35 asian coleslaw with peanuts Recipes

shredded red cabbage (1/4-inch shreds), shredded napa cabbage (1/4-inch shreds), carrots, coarsely grated, scallion top (from about 6 scallions), jalapeno pepper , cut into slivers, toasted sesame oil, unseasoned rice vinegar, sugar, asian chili-garlic sauce (to taste), grated peeled fresh ginger, salt (optional), honey-roasted peanuts, raisins, sesame seeds, toasted

shredded cabbage (coleslaw mix), head broccoli, separated into florets, scallions, chopped, canola oil, sugar, soy sauce, wine vinegar, salt and pepper, nuts (wal , cashews, pecans, or pea ), ramen noodles (discard seasoning packet)

minced garlic, minced ginger, light soy sauce, peanut butter, vegetable oil, chili oil, rice vinegar, crushed red pepper flakes, cabbage and carrot coleslaw mix, celery, thinly sliced, scallions, thinly sliced, dried cilantro (or fresh !), raisins, sesame seeds

sesame oil, minced garlic, torn fresh cilantro, mixed cabbage and carrot coleslaw mix, diced chicken breasts or 1 shredded chicken breast, hoisin sauce, peanut sauce, spicy, soy sauce, flour tortillas

dry-roasted peanuts, garlic clove, peeled ginger, smooth peanut butter (not natural-style ), warm water, rice vinegar (not seasoned ), soy sauce, asian sesame oil, sugar, hot red-pepper flakes, sliced or coarsely shredded rotisserie chicken, coleslaw mix, celery ribs, thinly sliced diagonally, red bell pepper, sliced, scallions, chopped, coarsely chopped cilantro, lime wedges

ramen noodles (10 oz.) or 1 lb. spaghetti, vegetable oil, fresh cut vegetables or coleslaw mix or frozen, asian-style stir-fry mix, bottled thai peanut sauce, cooked shrimp (about 24), scallions, finely chopped, toasted sesame seeds

uncooked whole wheat angel hair pasta, cubed cooked chicken breast, coleslaw mix, mandarin oranges, drained, sweet red pepper , julienned, fresh sugar snap peas, trimmed and halved, green onions, chopped, salt, reduced-fat asian toasted sesame salad dressing, chopped salted peanuts

south beach ranch dressing, no-sugar-added peanut butter, light soy sauce, coleslaw mix, chopped planters unsalted dry roasted peanuts

shredded cabbage, shredded red cabbage, carrots, shredded, shredded scallion, jalapeno pepper, toasted sesame oil, unseasoned rice vinegar, sugar, fresh grated gingerroot, asian chili-garlic sauce, salt, honey roasted peanuts, raisins, toasted toasted sesame seeds

broccoli coleslaw mix, green onions, thinly sliced, minced fresh cilantro, minced fresh basil, chopped fresh mint, peanuts, mayonnaise, fresh lime juice, rice vinegar, sugar or 1 1/2 tbsp splenda substitute, soy sauce, gingerroot, peeled and finely grated

asian-style dressing (i use kraft light asian toasted sesame), creamy peanut butter, ground red pepper (cayenne), boneless skinless chicken breast , cut into 1/2 inch strips, gingerroot, finely chopped, coleslaw mix (8 oz), red bell pepper , cut into thin strips, peanuts, chopped, fresh cilantro, chopped, flour tortillas (8-10 inches in diameter)

peanut or vegetable oil, eggs, lightly beaten, grated peeled fresh ginger, garlic clove, finely chopped, dried hot red pepper flakes, coleslaw mix, water, soy sauce, asian sesame oil, hoisin sauce, scallions, coarsely chopped, flour tortillas (not low-fat ), coarsely shredded cooked chicken, without skin (from a 2-lb rotisserie chicken), accompaniments: hoisin sauce ; chopped scallions

sweetened shredded dried coconut, thai red curry paste, salt, ground chicken, cucumber (10 oz.), red bell pepper (8 oz.), shredded coleslaw mix (1 lb.; cabbage with carrots, or all cabbage), asian peanut sauce