115767 asparagus and beets with meyer lemon vinaigrette Recipes

  • Poached Shrimp with Meyer Lemon Ginger Sauce
    meyer or regular lemon juice, divided, dijon mustard and
    8 More
    meyer or regular lemon juice, divided, dijon mustard, chopped ginger, brown sugar, salt, divided, pepper, divided, vegetable oil, chopped flat-leaf parsley, dry white wine, rinsed, shelled, tail-on medium shrimp
    10 ingredients
  • Candied Meyer Lemons
    meyer lemons, sugar, light corn syrup
    3 ingredients
  • Meyer Lemon-Crab Salad
    shelled, cooked dungeness crab, meyer lemon juice and
    6 More
    shelled, cooked dungeness crab, meyer lemon juice, chopped shallot, toasted sesame oil, salt, freshly ground black pepper, meyer lemon zest (see notes ), watercress leaves and small sprigs (large stems removed )
    8 ingredients
  • Asparagus With Butter Lemon and Mint Drizzle
    fresh asparagus, butter, melted, lemon juice and
    2 More
    fresh asparagus, butter, melted, lemon juice, fresh mint leaves (chopped as large or fine as you like), lemon zest, grated for garnish (optional)
    15 min, 5 ingredients
  • Asparagus With Truffle Oil Vinaigrette
    asparagus, washed and trimmed, white truffle oil and
    5 More
    asparagus, washed and trimmed, white truffle oil, extra virgin olive oil, white wine vinegar, fresh squeezed lemon juice, coarse salt or 1/2 tsp sea salt, black pepper
    13 min, 7 ingredients
  • Roasted Shellfish with Coriander, Fennel, and Meyer Lemon
    coriander seeds, fennel seeds, olive oil and
    8 More
    coriander seeds, fennel seeds, olive oil, stone crab claws or canadian snow crab legs, shells cracked with mallet or cut with scissors, farmed manila clams or quahogs (about 1 1/2 lb), scrubbed, farmed mussels , scrubbed, debearded, chopped shallots, dry white wine, fresh meyer lemon juice or 1/4 cup fresh lemon juice and 1/4 cup fresh orange juice, butter, chopped fresh chives
    35 min, 11 ingredients
  • Spinach and Celery Salad with Lemon Vinaigrette
    celery stalks , very thinly sliced on diagonal and
    4 More
    celery stalks , very thinly sliced on diagonal, baby spinach leaves (about 10 cups loosely packed), extra-virgin olive oil, fresh meyer lemon juice or regular lemon juice, asiago-pepper frico
    5 ingredients
  • Black Rice Salad with Lemon Vinaigrette
    black rice (preferably lotus foods forbidden rice) and
    11 More
    black rice (preferably lotus foods forbidden rice), kosher salt, walnuts, meyer lemon juice or 3 tbsp regular lemon juice, white wine vinegar, agave syrup (nectar) or honey, extra-virgin olive oil, scallions, thinly sliced, frozen shelled edamame, thawed, grape tomatoes, halved, green beans, thinly sliced (about 1 cup), freshly ground black pepper
    1 hour 20 min, 12 ingredients
  • Meyer Lemon Crème Fraîche Meyer Lemon Crème Fraîche
    creme fraiche, meyer lemon zest, meyer lemon juice, salt and
    1 More
    creme fraiche, meyer lemon zest, meyer lemon juice, salt, freshly ground pepper
    5 ingredients
  • Asparagus with Tarragon Sherry Vinaigrette Asparagus with Tarragon Sherry Vinaigrette
    asparagus, trimmed, sherry vinegar, minced shallot and
    6 More
    asparagus, trimmed, sherry vinegar, minced shallot, dijon mustard, salt, black pepper, extra-virgin olive oil, chopped fresh tarragon, egg, hard-boiled
    30 min, 9 ingredients
  • Asparagus with Walnut-Chive Vinaigrette Asparagus with Walnut-Chive Vinaigrette
    asparagus, trimmed and peeled, sherry vinegar, sugar and
    4 More
    asparagus, trimmed and peeled, sherry vinegar, sugar, walnut oil, olive oil, sliced fresh chives, coarse salt to taste
    7 ingredients
  • Asparagus With Red Pepper Vinaigrette Asparagus With Red Pepper Vinaigrette
    asparagus, trimmed, extra virgin olive oil and
    8 More
    asparagus, trimmed, extra virgin olive oil, red wine vinegar, sweet red pepper, finely diced, green onions, sliced, garlic clove, minced, dijon mustard, salt, black pepper, dried tarragon
    12 min, 10 ingredients
  • Asparagus Salad with Caesar Vinaigrette Asparagus Salad with Caesar Vinaigrette
    asparagus spears (about 1 1/4 lb), gourmet salad greens and
    8 More
    asparagus spears (about 1 1/4 lb), gourmet salad greens, tarragon vinegar, olive oil, water, anchovy paste, pepper, garlic clove, minced, garlic-flavored croutons, chopped fresh parsley (optional)
    10 ingredients
  • Scallop and Truffle Mille-Feuille with Meyer Lemon Creme Fraiche and Truffle Vinaigrette (Emeril Lagasse) Scallop and Truffle Mille-Feuille with Meyer Lemon Creme Fraiche and Truffle Vinaigrette (Emeril Lagasse)
    frozen puff pastry, thawed, water, dry white wine and
    12 More
    frozen puff pastry, thawed, water, dry white wine, sliced yellow onions, meyer lemon, bay leaf, kosher salt, whole black peppercorns, sea scallops , foot removed, spears very thin asparagus, trimmed , steamed until tender, and chilled, truffle vinaigrette , recipe follows, fresh black truffle or canned black truffle, approximately 1-inch in diameter, washed and very thinly sliced, meyer lemon creme fraiche , recipe follows, enoki mushrooms, rinsed well, wiped dry, and stems trimmed, chopped fresh chives, garnish
    15 ingredients
  • Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette Cedar Smoked Salmon Caesar with Meyer Lemon Truffle Anchovy Vinaigrette
    baguette or small loaf bread, melted butter and
    21 More
    baguette or small loaf bread, melted butter, virgin olive oil, salt and freshly ground black pepper, garlic, meyer lemon juice , regular lemon juice can be substituted, red wine vinegar, anchovy fillet, dijon mustard, worcestershire, hot sauce, salt and pepper, egg yolk, truffle olive oil, fruity virgin olive oil, grated parmesan, chunks salmon fillets, light olive oil, kosher salt, freshly ground black pepper, romaine hearts or 4 heads regular romaine, small as possible, trimmed, grated parmesan, special equipment : 1 (1 by 4-inch) untreated cedar plank, soaked overnight in water
    40 min, 23 ingredients
  • Grilled Razor Clams with Meyer Lemon-Chive Vinaigrette (Emeril Lagasse) Grilled Razor Clams with Meyer Lemon-Chive Vinaigrette (Emeril Lagasse)
    razor clams, soaked and scrubbed and
    7 More
    razor clams, soaked and scrubbed, extra-virgin olive oil , for tossing with clams, plus 1/2 cup for vinaigrette, juice of 3 meyer lemons, chives, chopped, garlic, finely chopped, diced red bell pepper, diced yellow bell pepper, kosher salt and freshly ground black pepper
    20 min, 8 ingredients
  • Asparagus and Beet Salad Asparagus and Beet Salad
    asparagus, ground cumin, lemon juice, sliced beets and
    5 More
    asparagus, ground cumin, lemon juice, sliced beets, garbanzos, sliced red onion, rinsed and drained, chopped fresh cilantro, roasted , salted pistachios, salt
    9 ingredients
  • Cranberry, Pomegranate, and Meyer Lemon Relish Cranberry, Pomegranate, and Meyer Lemon Relish
    cranberries (about 14 oz), pure pomegranate juice, sugar and
    3 More
    cranberries (about 14 oz), pure pomegranate juice, sugar, fresh meyer lemon juice or regular lemon juice, grated meyer lemon peel or regular lemon peel, chopped fresh parsley
    6 ingredients




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