166845 auberge lavender beef chicken Recipes

olive oil, lavender honey, drops lavender , cooking essence (or lavender flowers, crushed), crushed garlic clove, juice of half a lemon, salt and pepper

chicken breasts, honey, fresh lavender flowers, black pepper, salt

butter, room temperature, dried lavender, dried thyme, garlic cloves, minced, lemon zest, salt, pepper, onion, broiler-fryer chickens, whole, dry vermouth, chicken stock, flour

chicken stock or 3/4 cup beef stock or 3/4 cup low sodium chicken broth, chinese five spice powder, peanut oil, lean thick slab bacon , cut inot 1 1/2 inch pieces, garlic, sliced 1/8 inch thick, boneless skinless chicken breast , cut into 1 1/2 inch pieces, salt and pepper, white mushroom, caps only,quartered, dry white wine, soy sauce, scallions , cut into 1 inch pieces

butter, onions, chopped, garlic clove, minced, king arthur unbleached all-purpose flour, chicken broth, milk, chopped green chilies, salt, ground cumin, flour or corn tortillas, shredded cooked beef or chicken, shredded monterey jack cheese, shredded cheddar cheese, green onions with tops, thinly sliced, sour cream, salsa

garlic powder, seasoning salt, ground cumin, chili powder, crushed red pepper flakes, vegetable oil, lemon juice, beef or 1 1/2 lbs chicken, vegetable oil, sliced onion, sliced green pepper, flour tortillas, avocados, peeled and sliced, salsa, sour cream

beef or 3 -4 lbs chicken, shoyu (asian soy sauce), sugar, sherry wine or 2 tbsp white wine, garlic cloves, minced, ginger, crushed, green onions (chopped fine ), chinese five spice powder (optional)

beef liver or 1 1/4-1 1/2 lbs pork liver or 1 1/4-1 1/2 lbs chicken livers, coconut milk, kaffir lime leaves, stalk lemongrass , the fleshy part bruised, shallots, peeled, chopped, garlic cloves, peeled chopped, red chili peppers, chopped (i remove the seeds), peeled chopped fresh galangal (3/4 inch approx ) or 1 tsp ground galangal, peeled chopped fresh turmeric (3/4 inch approx ) or 1/2 tsp powdered turmeric, peeled chopped fresh ginger, salt, peanut oil, for frying

garlic cloves, minced, turmeric, ground coriander, cumin, sugar, fish sauce, salt, vegetable oil, lean beef or 1 1/4 lbs chicken or 1 1/4 lbs lamb or 1 1/4 lbs pork, sliced thinly into strips

boneless beef chuck roast , cut into cubes, butter, olive oil, onion, peeled and cut into 12 wedges, unbleached all-purpose flour, guinness stout, beef or 1 1/2 cups chicken broth, turnip, peeled and cut into large cubes, carrots, peeled and cut into chunks, potatoes, peeled and cut into large cubes, diced prune, chopped flat leaf parsley (optional), salt and pepper

lean or extra ground beef, onion, chopped, canola oil, red or yellow pepper, chopped, garlic cloves, crushed, tomatoes (diced, whole or stewed ), cooked red kidney beans or 1 (19 oz) can kidney beans, rinsed and drained, baked beans, salsa, broth (beef, chicken or vegetable) or 1 cup tomato juice, pearl or pot barley (pot barley takes longer to cook), chili powder , to taste, cocoa (optional), pepper

sliced beef or 1/2 lb chicken breast, cut into bite-size pieces, olive oil, toasted sesame oil, smooth cashew butter (can use peanut butter, in a pinch, but others preferred) or 2 -3 tbsp almond butter, to taste (can use peanut butter, in a pinch, but others preferred), plain yogurt, mayonnaise, chopped canned mild green chilies (1 can), canned garbanzo beans, drained (1 can), garlic cloves, minced, dried onion flakes, soy sauce, cider vinegar, lemon juice , to taste, mild curry powder, to taste (our favorite is penzy s maharajah curry powder ), cayenne , to taste (optional), crushed red pepper flakes , to taste (optional), fresh ground black pepper , to taste, almonds, whole roasted cashews, green onions, chopped (scallions), toasted sesame seeds, coleslaw mix or 1 small cabbage, shredded, chicken-flavored ramen noodles, chopped roasted cashews, for garnish (optional)

flour, salt, water, ham or 3 lbs beef or 3 lbs chicken or 3 lbs turkey

honey, dried lavender, boneless chicken breasts, salt, fresh ground black pepper, water, lentils, washed, olive oil, carrot, very finely diced, onion, very finely diced, celery rib, very finely diced, bacon, diced, garlic cloves, chopped, shallot, diced, bay leaves, kalamata olives , rinsed thoroughly

beef tenderloin roast (3- to 4-lb ), extra-virgin olive oil, whole black peppercorn, whole white peppercorns, fennel seeds, dried thyme, dried culinary lavender flowers

whole cut up chicken with giblets removed, beef (chuck or any other roast) (venison ) bones are always good for stock, throw in some extra soup bones if you d like., potatoes diced (peeled if you like - i don tsp though), onions diced, chopped celery, corn, chopped carrots, green beans, crushed tomatoes, green peas, beef and/or chicken soup base (near boullion cubes on your grocers shelf, it s a salty paste added to water to make flavored stock), salt, pepper

onion, chopped or sliced, garlic clove, minced, butter or 1 tbsp margarine, ground beef or 1 lb chicken breast, cut into 1-inch pieces, salt, pepper, paprika, sliced mushrooms, fresh , if you are not a big fan of mushrooms decrease to 1 cup, cream of mushroom soup, sour cream, wide egg noodles or rice

chicken breasts, boneless, skinless, salt, pepper, bacon, dried beef, cream of mushroom soup, sour cream, garlic powder