159246 auberge orange tomatoes Recipes
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tomatoes , halved lengthwise, extra-virgin olive oil, salt and15 Moretomatoes , halved lengthwise, extra-virgin olive oil, salt, black pepper, herbes de provence, fennel bulbs (sometimes labeled anise ; 2 lb), stalks cut off and discarded, whole salmon (preferably wild coho), cleaned, butterflied, and boned, leaving head and tail intact, dry white wine, saffron threads, water, mayonnaise, loosely packed fresh basil leaves, extra-virgin olive oil, dijon mustard, garlic clove, grated fresh orange zest, salt, black pepper2 hour , 18 ingredients
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vine-ripened red and/or orange tomatoes (about 5 medium) and7 Morevine-ripened red and/or orange tomatoes (about 5 medium), onion (preferably white ), fresh cilantro sprigs, fresh serrano or jalapeno chiles, seeded and chopped, minced garlic, sugar, fresh lime juice, kosher salt and freshly ground black pepper8 ingredients
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orange juice, maple syrup and19 Moreorange juice, maple syrup, fresh or frozen whole turkey, thawed, poultry seasoning, grated orange rind, salt, pepper, orange, quartered, onion, quartered, margarine, water, low-salt chicken broth, orange juice, cornstarch, maple syrup, grated orange rind, salt, pepper, fresh herbs (optional), red grapes (optional)21 ingredients
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orange juice, freshly squeezed and8 Moreorange juice, freshly squeezed, lime juice, freshly squeezed, salt and pepper, to taste, baby greens or 4 cups mesclun, jicama, peeled and julienned, navel oranges or 2 another seedless variety oranges, peeled,pith removed and segmented, cilantro, coarsely chopped, red onion, sliced very thin, dried ancho chile powder or new mexico chile powder, to taste20 min, 9 ingredients
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Orange-Spice Bûche de Noël with Orange Cream Cheese Frosting
oranges, water, sugar, apple cider vinegar, cake flour and17 Moreoranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar22 ingredients -
Arugula, Yellow Tomato, and Nectarine Salsa
cubes pitted white nectarines and6 Morecubes pitted white nectarines, chopped yellow or orange tomatoes (8 to 9 oz), coarsely chopped arugula, chopped fresh chives, white wine vinegar, olive oil, serrano chile, seeded, minced20 min, 7 ingredients -
Tomato-Saffron Fish Stew
orange, undrained canned tomatoes, water, bay leaf and13 Moreorange, undrained canned tomatoes, water, bay leaf, dried saffron thread, minced garlic cloves or 1 tsp garlic powder, dried leaf thyme, ground fennel, salt, celery salt, fresh ground black pepper, all-purpose flour, cold water, boneless fresh haddock (or frozen or a mixture fish) or 1 lb salmon (or frozen or a mixture fish) or 1 lb cod (or frozen or a mixture fish), fresh shrimp or 1/2 lb frozen shrimp or 1/2 lb lobsters or 1/2 lb scallops, mussels or 1 lb clam, in the shell, chopped fresh parsley or 1 tbsp dried parsley1 hour 10 min, 17 ingredients -
Orange Sherbet Salad
orange jell-o, mandarin oranges, drained (save juice) and2 Moreorange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet15 min, 4 ingredients -
Tomato Conserve
tomatoes, peeled and diced with the seeds, sugar and3 Moretomatoes, peeled and diced with the seeds, sugar, orange, with the rind on & sliced very thinly, cinnamon stick1 hour , 5 ingredients -
Tomato-Basil Fish Fillets
orange roughy or flounder fillets and4 Moreorange roughy or flounder fillets, fat-free italian dressing, basil leaves, thick) tomato slices, freshly ground pepper17 min, 5 ingredients
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