97779 asian spice mushroom soy vinaigrette Recipes

sliced green onions, rice vinegar, low-sodium soy sauce, water, sesame seeds, toasted, bottled minced garlic, dark sesame oil, chile paste with garlic or 1/4 tsp crushed red pepper, dark sesame oil, divided, sliced shiitake or button mushroom caps (about 8 oz), sliced green onions, fresh or frozen corn kernels, thawed, salmon fillets (about 1 inch thick ), baby spinach, fresh bean sprouts, red bell pepper strips

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steak, fresh lime juice, water, sugar, asian fish sauce, dried hot red-pepper flakes, sliced shallots (2 medium), dried vermicelli rice-stick noodles, granny smith apples, asian salad mix (16 cups loosely packed; see cooks note, below), fresh mint leaves , torn into pieces if large, salted roasted peanuts (sometimes labeled cocktail peanuts ), chopped

organic boneless skinless chicken thighs, asian pear grated, soy sauce, sugar, minced scallion, garlic, grated, ginger, grated, sesame oil, lettuce leaves, shredded or sliced asian pear, gochujang (korean hot sauce), toasted black and white sesame seeds for garnish

asian pears, oranges, white sugar, all-purpose flour, canola oil, eggs, baking powder, vanilla extract, salt, cinnamon, ground nutmeg, all spice powder, ground ginger

snow peas, trimmed, fresh mushrooms, sliced, oil, salt, chicken stock or 1 tsp water, sugar, five-spice powder, soy sauce

boned , fat-trimmed beef short ribs or chuck, orange (2 1/2 in. wide), rinsed, onion (about 8 oz.), peeled and finely chopped, fat-skimmed beef or chicken broth, dry red wine, port or cream sherry, balsamic vinegar, soy sauce, dried thyme or 2 tsp fresh thyme leaves, very thin slices (quarter size) peeled fresh ginger, chinese five spice, mushrooms (1- to 1 1/2-in.-wide caps ), butter or olive oil, cornstarch, salt and pepper, chopped fresh chives or green onions

sichuan peppercorns, anise seeds, coarse salt, chinese five-spice powder, ground ginger, beef tenderloin roast, trimmed and tied, vegetable oil, garnish: snipped fresh chives and tarragon sprigs

baby back ribs, chicken stock, gingerroot, sliced, five-spice powder, soy sauce, garlic cloves, crushed, baby back ribs, plum sauce, hoisin sauce, soy sauce, sesame oil, five-spice powder, chili paste with garlic

lean ground beef, garlic clove, minced, ginger, minced, carrot, shredded, onion, cut in half and sliced into 1/2 moon shapes, water, napa cabbage, bean sprouts, water chestnuts, chili-garlic sauce (or to taste), chinese five spice powder (or to taste), soy sauce, low sodium, beef-flavor ramen noodles, cooked and drained

soy sauce, sugar, cubed cooked chicken, oil for deep-fat frying, wonton wrappers , cut into thin strips, green leaf lettuce, chopped (about 12 cups), fresh mushrooms, thinly sliced, green onions, chopped, canola oil, white wine vinegar, sugar, soy sauce, salt, pepper

chicken broth, rice wine or dry sherry, soy sauce, sesame oil, cornstarch mixed with 2 tbsp water, vegetable oil, minced garlic, diced zucchini and carrot, cooked medium grain rice, chopped cooked shrimp, green onion including top minced, eggs lightly beaten, salt, black pepper, fresh white mushrooms stems removed, chicken broth

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )

chinese five spice powder, soy sauce, citrus soy sauce, fat free chicken broth, water, leek , quartered lengthwise, fresh minced ginger, green pepper, sliced, turkey breast tenderloins , cut into strips, minced garlic cloves, frozen stir fry vegetables, citrus soy sauce, chinese five spice powder, cooked wild rice (hot steamed )

soy, rice vinegar, toasted sesame oil, peanut oil, garlic (smashed), fresh grated ginger, crushed red chile flakes, fresh shiitake mushrooms, stemmed, cleaned, and thinly sliced, dry sherry, yellow onion, diced finely, fresh spinach, stemmed, washed, and coarsely chopped, scallions, thinly sliced, sesame seeds, orzo

water, carrots(grated ), grated fresh ginger, chopped garlic, zucchini (grated ), mushrooms (champinion/button) thinly sliced, soy sauce, half a chicken stock cube, dried chillies (crushed/chopped ), egg (optional)

soy (reduced sodium ), mirin (sweet japanese rice wine), rice wine vinegar, snow peas/sugar snap peas, mushrooms (sliced thinly), broccoli florets, cup c carrots , julienned, sesame oil, radishes , julienned, red pepper flake, udon , soba, or rice noodles, extra firm tofu cubed into 1/2 inch squares

mayonnaise (kraft is good), sour cream, fresh ginger, chopped fine, garlic, minced, dark sesame oil, rice vinegar, minced fresh cilantro, szechwan pepper (you can use black if you need to), anise seed, coarse salt, chinese five spice powder, ground ginger, beef tenderloin, trimmed and tied, vegetable oil, snipped fresh chives, for garnish, tarragon, sprigs for garnish

egg, cola (like pepsi), salt, unsalted nuts, sugar, chinese five spice powder, ground ginger