98456 aunt cookie cut Recipes

all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, egg yolks, beaten lightly, strained strawberry jam

butter, softened, sugar, brown sugar, pure vanilla extract, eggs, salt, baking soda, flour, chocolate chips, oreo cookies, cut up

angel food cake mix, cold water, reduced-fat oreo cookies, finely crushed, boiling water, reduced-fat oreo cookies, cut in half

betty crocker 1 step white angel food cake mix, cold water, reduced-fat chocolate sandwich cookies, finely crushed, betty crocker fluffy white icing, reduced fat chocolate sandwich cookies, cut in half

graham cracker crumbs, unsalted butter, melted, ground cinnamon, semisweet chocolate chips, heavy whipping cream, bittersweet chocolate chips, vanilla extract, vanilla ice cream, soft chocolate chip cookies, cut into 1/2in pieces (about 4 cups) divided

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

sugar, shortening, sour cream, eggs, baking soda, nutmeg, ground, vanilla, salt, cream of tartar, flour (amount may vary. please see recipe description for explanation.)

aunt jemima original pancake mix, dark buckwheat flour, baking powder

cut up pitted dates (about 1 lb.), sugar, water, brown sugar, butter, softened, shortening, flour, quick-cooking oatmeal, salt, baking soda

cookie, powdered sugar, butter or margarine, egg, vanilla flavoring, almond or lemon extract, flour, baking soda, cream of tartar, powdered sugar, softened butter, milk

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

imitation crabmeat, cooked shrimp (cut in halves), black olives (coarsely chopped ), tomatoes (cut in halves), red bell pepper (coarsely chopped ), yellow bell pepper (coarsely chopped ), broccoli (coarsely chopped ), carrot (grated ), red onion (coarsely chopped ), cucumber (peeled and chopped ), salt and pepper (to taste), dill weed, italian salad dressing

refrigerated chocolate chip cookie dough (i use pillsbury ), cream cheese, softened, eggs, granulated sugar, vanilla, maraschino cherry, drained and halved for garnish

herring in wine sauce, pitted black olives, cut up, tomatoes, cut up, green pepper, cut in rings, bermuda onion, cut in rings, chili sauce , as needed