55172 aunt hattie fruity cake soooo fast and easy Recipes
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food cake mix, eggs (or as called for by your cake mix) and10 Morefood cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, cold water, vanilla instant pudding mix, heavy whipping cream , whipped, orange juice, strawberries, chopped, blackberries, kiwi fruits, peeled and chopped30 min, 12 ingredients
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firm ripe bananas, peeled and cut in half cross-wise and2 Morefirm ripe bananas, peeled and cut in half cross-wise, low-fat strawberry yogurt (i like dannon and stoneyfield farms, about 1 6-oz single serve cup will do too), fruity cheerios toasted oat cereal (fruity cheerios! not plain cheerios, but read the description for variation ideas)1 hour 15 min, 3 ingredients
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cold milk, vanilla instant pudding mix and7 Morecold milk, vanilla instant pudding mix, prepared angel food cake (approx 8-inch diameter), pineapple tidbits, drained, sliced pears, drained, strawberry, sliced, kiwi fruits, peeled, halved and thinly sliced, fresh blueberries3 hour 20 min, 9 ingredients
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Fast N Easy Low Guilt Cakewhite cake mix, water and5 Morewhite cake mix, water, fat free egg substitute or 3 egg whites, pure vanilla extract, imitation butter flavor extract, fresh fruit or berries45 min, 7 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Fruity Pebble Cookiesyellow cake mix, vegetable oil, water, egg and1 Moreyellow cake mix, vegetable oil, water, egg, fruity pebble cereal11 min, 5 ingredients
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Aunt Susie's Dreamsicle Cakeangel food cake (purchased from bakery department or make... and6 Moreangel food cake (purchased from bakery department or make your own), mandarin oranges, orange jell-o, orange sherbet, cool whip, sugar, vanilla45 min, 7 ingredients
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Aunt Fran's Coffee Cakesugar, cinnamon, yellow cake mix, instant vanilla pudding and7 Moresugar, cinnamon, yellow cake mix, instant vanilla pudding, eggs, oil, water, vanilla, chopped pecans, powdered sugar, milk50 min, 11 ingredients
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Aunt Irene's Top Secret Coconut Cakeyellow cake mix (any brand ), oil, eggs, water, milk and4 Moreyellow cake mix (any brand ), oil, eggs, water, milk, sugar, coconut flavoring, shredded coconut, cool whip30 min, 9 ingredients
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