248198 aunt chocolate cheese holiday cookies Recipes

unsalted butter, softened, cream cheese, softened, sugar, vanilla extract, all-purpose flour, chocolate chip, oreo cookie crumbs, white chocolate chips, melted (optional)

chocolate cookie crumbs, butter, melted, light cream cheese, softened, philadelphia cream cheese, softened, sugar, eggs, vanilla, sour cream or yogurt, heavy cream, chocolate ganache mixture, instant espresso coffee (optional), plain chocolate , chooped, heavy cream, butter, decoration, roasted coffee beans, cocoa powder, hazelnuts, coarsely chopped

chocolate cookie crumbs, butter, softened, white sugar, ground cinnamon, cream cheese, softened, white sugar, eggs, semisweet chocolate, whipping cream, sour cream, salt, instant coffee granules dissolved in 1/4 cup hot water, coffee flavored liqueur, vanilla extract, heavy whipping cream, sugar, coffee-flavored liqueur, semisweet chocolate

chocolate cookie crumbs, white sugar, butter, melted, semisweet chocolate chips, heavy whipping cream, cream cheese, softened, white sugar, unsweetened cocoa powder, eggs, vanilla extract, semisweet chocolate chips, heavy whipping cream, vanilla extract

cookies, all-purpose flour, baking soda, salt, butter, vegetable shortening, white sugar, brown sugar, eggs, milk, peppermint extract, milk chocolate chips, vegetable shortening, peppermint drizzle, sugar, drop peppermint extract , or to taste, drop red food coloring, or as needed, milk , or as needed, chocolate drizzle, milk chocolate chips, vegetable shortening

chocolate cookie , wafers (about 20), unsalted butter, melted, sugar, fine salt, semisweet chocolate, finely chopped, cream cheese, room temperature, sugar, sour cream, eggs, room temperature, glaze, bittersweet chocolate, chopped, unsalted butter, light or dark corn syrup, sour cream, room temperature

chocolate sandwich cookies, broken into pieces, unsalted butter, melted, cookies -and-cream ice cream, softened slightly, whipping cream, dark corn syrup, semisweet chocolate, chopped, peppermint extract

chocolate bark , for candy-making, marshmallows, chocolate malted milk balls, chocolate chips, candy corn, cream-filled chocolate sandwich cookies (i.e. oreos)

chocolate wafer cookies (such as oreos), unsalted butter, melted and cooled, instant espresso powder, water, cream cheese, at room temperature, sugar, eggs, unsalted butter, melted and cooled, ground ground coffee, bittersweet chocolate or 6 oz semisweet chocolate, chopped, whipping cream

chocolate wafer cookies, unsalted butter, melted, sugar, ground coffee beans, fine salt, semisweet chocolate, finely chopped, cream cheese, room temperature, sugar, sour cream, eggs, room temperature, bittersweet chocolate, chopped, unsalted butter, light corn syrup or 1 tsp dark corn syrup, sour cream, room temperature, crushed candy cane

chocolate cookie pie crust, semi-sweet chocolate chips, butter, heavy cream (whipping cream), coffee-flavored liqueur, cookies & cream ice cream, softened, chocolate ice cream, softened (i used double chocolate with fudge chunks), coffee-flavored liqueur, divided

chocolate graham crackers, broken into chunks (or 10 reduced-fat chocolate sandwich cookies), low-fat granola (or toasted oatmeal-based cereal), white chocolate chips, walnuts or 1/2 cup pecan pieces, coarsely chopped, if desired, sweetened condensed milk

betty crocker sugar cookie mix, all-purpose flour, butter or 1/2 cup margarine, softened, almond extract, egg, slightly beaten, bittersweet chocolate chips, melted, chocolate-covered coffee beans, coarsely to finely crushed, coarsely toasted almond, chopped

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

chocolate wafer cookies (about 2 in. wide; 5 oz. total ), melted butter or margarine, total) neufchatel (light cream) cheese or cream cheese, curd low-fat cottage cheese, egg, sugar, unsweetened cocoa, all-purpose flour, vanilla, salt, almond-flavor liqueur (such as amaretto) or 1/4 tsp almond extract, coarsely chopped regular) semisweet chocolate chips

chocolate chip cookies, butter, soft cream cheese, condensed milk, kahlua or 1/4 cup strong black coffee, dark chocolate, cream, white chocolate, cream, gelatin, water

chocolate cookie crumbs, butter, melted, cream cheese, softened, sugar, eggs, semi-sweet baking chocolate, melted and cooled, disorono liqueur, melted chocolate, for topping, enough to drizzle, toasted almond, slivered for topping

betty crocker chocolate chip cookie mix, all-purpose flour, butter or 1/2 cup margarine, softened, egg