92 asian vegetable lettuce Recipes
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chopped walnuts and12 Morechopped walnuts, top ramen noodles (any flavor , do not use flavoring), butter, broccoli , coarsley chopped, romaine lettuce hearts , coarsley chopped, fresh salad spinach, green onions, chopped, fresh strawberries, sliced, vegetable oil, sugar, white wine vinegar, soy sauce, salt and pepper1 hour 5 min, 13 ingredients
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romaine lettuce , torn, tomatoes, chopped and10 Moreromaine lettuce , torn, tomatoes, chopped, fresh pineapple, diced, onions, chopped (i would use green onion), vegetable oil, wonton wrappers , cut into 1/4-inch strips, cider vinegar, ground mustard, lemon juice, salt, pepper, olive oil25 min, 12 ingredients
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green onions, coarsely chopped, sugar and21 Moregreen onions, coarsely chopped, sugar, garlic cloves, coarsely chopped, fresh ginger, peeled, cut into thin rounds, soy sauce, mirin (sweet japanese rice wine), asian sesame oil, toasted sesame seeds, freshly ground black pepper, boned butterflied leg of lamb (about 5 1/2 lb; from 1 6 1/2- to 7-lb bone-in leg), trimmed of excess fat, chopped peeled cored asian pear (about 1/2 large), green onions; 2 chopped, 8 trimmed, soy sauce, mirin (sweet japanese rice wine), sugar, asian sesame oil, toasted sesame seeds, divided, nonstick vegetable oil spray, jalapeno chiles, halved (seeded , if desired), garlic cloves, peeled, kochujang (korean hot pepper paste), head of butter lettuce, leaves separated and left whole, special equipment : 3 metal skewers or bamboo skewers soaked in water at least 1 hour23 ingredients
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boston lettuce leaves, washed and spun dry, hoisin sauce and15 Moreboston lettuce leaves, washed and spun dry, hoisin sauce, skinless boneless chicken breast, chilled (about 6 oz), cornstarch, dry white wine, canned water chestnuts (about 2 oz), rinsed, drained and chopped fine, red bell pepper, chopped fine, salt, egg white, beaten lightly, oyster sauce, asian sesame oil, sugar, white pepper, salt, vegetable oil, garlic clove, minced, pine nuts, toasted17 ingredients
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fresh lime juice, asian fish sauce (preferably nam pla) and13 Morefresh lime juice, asian fish sauce (preferably nam pla), sugar, salt, fresh thai or serrano chiles, finely chopped, including seeds, vegetable oil, squid (about 16), rinsed inside and out, carrots , halved crosswise, seedless cucumber (usually plastic-wrapped), halved crosswise, head of boston lettuce , torn into bite-size pieces (3 1/2 cups), loosely packed fresh cilantro leaves, loosely packed fresh mint leaves, scallions, thinly sliced diagonally, coarsely chopped salted dry-roasted peanuts (2 oz), lime wedges1 hour , 15 ingredients
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jasmine rice, water, salt, seasoned rice vinegar and13 Morejasmine rice, water, salt, seasoned rice vinegar, vegetable oil, mayonnaise, soy sauce, chopped peeled fresh ginger (from a 2- by 3-inch piece), garlic cloves, chopped, asian sesame oil, grilled chicken breast halves, shredded (2 cups), lime vinaigrette (reserved from grilled chicken with shredded mesclun salad ), boston or bibb lettuce, leaves separated, seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, scallions , cut into 3-inch-long thin strips, firm-ripe mango, peeled, pitted , and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro40 min, 17 ingredients
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Asian Pork and Mushroom Burger Wrapscanola oil or 2 tbsp peanut oil and17 Morecanola oil or 2 tbsp peanut oil, minced lemongrass (from bottom 3 inches of about 4 stalks), garlic cloves, minced, fresh shiitake mushrooms, stemmed, caps chopped, coarse kosher salt, divided, ground pork, soy sauce, divided, sesame oil, divided, cracked black pepper, hoisin sauce , sauce, minced peeled fresh ginger, unseasoned rice vinegar, hot chili sauce (such as sriracha), nonstick vegetable cooking spray, heads bibb lettuce, cored, leaves separated, matchstick-size strips red bell pepper, matchstick-size strips peeled carrot, fresh cilantro leaves16 min, 18 ingredients
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Asian Rotisserie Chicken Salad (Martha Stewart)fresh cilantro leaves, and soft stems and9 Morefresh cilantro leaves, and soft stems, fresh lime juice (from 2 limes), vegetable oil, coarse salt and pepper, rotisserie chicken, skin and bones removed , meat shredded (about 4 cups), red cabbage, cored and thinly sliced crosswise (8 oz), red bell pepper, thinly sliced (ribs and seeds removed), scallions, thinly sliced, head romaine lettuce , torn into bite-size pieces, cashews10 min, 10 ingredients
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Asian Rice Salad With Shrimp (Food Network Kitchens)garlic, minced, ginger, peeled and grated and14 Moregarlic, minced, ginger, peeled and grated, toasted sesame oil, rice vinegar, soy sauce, sugar, shrimp, peeled, deveined and halved lengthwise, carrot, shredded, stalks celery, thinly sliced, snow peas, thinly sliced, vegetable oil, cooked white or brown rice, scallions, thinly sliced, head iceberg lettuce, shredded, mung bean sprouts, chow mein noodles and/or chopped peanuts40 min, 16 ingredients
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Asian Salmon Burgers with Pickled Cucumber on Pumpernickelcucumber (about 1 lb), cider vinegar, sugar and11 Morecucumber (about 1 lb), cider vinegar, sugar, dried hot red pepper flakes, egg white, soy sauce, grated peeled fresh gingerroot, a 3/4-lb piece salmon fillet, skin discarded and fish cut into 1/4-inch pieces, fine fresh bread crumbs, scallions, chopped fine, mustard seed, vegetable oil, green-leaf lettuce leaves, firm pumpernickel (about 10 oz)14 ingredients
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Vegetable Rolls with Chili Mayonnaise (Giada De Laurentiis)mayonnaise, asian chili sauce, fresh lemon juice and11 Moremayonnaise, asian chili sauce, fresh lemon juice, fish sauce, garlic, minced, brown sugar, red bell pepper, seeded, cored and cut into thin slices, yellow bell pepper, seeded, cored and cut into thin slices, carrot, shredded, chopped fresh mint leaves, chopped fresh basil leaves, rice paper rounds, butter lettuce leaves , ribs removed, cooked cellophane noodles or bean threads, cooled15 min, 15 ingredients
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Asian Salmon Burgers With Provolone, Green Onion and Soy Sauce Msalmon fillet, skin and pin bones removed, cut into 1-inc... and17 Moresalmon fillet, skin and pin bones removed, cut into 1-inch pieces, peeled minced fresh ginger, minced garlic, green onions , including 2 inches of green tops, very thinly sliced, chopped fresh cilantro, kosher salt, fresh lemon juice, soy sauce, cracker meal, eggs, lightly beaten, vegetable oil, sargento deli style sliced provolone cheese, hamburger buns with sesame seeds, split and toasted, lettuce leaves or baby spinach leaves, mayonnaise, green onion , including green tops, very thinly sliced, fresh lemon juice, soy sauce30 min, 18 ingredients
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Grilled Pork Lettuce Wraps (Food Network Kitchens)garlic, minced, chopped fresh lemongrass and22 Moregarlic, minced, chopped fresh lemongrass, shallots, finely chopped, light brown sugar, fish sauce, soy sauce, vegetable oil, plus more for brushing, kosher salt and freshly ground pepper, boneless pork chops, fresh lime juice, fish sauce, granulated sugar, kosher salt, grated carrot, asian chile sauce , such as sambal oelek, garlic, minced, head boston lettuce, leaves separated, mint, basil, cilantro, english cucumber, thinly sliced, red jalapeno pepper, seeded and thinly sliced, prepared fried shallots , scallions or onions, asian shrimp chips2 hour 40 min, 24 ingredients
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Korean Skillet Beef Lettuce Wrapssoy sauce, sugar, sesame oil and10 Moresoy sauce, sugar, sesame oil, asian chili sauce (optional or to taste,add in for extra heat, or use 1 tsp dryed chili peppers), green onions, finely chopped, minced fresh garlic, minced fresh ginger, toasted sesame seeds, flank steaks (cut across the grain into very thin slices, no more than 1/8-inch thick), vegetable oil, chopped green onion, for sprinkling, lettuce leaf (or use any soft lettuce leaves such as butter lettuce), cooked white rice35 min, 13 ingredients
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French's Grilled Asian Chicken Saladboneless skinless chicken breast halves and7 Moreboneless skinless chicken breast halves, worcestershire sauce, red wine vinegar, honey, vegetable oil, honey dijon mustard, ground ginger, lettuce (mixed greens of your choice)30 min, 8 ingredients
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Thai Basil Tofu Lettuce Cupsred bell peppers, diced, rice wine vinegar, vegetable oil and19 Morered bell peppers, diced, rice wine vinegar, vegetable oil, sesame oil, shallots, minced, garlic, minced, grated ginger, extra-firm tofu , pressed on a wire rack for at least 1 hour and up to 24, asian hot sauce , such as sriracha, salt, fish sauce, rice wine vinegar, sugar, soy sauce, hoisin sauce, thai basil, chopped, salt, thai basil , cut in chiffonade, cashews, roughly chopped, sliced scallions, heads green leaf lettuce, cleaned and trimmed, plum sauce , for serving2 hour 15 min, 22 ingredients
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Crunchy Asian Lettuce and Noodle Chicken Saladhead iceberg lettuce, chopped and11 Morehead iceberg lettuce, chopped, cooked boneless chicken breasts, chopped, green onions, chopped, dry chow mein noodles (or use as much as desired), mandarin orange segments, well drained, toasted sesame seeds, brown sugar, soy sauce, sesame oil, rice wine vinegar, vegetable oil, garlic powder25 min, 12 ingredients
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Spicy-Crunchy Chicken Salad in Lettuce Cups (Food Network Kitchens)freshly squeezed lime juice, sugar and14 Morefreshly squeezed lime juice, sugar, southeast asian fish sauce, asian-style chile paste , like sambal oelek, vegetable oil , like corn, peanut, or soy, fresh ginger, peeled and finely grated, garlic, minced, ground chicken, kosher salt, scallions (white and green), thinly sliced, carrot, grated, canned, drained water chestnuts, chopped, chopped fresh mint leaves, chopped fresh coriander leaves ( cilantro), bibb lettuce leaves, lime wedges20 min, 16 ingredients
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