320768 asian apricot glazed loin chops Recipes

honey, low sodium soy sauce, rice vinegar, garlic cloves, crushed, gingerroot, freshly grated, pork loin chops , center-cut, boneless about 1 inch thick

boneless pork loin chops, ground pepper, low sodium chicken broth, cider vinegar, ground sage, chopped flat leaf parsley

canned low sodium chicken broth, dry white wine, soy sauce, sugar (or splenda ), minced fresh ginger, minced garlic, boneless pork loin chops (3/4-inch-thick ), vegetable oil, green onions, chopped

pork loin chops, olive oil, salt and pepper, garlic cloves, crushed, honey, balsamic vinaigrette

balsamic vinegar, fesh lemon juice, worcestershire sauce, honey, dijon mustard, oil, loin veal chops, fresh ground pepper

herb salad dressing, apricot jam, center-cut pork loin chops, bone in (about 1 lb.), minute rice, uncooked, green beans, trimmed, chicken broth

generous tbsp tamarind paste, ground aleppo pepper (or other sweet dried chile like ancho), garlic cloves, asian fish sauce, sugar, dry white wine, water (or more ), cut pork chops, extra virgin olive oil

dried apricot , loosely thrown in, not pressed into the cup, onions or 4 small , sliced into thin rings, vinegar , which can be 1 cup wine and 1 cup apple cider, well-bruised lemon leaves or 6 slices lemon peel, fresh mild curry powder, sugar, salt, turmeric, spices , such as cardamom, cumin, anise and peppercorns or 1 tbsp genuine fresh masala

worcestershire sauce, tomato sauce, mustard powder, ground ginger, lamb loin chops, butter, oil, apricot jam (smooth ), onion (grated ), cream

pork loin chops, mixed dried fruit (about 1 1/2 cups), brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

boneless pork loin chops, oil, orange marmalade, chili sauce, onion, sliced into rings

olive oil, boneless center-cut pork loin chops (3/4 in thick ), dried rosemary, crushed, salt, pepper, butter, minced shallots (or onions, if you prefer), brown sugar , packed, cider vinegar

pork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

boneless pork loin steaks, 1 1/4 inch-thick (america s cut), olive oil, chinese five spice powder, sea salt, black pepper, freshly ground, unsalted butter, maple syrup , preferably grade b, cider vinegar

pork loin chops, butter, divided, mustard powder, salt, pepper, paprika, cinnamon, ground cumin, white wine, maple syrup, tarragon

apple jelly, lemon juice, from concentrate, steak sauce, lamb loin chops, 1-inch thick

rib pork loin chops, 1 1/2-inch thick, maple syrup, pomegranate molasses, dried porcini mushroom , soaked in hot water for a half hour, canola oil, and extra for sauteing the chops, minced shallots, minced fresh sage, minced fresh thyme, fresh fine breadcrumbs, kosher salt, fresh ground black pepper, kosher salt & freshly ground black pepper, to taste, for the chops

dried rosemary, salt, black pepper, divided, lamb loin chops, trimmed, minced garlic, bottled works well, fat free low-sodium beef broth, cherry preserves, balsamic vinegar, parsley sprig (optional)