Aunt Sis's Strawberry Tart Cookies Recipe

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Aunt Sis's Strawberry Tart Cookies
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Ingredients:

Directions:

  1. In a large bowl whisk together the flour, the sugar, and the salt, add the butter, and blend the mixture until it resembles coarse meal. Stir in the egg yolks, blend the mixture until it forms a dough, and chill the dough, wrapped in plastic wrap, for at least 2 hours or overnight.
  2. Preheat the oven to 350°F. Let the dough soften slightly, roll level teaspoons of it into balls, and arrange the balls about 2 inches apart on lightly greased baking sheets. Using your thumb, make an indentation in the center of each ball, being careful not to crack the dough around the edges. (If the dough cracks, reroll it and try again.) Fill each indentation with about 1/4 teaspoon of the jam and bake the cookies in batches in the middle of the oven for 12 to 15 minutes, or until the edges are pale golden. Let the cookies cool on the sheets for 2 minutes, transfer them to racks, and let them cool completely. The cookies may be made 1 month in advance and kept frozen in airtight containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.12 Kcal (302 kJ)
Calories from fat 50.88 Kcal
% Daily Value*
Total Fat 5.65g 9%
Cholesterol 18.36mg 6%
Sodium 13.97mg 1%
Potassium 7.05mg 0%
Total Carbs 4.98g 2%
Sugars 2g 8%
Dietary Fiber 0.11g 0%
Protein 0.57g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 475.88 Kcal (1992 kJ)
Calories from fat 335.72 Kcal
% Daily Value*
Total Fat 37.3g 9%
Cholesterol 121.15mg 6%
Sodium 92.15mg 1%
Potassium 46.54mg 0%
Total Carbs 32.88g 2%
Sugars 13.22g 8%
Dietary Fiber 0.74g 0%
Protein 3.78g 1%
Vitamin A 0.4mg 2%
Iron 0.4mg 0%
Calcium 18.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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