48959 aunt ann best oven roasted Recipes
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dried sage leaves, dried thyme, dried rosemary, crushed and8 Moredried sage leaves, dried thyme, dried rosemary, crushed, seasoned salt, pepper, turkey (14 to 16 lb), canola oil, king arthur unbleached all-purpose flour, turkey-size oven roasting bag, celery ribs, sliced, onion, sliced20 min, 11 ingredients
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cartons (32 oz each) vegetable broth, kosher salt and15 Morecartons (32 oz each) vegetable broth, kosher salt, brown sugar, whole peppercorns, whole allspice, minced fresh gingerroot, cold water, turkey-size oven roasting bags, turkey (14 to 16 lb), water, apple, sliced, onion, sliced, cinnamon stick (3 inches), fresh rosemary sprigs, fresh sage leaves, canola oil, pepper40 min, 17 ingredients
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roasted red peppers (approx ), garlic cloves, crushed and12 Moreroasted red peppers (approx ), garlic cloves, crushed, white onion, chopped, sun-dried tomato packed in oil, drained and chopped, sun-dried tomato pesto, minced beef, feta cheese, crumbled, red onion, sliced, tomatoes, sliced thickly, bread rolls, mesclun, approx, avocado, buttermilk, lemon juice30 min, 14 ingredients
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Aunt Jemima Buckwheat pancakesaunt jemima original pancake mix, dark buckwheat flour and1 Moreaunt jemima original pancake mix, dark buckwheat flour, baking powder3 ingredients
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The Best Pot Roast Everpot roast (chuck roast is what i used), pepper and14 Morepot roast (chuck roast is what i used), pepper, seasoned salt, garlic powder, paprika, olive oil (about 2 tbsp), onions sliced, garlic cloves minced, sliced mushrooms (drained ), cream of mushroom (i used cream of celery), red wine, worchestire sauce, beef boullion grandules ( i used the beef base), bay leaves, water17 ingredients
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Pan-Roasted Sesame Vegetablesspring onions or regular green onions, trimmed, snap peas and5 Morespring onions or regular green onions, trimmed, snap peas, peeled slender carrots, best brined roast chicken with chinese star anise-orange brine, peanut oil, toasted sesame seeds, toasted sesame oil55 min, 7 ingredients
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Roast Plum Tomato and Goats' Cheese Feuilleté Tarts Withoven-dried tomato halves (1/2 recipe #rz.322045) and7 Moreoven-dried tomato halves (1/2 recipe #rz.322045), goat cheese , log, sheet premade puff pastry, basil leaves, extra virgin olive oil, mascarpone cream cheese, salt, fresh ground black pepper15 min, 8 ingredients
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Oven-Fried Herb Chickenroasting chickens, cut up and5 Moreroasting chickens, cut up, garlic & herb salad dressing mix, flour, salt, butter or 1/4 cup margarine, melted, lemon juice6 min, 6 ingredients
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Roast Tomato Mashed Potatoesoven-dried tomatoes, drained (recipe above) and1 Moreoven-dried tomatoes, drained (recipe above), mashed potatoes (recipe above)2 ingredients
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Best Chicken Casseroleroasted chicken chopped, sour cream, mayonnaise and5 Moreroasted chicken chopped, sour cream, mayonnaise, celery finely chopped, water chestnuts chopped, cream of chicken soup, grated cheddar cheese, french fried onion rings8 ingredients
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Oven Dried Tomato & Parmesan Breadoven dried tomatoe, water, milk (i used 2%) and7 Moreoven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast3 hour 10 min, 10 ingredients
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