63680 aunt beck lentils and rice stew Recipes

  • Lentils With Rice
    brown lentils, rice (soaked ), salt, pepper, cumin and
    3 More
    brown lentils, rice (soaked ), salt, pepper, cumin, olive oil, garlic cloves, sliced (optional), onion , fry only 2 at a time in pan (as many as desired) (optional)
    35 min, 8 ingredients
  • Lentil Rice Pilaf
    dried lentils, grain rice and
    7 More
    dried lentils, grain rice, green beans , cut into 1/2 inch pieces, green onions with tops, sliced, minced carrot (1/2 medium), shallot, minced, minced ginger, olive oil, salt
    1 hour , 9 ingredients
  • Taco Style Lentils & Rice
    lentils, brown rice, bouillon, chili powder, cumin and
    3 More
    lentils, brown rice, bouillon, chili powder, cumin, onion powder, garlic powder, water
    50 min, 8 ingredients
  • Lentil Rice Medley
    onion, chopped, garlic cloves, minced, olive oil and
    13 More
    onion, chopped, garlic cloves, minced, olive oil, carrots, chopped, dried lentils, rinsed, uncooked brown rice, water, salt, dried basil, dried oregano, ground cumin, pepper, fresh broccoli florets, zucchini, chopped, tomato sauce, tomato, chopped
    25 min, 16 ingredients
  • Slow Cooker Beef and Brown Rice Stew
    stew beef, frozen peas, thawed and
    11 More
    stew beef, frozen peas, thawed, frozen corn kernels, thawed, onion, chopped, carrots, sliced, diced tomatoes , 1 can, garlic, minced, chicken broth, salt, black pepper, onion powder, basil leaf, brown rice, uncooked
    13 ingredients
  • Rice Stew With Daikon (Daikon Zosui)
    cooked short-grain rice, shiitake mushroom, thinly sliced and
    6 More
    cooked short-grain rice, shiitake mushroom, thinly sliced, daikon radishes , sliced as directed (about a four inch long chunk), carrot , sliced as directed, wakame seaweed , soaked five minutes in cold water to cover, then chopped into 1 inch long pieces (discard soaking water), fish stock or 5 cups chicken stock or 5 cups vegetable stock, salt, soy sauce
    20 min, 8 ingredients
  • Rice-Stuffed Bell Peppers
    green peppers, cooked rice, stewed tomatoes, drained and
    3 More
    green peppers, cooked rice, stewed tomatoes, drained, butter or 1/4 cup margarine, onion soup mix, shredded cheddar cheese
    55 min, 6 ingredients
  • Middle Eastern Chickpea & Rice Stew
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, onions, halved and thinly sliced (about 3 cups), ground cumin, ground coriander, orange juice, reduced-sodium chicken broth or 4 cups vegetable broth, chickpeas, rinsed, peeled and diced sweet potatoes (about 1 lb), brown basmati rice, salt, fresh ground pepper, chopped fresh cilantro
    1 hour 25 min, 12 ingredients
  • Lentil Rice Fruit Salad Lentil Rice Fruit Salad
    cooked brown rice, cooked lentils, apple, diced and
    11 More
    cooked brown rice, cooked lentils, apple, diced, grapes, halved, red pepper, chopped, stalk celery, chopped, olive oil, balsamic vinegar, dijon mustard, garlic cloves, tarragon, thyme, salt, pepper
    10 min, 14 ingredients
  • Lentil Rice Soup with Spinach and Crispy Onions Lentil Rice Soup with Spinach and Crispy Onions
    onions , halved from root to stem and thinly sliced and
    19 More
    onions , halved from root to stem and thinly sliced, unsalted butter, olive oil, divided use, kosher salt, olive oil, onion, finely chopped, fresh ginger root, peeled and finely chopped, garlic, finely chopped, cinnamon, ground cumin, allspice, bay leaf, chicken or vegetable stock, brown basmati rice, kosher salt, or more to taste, red (or brown) lentils, baby spinach leaves (about 4 cups), chopped fresh mint, divided use (optional), lime wedges, for serving, flaky sea salt , for serving
    1 hour 45 min, 20 ingredients
  • Aunt Clara's Rice Balls Aunt Clara's Rice Balls
    cooked rice, egg (beaten ), parsley (chopped ) and
    7 More
    cooked rice, egg (beaten ), parsley (chopped ), grated parmesan cheese, mozzarella cheese (grated ), salt & pepper, flavored breadcrumbs, egg, flour, cooking oil
    15 min, 10 ingredients
  • Aunt Rose's Rice Artichoke Salad Aunt Rose's Rice Artichoke Salad
    chicken rice pilaf mix, green onions, chopped and
    5 More
    chicken rice pilaf mix, green onions, chopped, green pepper, chopped, pimento-stuffed green olives, sliced, marinated artichokes, coarsely chopped, curry powder, mayonnaise
    30 min, 7 ingredients
  • Rice Stew for Shabbos (Shabbat) Lunch Rice Stew for Shabbos (Shabbat) Lunch
    short-grain brown rice, water, chicken consomme and
    4 More
    short-grain brown rice, water, chicken consomme, onion soup mix, soy sauce, garlic clove, crushed, boneless beef chuck roast
    24 hour 10 min, 7 ingredients
  • Slow Cooker Lentil & Quinoa Stew Slow Cooker Lentil & Quinoa Stew
    brown lentils, garlic chopped, miso and
    7 More
    brown lentils, garlic chopped, miso, oregano , thyme, cuman sage etc, potatoes diced, quinoa, sweet potato diced, soy sauce, tomato sauce, water
    10 ingredients
  • Carrot, Spinach and Rice Stew Carrot, Spinach and Rice Stew
    carrot, chopped into 1/4-inch pieces and
    6 More
    carrot, chopped into 1/4-inch pieces, rice , preferably basmati, salt, fresh ground pepper, fresh spinach, thick stems removed, roughly chopped, garlic cloves, minced, butter
    1 hour 5 min, 7 ingredients
  • Fiery Chicken and Rice Stew Fiery Chicken and Rice Stew
    yellow rice mix (such as vigo) and
    12 More
    yellow rice mix (such as vigo), skinless, boneless chicken thighs , cut into bite-sized pieces, salt, freshly ground black pepper, divided, olive oil, chopped onion, chopped green bell pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, diced tomatoes, balsamic vinegar, ground red pepper
    35 min, 13 ingredients
  • Red Lentil and Rice Stew/Soup Red Lentil and Rice Stew/Soup
    red lentil, washed, onion, diced, carrot, diced and
    8 More
    red lentil, washed, onion, diced, carrot, diced, celery rib, diced, stewed tomatoes , with juice, canned chick-peas, rinsed, garlic cloves, minced, vegetable stock, basmati rice, olive oil
    55 min, 11 ingredients
  • Eight-Spice Squash and Chicken Thighs Stew with Lentil Rice (Rachael Ray) Eight-Spice Squash and Chicken Thighs Stew with Lentil Rice (Rachael Ray)
    bone-in skinless chicken thighs and
    22 More
    bone-in skinless chicken thighs, salt and freshly ground black pepper, all-purpose flour , for dredging, butter, evoo, chopped fresh gingerroot, garlic, chopped, onion, chopped, fresh red chile , such as finger pepper or fresno chile, chopped, ras el hanout, ground cardamom, ground cinnamon, freshly grated nutmeg, chicken stock, butternut squash, peeled and cut into 2-inch chunks, diced tomatoes1 bunch spinach leaves (about 3 cups), red or brown lentils, grain rice, pomegranate seeds , for serving, sliced scallions , for serving, fresh cilantro leaves , for serving, fresh mint leaves , for serving
    1 hour 5 min, 23 ingredients




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