurized crabmeat, drained, lemon juice, cream cheese, softened, mayonnaise, sliced almonds, green onions, sliced (about 6 tbsp), dijon-style mustard, all-purpose flour, pepperidge farm puff pastry sheets, thawed1 hour 5 min, 11 ingredients
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Aunt Nixie's Eggnog: Has Alcoholeggs, separated, white sugar, separated into 3 parts and5 Moreeggs, separated, white sugar, separated into 3 parts, whipping cream, milk, bourbon, good quality, nutmeg, freshly grated, salt20 min, 7 ingredients
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Aunt Phil's Brown Sugar Cakeeggs, brown sugar, vanilla, flour , sifted, dates, chopped and1 Moreeggs, brown sugar, vanilla, flour , sifted, dates, chopped, salt40 min, 6 ingredients
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Aunt Linda's Chocolate Chip Cookiesegg, sugar, vanilla, margarine, brown sugar, flour and3 Moreegg, sugar, vanilla, margarine, brown sugar, flour, baking soda, cream of tartar, chocolate chips40 min, 9 ingredients
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Aunt Marianne's Old-Fashioned Buttercream Cream Cheese Icingegg whites, icing sugar, soft butter and3 Moreegg whites, icing sugar, soft butter, soft vegetable shortening, vanilla, cream cheese15 min, 6 ingredients
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Aunt Odette's Apple Strudellukewarm water, egg, lightly beaten, white vinegar and12 Morelukewarm water, egg, lightly beaten, white vinegar, butter, melted, bread flour (all purpose won tsp work), salt, melted butter, apples, peeled and grated i.e. northern spy or 8 -9 other large green cooking apples, sugar, cinnamon, golden raisin, lemon zest, currants, toasted breadcrumb, butter, melted46 min, 15 ingredients
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Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanceggs, heavy cream, dijon mustard, celery salt and6 Moreeggs, heavy cream, dijon mustard, celery salt, cayenne pepper, salt, jumbo lump crabmeat, clarified butter, spinach mousse , recipe follows, smoked tomato beurre blanc , recipe follows2 hour 15 min, 10 ingredients
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Crabmeat Gratin with Vanilla Bean Sabayon (Emeril Lagasse)crabmeat , picked over for shells and cartilage and8 Morecrabmeat , picked over for shells and cartilage, salt and pepper, bread crumbs, olive oil, chopped parsley, egg yolk, lemon juice, vanilla oil, chopped parsley, for garnish9 ingredients
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Aunt Debbies Onion Ringsegg, vegetable oil, milk, flour, salt, baking powder and3 Moreegg, vegetable oil, milk, flour, salt, baking powder, sweet onions, sliced, flour (for coating onions), oil (for frying )10 min, 9 ingredients
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Crabmeat Dipcrabmeat, drained, mayonnaise, mustard and4 Morecrabmeat, drained, mayonnaise, mustard, boiled eggs, chopped fine, salt, pepper, splash of lemon juice7 ingredients
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Aunt Sadies Lemon Curdeggs, salt, granulated sugar and3 Moreeggs, salt, granulated sugar, unsalted butter, room temperature, grated lemon peel, fresh lemon juice30 min, 6 ingredients
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Aunt Betty's Jelly Crepeseggs, whole milk, salt and4 Moreeggs, whole milk, salt, king arthur unbleached all-purpose flour, butter, softened, strawberry or grape jelly, sugar20 min, 7 ingredients
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Crabmeat Cheese Ballcrabmeat, cream cheese, chopped chives, garlic powder and2 Morecrabmeat, cream cheese, chopped chives, garlic powder, salt, chopped pecans10 min, 6 ingredients
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Crabmeat on Ruskcrabmeat, cream cheese, grated onion (to taste) and4 Morecrabmeat, cream cheese, grated onion (to taste), drops worcestershire sauce, holland rusk (enough slices to use all of spread), sliced tomato, velveeta cheese20 min, 7 ingredients
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