15200 asparagus leek custard Recipes
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all-purpose flour, salt and10 Moreall-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, leek , quartered lengthwise, then cut crosswise into 1/3-inch pieces (white and pale green parts only), asparagus, trimmed, unsalted butter, salt, black pepper, heavy cream, eggs, chopped fresh tarragon1 hour 40 min, 12 ingredients
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asparagus, trimmed and cut into 1 1/2 inch pieces and12 Moreasparagus, trimmed and cut into 1 1/2 inch pieces, unsalted butter, corn, fresh or frozen, chopped red bell pepper, sliced mushrooms (about 8 oz), leeks, white parts only ,halved lengthwise,rinsed,and cut into 1/8 inch slices, curry powder, vegetable stock, milk, cornstarch, cold water, salt, white pepper35 min, 13 ingredients
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asparagus, trimmed, extra virgin olive oil and10 Moreasparagus, trimmed, extra virgin olive oil, salt and pepper, to taste, sliced leeks (white and light green parts only ), arborio rice or 1 cup short-grain rice, chicken broth, freshly grated parmesan cheese, chopped fresh parsley, lemon zest, lemon juice, freshly ground coarse black pepper, lemon, sliced45 min, 12 ingredients
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pie crust, asparagus, cut into 6 inch spears and9 Morepie crust, asparagus, cut into 6 inch spears, olive oil flavored cooking spray, butter, leek, chopped white part only, chopped fresh dill, low-fat milk, eggs, ground pepper, salt (optional), swiss cheese or 1/2 cup gruyere cheese31 min, 11 ingredients
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all-purpose flour, unsalted butter (very cold ), ice water and10 Moreall-purpose flour, unsalted butter (very cold ), ice water, asparagus (thin), extra virgin olive oil, unsalted butter, leek, chopped, white parts only, fresh dill, chopped, heavy whipping cream, eggs, fresh ground pepper, garlic clove, minced, gruyere cheese, shredded (or swiss)1 hour 15 min, 13 ingredients
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butter and8 Morebutter, leek (white/light green parts), washed well, halved and thinly sliced, coarse salt and ground pepper to taste, asparagus , tough ends removed and thinly sliced on the diagonal, eggs, half and half, ground nutmeg, you favorite 9 pie crust, gruyere cheese, shredded1 hour 20 min, 9 ingredients
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Asparagus Soup with Parmesan Custardsparmigiano-reggiano, coarsely grated (1 1/4 cups) and16 Moreparmigiano-reggiano, coarsely grated (1 1/4 cups), heavy cream, whole milk, whole large egg, egg yolks, salt, white pepper, leek (white and pale green parts only), finely chopped (1 1/4 cups), chopped shallot, black pepper, salt, unsalted butter, asparagus, trimmed and cut into 1 1/2-inch pieces, low-sodium chicken broth, water, heavy cream, garnish: parmigiano-reggiano curls , shaved from a wedge with a vegetable peeler2 hour 30 min, 17 ingredients
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Asparagus, Leek, Shiitake and Potato Ragoûtleeks (white and pale green parts only), red potatoes and7 Moreleeks (white and pale green parts only), red potatoes, olive oil, asparagus, trimmed and cut diagonally into 1-inch pieces, fresh shiitake mushrooms , stems discarded and caps quartered, chicken broth, lemon, chopped fresh mint leaves, chopped fresh parsley leaves9 ingredients
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Asparagus-leek Strudelwater, fresh asparagus, trimmed and cut into 1-inch pieces and11 Morewater, fresh asparagus, trimmed and cut into 1-inch pieces, leeks (white portion only), thinly sliced, butter, divided, shredded gruyere or swiss cheese, eggs, lightly beaten, lemon juice, minced fresh parsley, minced fresh mint, minced fresh dill, sliced almonds, toasted, cayenne pepper, sheets phyllo dough, (14 inches x 9 inches)13 ingredients
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Asparagus Leek Delightsliced leeks, asparagus pieces, yellow onion diced and6 Moresliced leeks, asparagus pieces, yellow onion diced, garlic minced, olive oil, chicken stock, alfredo sauce, chopped fresh thyme leaves, shredded swiss cheese15 min, 9 ingredients
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Asparagus Leek And Potato Soupunsalted butter, leeks trimmed, potatoes peeled and diced and7 Moreunsalted butter, leeks trimmed, potatoes peeled and diced, fresh asparagus trimmed, chicken stock, heavy cream, salt, freshly ground white pepper, unsalted butter, minced fresh chives30 min, 10 ingredients
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