405 asparagus stock Recipes

risotto rice, sea salt, asparagus, onion, garlic, butter, white wine (dry ), chicken or vegetable stock, parmesan cheese (or pecorino), olive oil

leeks white part only, cleaned and chopped (about 2 1/2 cups), butter, vegetable stock, new potatoes unpeeled, cut into 1/3 to 1/4 inch cubes, salt, fresh thyme leaves, asparagus cleaned and trimmed, fresh ground black pepper, half-and-half, parsley finely chopped

cooked rice, cooked in, chicken stock, green asparagus spear, chopped, red onion, chopped, garlic clove, crushed (optional), red chile, crushed (optional), salt & pepper, butter (for frying ) or 3 tbsp yellow margarine (for frying) or 3 tbsp vegetable oil (for frying)

water, bulgur, sliced pimiento, vinegar, chicken stock, olive oil, snipped chives, dried thyme, stalks asparagus, trimmed

fresh asparagus, cut into 1 inch lengths, baking potato, peeled and cubed, yellow onion, cut into wedges, vegetable stock, ground cinnamon, ground nutmeg, salt and pepper, grated fresh parmesan cheese, for garnish

stock , see recipe description, it should still be hot, butter, flour, asparagus spears, cooked and chopped into bite size pieces, potatoes, cooked, peeled and cubed, carrots, cooked and cubed, salt (to taste), pepper, lemon juice, basil , about a handful, chopped

asparagus, walnut oil or 2 tsp olive oil, onion, finely chopped, garlic clove, crushed, parma ham , cut into thin strips, cornflour, vegetable stock, dry white wine, light soy sauce, dijon mustard, salt and pepper, rosemary sprig, to garnish, linguine

asparagus , ends snapped and cut into pieces, chicken stock, butter, all-purpose gluten-free flour (or regular flour), half-and-half cream, kosher salt, pepper

asparagus, white onion, garlic, minced, olive oil, chicken stock, stems fresh oregano, snow orchard tea, heavy whipping cream, kosher salt, dried ground mustard

arborio rice, chicken stock, onion, diced, garlic, chopped, olive oil, butter, unsalted, fresh asparagus, sliced, parmesan, grated, salt and pepper to taste

butter, all purpose flour, chicken stock, half and half, grated cheddar cheese, grated parmesan cheese, salt, freshly ground black pepper, hot freshly cooked asparagus spears

asparagus , tips reserved, chopped celery, chopped leeks, heavy cream, salt & pepper, to taste, unsalted butter, veal stock

sliced leeks, asparagus pieces, yellow onion diced, garlic minced, olive oil, chicken stock, alfredo sauce, chopped fresh thyme leaves, shredded swiss cheese

asparagus well drained, chicken stock, water, soy sauce, vegetable oil, sherry, cornstarch

asparagus, washed and the tough ends removed, unsalted butter, chopped leeks , carefully wash and chop (white only), onions, chopped, celery, chopped, potato , i use a baking , about 1/2 lb. peeled and cubed, chicken stock, fresh lemon juice, cream, salt and freshly ground white pepper, to taste, paprika, to garnish, cream, for garnish

asparagus, celery ribs, fresh parsley, fresh chives, red onion, salt (to taste), pepper (to taste), summer savory (to taste), rosemary (to taste), half-and-half, vegetable broth (reserved from cooking veggies), chicken stock (optional)

olive oil, butter, onion ,rough chop, leeeks,white only and rough chop, potatoes,peeled and rough chop, kosher salt, nutmeg, fresh dill ,rough chop, fresh thyme leaves, black pepper, white wine, chicken stock, whipping cream (or half and half), brie,peeled and diced, asparagus ,white bottoms removed and slice crosswise in small pieces

asparagus, onion, chopped, shallots, finely chopped, butter, salt, heavy cream, parsley, thyme, flour, milk, chicken stock, bay leaf, white pepper to taste, dry vermouth