266165 auberge goat onion thin Recipes

onions, thinly sliced, rosemary, salt and pepper, potato (king edward are good), good quality pork sausage links, flour, milk, smooth dijon mustard, butter, vegetable oil

onions, thinly sliced, beef broth, flour, mushroom, sliced, white pepper, french bread, toasted, reduced-fat swiss cheese, shredded (3 oz)

spanish onions, thinly sliced, garlic, minced, olive oil, butter, basil, chicken broth, black pepper, cooked linguine, parmesan cheese (grated )

onion, thinly sliced, water, ketchup, barbecue sauce, vinegar

onions, thinly sliced, flour, butter or 1/4 cup margarine, stock or 2 cups beef bouillon cubes, bay leaves, vinegar, beef, cubed, cornflour, pepper, worcestershire sauce

onions, thinly sliced, butter, salt, flour, beef broth, white wine, swiss cheese, french bread

onions, thinly sliced, dry sherry, nonfat beef broth, worcestershire sauce, french bread, parmesan cheese, grated

onions, thinly sliced, butter or 3 tbsp margarine, beef broth, beef bouillon cube, worcestershire sauce, pepper, swiss cheese, shredded (1 cup), parmesan cheese, grated, french bread (toasted )

bread dough (frozen or made from scratch, i use bread machine), butter or 1/4 cup margarine, bermuda onion, thinly sliced, parmesan cheese, parsley

russet potatoes , cut into 1/4 inch slices (about 4 cups), lite olive oil or 2 tbsp vegetable oil, yellow onions, thinly sliced (about 5 cups), garlic, minced, chopped fresh thyme or 1 tsp dried thyme, salt and pepper, skim milk, paprika (to decorate )

onions, thinly sliced, butter, beef consomme, beef bouillon cube, worcestershire sauce, pepper, mozzarella cheese, shredded (1 1/4 cup), french bread (toasted )

yellow onion, thinly sliced, salt, divided, pepper, butter, all-purpose flour , plus, all-purpose flour, eggs, water, milk

onions, thinly sliced, butter, plain flour, beef stock, french bread (1cm thick ), grated gruyere cheese, salt, black pepper

onions, thinly sliced, fresh lemon juice, salt, black pepper

saltine crackers, butter (divided ), onions, thinly sliced, grated cheddar cheese, milk, scalded and cooled, beaten eggs, salt, pepper

onions, thinly sliced, mushrooms, cleaned & sliced, dry vermouth, pam cooking spray, salt & pepper

butter, olive oil, onions, thinly sliced, coarse salt, chicken stock (i use a pareve mix to keep this recipe kosher), freshly grated parmigiano, black peppercorns, white peppercorns, coriander seeds, freshly grated nutmeg, garlic, dry crusty bread

onions, thinly sliced, butter, chopped garlic, dry mustard, dried sage, crushed, dry sherry, chicken broth or 6 cups beef broth, butter, all-purpose flour, whipping cream, salt and pepper, crouton, swiss cheese slice, grated parmesan cheese