223 au gratin potatoes milk Recipes

red potatoes, fully cooked ham, cubed, condensed cream of celery soup, undiluted, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), cubed, pepper, paprika

chicken fat or 1 tbsp butter, flour, milk, shredded sharp cheddar cheese, potatoes, diced, bacon (optional), salt, pepper

sliced peeled potatoes (1/4-inch slices), leeks (white portion only ), cut into 1/2-inch slices, butter, king arthur unbleached all-purpose flour, salt, pepper, milk, gruyere or swiss cheese, shredded, ground nutmeg, dry bread crumbs, butter, melted, shredded cheddar cheese

potatoes, diced, boiled and chilled, butter, flour, milk, salt, pepper, paprika, instant chicken bouillon granules, velveeta cheese, cubed

potatoes, heavy cream, milk, garlic cloves, nutmeg, dried herbs (this is your choice ), salt & pepper, gruyere cheese, shredded (you can substitute swiss)

potatoes, sliced thin, milk, evaporated milk, grated cheddar cheese, grated velveeta cheese, butter, salt and pepper

scalloped potatoes, au gratin potatoes, evaporated milk, water, butter, shredded sharp cheddar cheese

milk, cream, salt, white pepper, potato, peeled and sliced 1/8-inch thick, cheddar cheese, grated, grated parmesan cheese

smoked link sausage , cut into 1-inch pieces, celery ribs, chopped, onion, chopped, butter or 1 tbsp margarine, water, milk, au gratin potatoes

johnsonville smoked sausage , cut into 1-inch pieces, celery ribs, chopped, onion, chopped, butter, water, milk, au gratin potatoes

butter, onion, thinly sliced, all-purpose flour, skim milk, yukon gold potatoes, thinly sliced, shredded low-fat cheddar cheese, table salt, black pepper

ground beef, cooked and drained, mushroom stems and pieces, drained (optional), au gratin potato mix, boiling water, milk, butter, salt, seasoning salt, pepper, shredded cheddar cheese

peeled potatoes, cheddar cheese soup, milk, butter, chopped onion, pepper (or to taste)

frozen diced hash brown potatoes, velveeta cheese, milk, mayonnaise

lean ground beef, betty crocker au gratin potatoes, boiling water, milk, shredded taco-seasoned cheddar cheese (4 oz) or 1 cup cheddar cheese (4 oz), coarsely crushed tortilla chips

potatoes (about 2 lb), margarine or 1/4 cup butter, onion , choped, all-purpose flour, black pepper, milk (warmed ), shredded cheddar cheese (i usually use mexican cheese blend), minced garlic, paprika, dried chives, cayenne (or more to taste), red pepper flakes, pickapeppa sauce (optional)

butter or margarine, flour, milk, salt, pepper, grated cheddar cheese, new potaotes peeled sliced n cooked slightly

au gratin potatoes, milk, unsalted butter, whole eggs, creamed corn, cheese, all-purpose flour, ear scallions chopped, salt, ground nutmeg, ground cayenne pepper