329538 asparagus salad piquillo peppers Recipes

water, fresh lemon juice, salt, cracked black pepper, bay leaf, onion, halved, skinless, boneless chicken breast, asparagus, yellow bell pepper strips, apple-kiwi dressing, chopped fresh tarragon

asparagus spears, trimmed, grated orange rind, fresh orange juice, divided, olive oil, divided, white wine vinegar, divided, capers, chopped, ground fennel seeds, kalamata olives, pitted and coarsely chopped (about 1/3 cup), garlic clove, minced, whole-wheat baguette, eggs, black pepper, kosher salt

asparagus spear, head romaine lettuce, pine nuts, prosciutto, chopped

fresh asparagus, red bell pepper , seeds & membranes removed, extra virgin olive oil, garlic clove, minced, grated lemon zest, salt & pepper

asparagus, trimmed, extra-virgin archer farms extra-virgin olive oil, salt and pepper, grape tomatoes, kalamata olive, sliced

water, fresh asparagus spear, cut into 2 inch pieces (24 spears ), butter, onion, cut in 1/4 inch slices (1/2 cup), red pepper , cut into 2 by 1/2 inch pieces (1 cup), fresh garlic, finely chopped, fresh gingerroot, finely chopped, rice vinegar or 1 tbsp cider vinegar, soy sauce, sugar, chili-garlic sauce

ketchup, jarred roasted piquillo peppers*, patted dry, almond oil, kosher salt, pepper, russet frites

asparagus, trimmed and cooked , or 1 1/2 (15-oz) cans whole green asparagus spears, dried tarragon leaves, black pepper, garlic salt, italian salad dressing mix , prepared according to package directions, tarragon vinegar, lettuce leaves, mayonnaise

asparagus, oranges, olive oil (using 1tsp/2t/1t in recipe), minced chives, salt and pepper (for asparagus, dressing and chicken, see recipe directions for amounts needed for each), boneless skinless chicken breasts, mixed salad greens

asparagus, trimmed, extra virgin olive oil, red wine vinegar, sweet red pepper, finely diced, green onions, sliced, garlic clove, minced, dijon mustard, salt, black pepper, dried tarragon

olive oil, balsamic vinegar, teriyaki sauce, dried basil, salt, pepper, dry mustard, ground nutmeg, fresh asparagus, trimmed, red pepper sauce

asparagus, fish steaks, pepper, salt, mustard, butter, breadcrumbs, chives, nutmeg, fish stock, eau de vie ( jenever - from belgium or holland), cayenne pepper, saffron, smoked ham

asparagus , 2 diagonal slices, black pepper, grated parmesean cheese, kosher salt

unsalted european-style butter, softened, imported jarred tuna fillet packed in olive oil, drained, piquillo peppers, fresh lemon juice, salt and freshly ground pepper

asparagus , cut on diagonal and blanched, mandarin orange, red seedless grapes, cut in half, carrot, peeled and julienned, celery , cut diagonal, green onion , cut diagonal, sliced almonds or 1/3 cup slivered almonds, toasted, salt and pepper, salad dressing , use either spinach or girard champagne dressing

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)

asparagus, sliced diagonally into 1 inch pieces, jicama, diced into 1/2 inch pieces, red pepper, diced into 1/2 inch pieces, green onions, white wine vinegar, onions, minced, basil, dried, salad oil, dijon mustard, sugar, garlic clove, minced, salt, pepper sauce

asparagus, trimmed and cut into 2 inch lengths, sugar, salad oil, white wine vinegar, salt, pepper, onion, chopped, green pepper, finely chopped, mayonnaise, sour cream (yogurt), dill weed, lettuce leaf