46736 asian apricot glazed pork Recipes
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pork baby back ribs, molasses, garlic salt, onion powder and13 Morepork baby back ribs, molasses, garlic salt, onion powder, worcestershire sauce, reduced-sodium soy sauce, thawed pineapple juice concentrate, rice vinegar, hoisin sauce, ketchup, lemon juice, stone-ground mustard, worcestershire sauce, minced fresh gingerroot, minced garlic, chopped green onion1 hour 10 min, 17 ingredients
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apricot spread, brie , trim rind off, rosemary crostini and6 Moreapricot spread, brie , trim rind off, rosemary crostini, apricot spread, apricot, thawed, rosemary, leaves minced, lemon zest, thawed, combine the apricot puree , lemon zest puree and minced rosemary in a saucepot., bring to a boil, reduce to simmer and cook until reduced to 3/4 cup. remove from the stove. cool.5 min, 9 ingredients
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asian-style dressing, made with sesame seeds, lime juice and7 Moreasian-style dressing, made with sesame seeds, lime juice, cooked chicken, shredded, coleslaw mix, cucumber , halved lengthwise seeds scraped out and thinly sliced, red bell pepper , cut into narrow strips, cilantro, chopped, cashews or 1/4 cup peanuts, chopped15 min, 9 ingredients
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asian-style dressing, chopped fresh cilantro and6 Moreasian-style dressing, chopped fresh cilantro, chopped fresh ginger, baby spinach leaves, sliced red peppers or 2 cups yellow peppers or 2 cups green bell peppers (mixed), rotisserie chicken , meat torn into bite-size pieces (about 4 cups), honey-roasted peanuts, mango, peeled,pitted,sliced15 min, 8 ingredients
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asian rice noodles, uncooked or 4 oz angel hair pasta and13 Moreasian rice noodles, uncooked or 4 oz angel hair pasta, cornstarch, soy sauce, rice vinegar, hoisin sauce, gingerroot, minced, garlic, minced, salt, pepper, frozen stir-fry mixed vegetables, carrots, shredded, sesame oil, divided, beef flank steak , cut into thin strips (1 1/2 lb), sesame seeds, toasted25 min, 14 ingredients
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asian pear, peeled and medium dice and11 Moreasian pear, peeled and medium dice, head radicchio , core removed, sliced thin, baby greens (beet greens , spinach, or arugula), crumbled blue cheese, toasted pecans, crushed (optional), extra virgin olive oil, dijon mustard, apple cider vinegar, sugar or 1/4 tsp honey, kosher salt (to taste), fresh ground pepper (to taste), shallots, small dice10 min, 12 ingredients
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Apricot Congealed Saladapricot nectar, apricot-flavored gelatin and4 Moreapricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves6 ingredients
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Glazed Barbecued Ribs - Bakedpork ribs , western (or any variety ribs), salt, pepper and10 Morepork ribs , western (or any variety ribs), salt, pepper, brown sugar, garlic powder, lemon peel, ginger, salt, pepper, bay leaf (optional), orange juice, lemon juice2 hour 10 min, 13 ingredients
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Apricot Jello Moldapricot gelatin, water, strained apricot baby food and2 Moreapricot gelatin, water, strained apricot baby food, apricots in syrup, drained, sour cream8 hour 15 min, 5 ingredients
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Apricot Pâte De Fruitapricots (canned in syrup), dried apricots and4 Moreapricots (canned in syrup), dried apricots, apricot preserves, sugar (plus more for coating ), unflavored powdered gelatin (4 1/2 tsp), cold water30 min, 6 ingredients
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Apricot, Spinach And Bacon Saladapricot , spinach and bacon salad and12 Moreapricot , spinach and bacon salad, indulge in a salad that is full of flavor and nutrition., hormel had to share it, rating: this recipe is recommended for 4 servings, chopped dried apricots, chopped bell pepper, sliced green onions, chopped fresh cilantro, garlic, minced, apricot nectar, extra-virgin olive oil, rice wine vinegar13 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Apricot-Studded Brieapricot nectar, light rum, honey, diced dried apricots and7 Moreapricot nectar, light rum, honey, diced dried apricots, diced dried figs, golden raisins, brie, cream cheese, softened, honey-roasted cashews, coarsely chopped, powdered sugar, garnishes: additional dried apricot and fig cutouts11 ingredients
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Apricot Pie with No Fat Crust, Lite Versionapricots, sliced and pitted, brown sugar , packed and9 Moreapricots, sliced and pitted, brown sugar , packed, whole wheat flour, oats, regular and quick and instant, unenriched, dry, whole wheat flour, baking soda, salt, vanilla extract, brown sugar (packed), granulated sugar, apricot (sauced)11 ingredients
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