57 asian eggplant sauce Recipes
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water, sugar, grated fresh ginger, unseasoned rice vinegar and5 Morewater, sugar, grated fresh ginger, unseasoned rice vinegar, asian sesame oil, vegetable oil, plus more for brushing, salt, asian eggplants , then cut on the diagonal into 2-inch pieces and scored 2 1/2 lb sliced lengthwise, purple basil, for garnish optional9 ingredients
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fresh cilantro, stems trimmed and8 Morefresh cilantro, stems trimmed, canned low-salt chicken broth, green onions, chopped, garlic cloves, jalapeno chili, chopped, minced peeled fresh ginger, peanut oil, eggplant , cut lengthwise into 3/4-inch-wide slices andslices cut crosswise into 3/4-inch-wide-strips, soy sauce9 ingredients
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olive oil and9 Moreolive oil, white onions (about 1 lb. total), peeled and cut into 1-inch chunks, ripe tomatoes, rinsed, cored, and cut into 1-inch chunks, asian fish sauce (nuoc nam or nam pla), ground turmeric, ground ginger, salt, japanese or chinese eggplant, firm tofu, cut into 1-inch cubes, chopped fresh cilantro10 ingredients
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Asian Eggplant and Noodle Stir-Frydried flat egg noodles (i use chang's) and11 Moredried flat egg noodles (i use chang s), vegetable oil (i use grapeseed), red onion, peeled and finely chopped, garlic cloves, peeled and crushed, red chile, finely sliced (seeded if wished for less heat) (optional), unpeeled baby eggplants , sliced finely on the diagonal, brown sugar (or substitute palm sugar or jaggery if desired), light soy sauce, oyster sauce (i use chang s), toasted sesame oil, asian fish sauce, spring onions, sliced30 min, 12 ingredients
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Stir-Fried Asian Eggplantasian eggplants, salt, oyster sauce, sugar, sesame oil and3 Moreasian eggplants, salt, oyster sauce, sugar, sesame oil, vegetable oil, minced garlic, hot red chile peppers, seeded and thinly sliced15 min, 8 ingredients
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Shrimp and Scallops with Asian Eggplantscallions, shrimp (about 12), shelled and deveined and10 Morescallions, shrimp (about 12), shelled and deveined, sea scallops , tough muscles removed, vegetable oil, asian eggplant or small italian eggplant, halved lengthwise and cut diagonally into 1/2-inch-thick slices, water, soy sauce, sugar, asian chile paste, fresh lime juice, fresh cilantro leaves, fresh basil leaves40 min, 12 ingredients
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Eggplant Saladasian eggplants (about 1 3/4 lbs. total ; see note above) and5 Moreasian eggplants (about 1 3/4 lbs. total ; see note above), asian (toasted) sesame oil, soy sauce, rice vinegar, minced garlic, minced green onions (including green tops)6 ingredients
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Minted Eggplant Roundsasian (long, thin) eggplants (about 2 lb) and6 Moreasian (long, thin) eggplants (about 2 lb), vegetable oil for brushing eggplant, fresh lime juice, asian fish sauce (preferably naam pla), sugar, garlic cloves, minced, chopped fresh mint leaves7 ingredients
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Eggplant and Green Beans in Spicy Garlic Sauce (Emeril Lagasse)ground pork, soy sauce, cooking oil and11 Moreground pork, soy sauce, cooking oil, frozen blanched cut green beans , defrosted, asian eggplants, ends trimmed , cut on the diagonal into 3/4-inch slices or roll cut, garlic cloves, thinly sliced, basil leaves , torn, chicken stock, hoisin sauce, dark soy, black vinegar, chili garlic sauce, sesame oil, cornstarch dissolved in 1 tsp water45 min, 14 ingredients
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Yangshuo Style Eggplantasian eggplant (1 large), vegetable oil and8 Moreasian eggplant (1 large), vegetable oil, minced garlic (2 cloves), minced peeled ginger (a 1- by 1/2-inch piece), chile paste, fermented black beans , rinsed well, water, oyster sauce, soy sauce, scallions, white and green part cut into 3-inch lengths and thinly sliced lengthwise20 min, 10 ingredients
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Eggplant Stir-Fried with Pine Nutscornstarch , plus, cornstarch, divided, flour and12 Morecornstarch , plus, cornstarch, divided, flour, eggplants, peeled and cut into 1 inch cubes, vegetable oil , plus, vegetable oil, divided, pine nuts, soy sauce, sugar, chicken broth, fresh gingerroot, peeled and minced, chopped scallion, minced garlic, asian chili sauce, sesame oil35 min, 15 ingredients
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Asian Eggplant Skewersjapanese eggplants, trimmed, white mushrooms , wiped clean and6 Morejapanese eggplants, trimmed, white mushrooms , wiped clean, peanut oil, rice wine vinegar, soy sauce, fresh ginger, grated, minced garlic, red chili pepper flakes1 hour 30 min, 8 ingredients
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Curtis' Eggplant Stir Fry (Curtis Aikens2)asian eggplants , sliced on bias 1/2-inch thick and7 Moreasian eggplants , sliced on bias 1/2-inch thick, sesame oil, vegetable oil, soy sauce, dark brown sugar, snow peas, scallions , cut on bias in 1 1/2-inch long pieces, red peppers, sliced thinly15 min, 8 ingredients
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Szechwan Eggplant Stir-Fry (Tyler Florence)asian eggplants , about 2 lb, peanut oil, dark sesame oil and12 Moreasian eggplants , about 2 lb, peanut oil, dark sesame oil, kosher salt and freshly ground black pepper, green onions, white and green parts , sliced on a diagonal, fresh ginger, peeled and minced, garlic cloves, minced, fresh red chile, sliced, chicken broth, soy sauce, rice vinegar, light brown sugar, cornstarch, toasted sesame seeds, for garnish, thai holy basil and fresh cilantro leaves, for garnish25 min, 15 ingredients
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