1209 asparagus oil lemon Recipes

asparagus , pencil-thin trimmed and cut diagonally into 2-in . lengths, extra virgin olive oil, lemon zest, finely grated, salt, fresh ground pepper, very fresh mint mint leaves, finely shredded, lemon juice

asparagus, salt, lemon , juice of, divided, capers, drained and chopped, dijon mustard, sugar, black pepper, olive oil

asparagus, olive oil, lemon , scrubbed, coarse salt, fresh ground black pepper

asparagus, olive oil, lemon rind strips, garlic cloves, chopped, rosemary sprig, water, salt, freshly ground black pepper

asparagus, trimmed, lemon rind, lemon juice, chopped tarragon, minced fresh garlic, minced shallot, dijon mustard, salt, black pepper, extra-virgin olive oil

asparagus, ends trimmed, egg yolk, dijon mustard, olive oil, fresh lemon juice, kosher salt, lemon, cut into wedges

oil, boneless chicken breasts, milk, cream of asparagus soup, lemon juice, pepper

asparagus, olive oil, lemon juice, fresh, salt, black pepper, freshly ground

fresh asparagus, olive oil, lemon juice, mint leaves, crushed, salt and pepper, to taste

fresh asparagus, olive oil, lemon juice, mint leaf, crushed, salt and pepper, to taste

asparagus spears , cut into 2-inch pieces, lemon zest, lemon juice, extra virgin olive oil, maple syrup, strawberries, quartered, mint leaves , cut into chiffonade (large), salt, pepper

asparagus spears , tough ends trimmed (2 bunches), olive oil, salt & fresh ground pepper, shallot, minced (about 2 tbsp), lemon juice, lemon zest, grated, thyme, minced, dijon mustard, extra virgin olive oil, salt & fresh ground pepper

asparagus, penne or 8 oz curly pasta, olive oil, lemon zest, lemon juice, salt and pepper, chopped roasted red pepper, pine nuts, parmesan cheese

asparagus, trimmed, extra-virgin olive oil, minced fresh garlic, salt, pepper, lemon rind, lemon juice, chopped tarragon, minced shallot, dijon mustard

olive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, fresh marjoram , or 1 1/2 tsp dried marjoram, cornish hens (about 1 1/4 lb each), halved, asparagus

asparagus, dijon mustard, white wine vinegar, fresh lemon juice, sugar, salt and pepper, oil, lemon , zest of

asparagus spears, vegetable oil, shallot, minced, garlic clove, minced, low sodium chicken broth, lemon , juice of, sugar, pepper