1074 asa ransom swirl Recipes

  • Caramel-Swirl Hot Chocolate
    water, milk chocolate, chopped, chilled whipping cream and
    2 More
    water, milk chocolate, chopped, chilled whipping cream, powdered sugar, prepared caramel sauce
    5 ingredients
  • Apple-Spice Layer Cake with Caramel Swirl Icing
    unsalted butter at room temperature, sugar, light molasses and
    19 More
    unsalted butter at room temperature, sugar, light molasses, eggs, cake flour, baking soda, kosher salt, ground cinnamon, ground allspice, ground nutmeg, ground ginger, sour cream, granny smith apples, peeled and shredded (about 1 1/2 cups), vanilla extract, grated fresh ginger (optional), caramels, heavy whipping cream, unsalted butter at room temperature, vanilla extract, powdered sugar, mascarpone (italian cream cheese, available at most grocery stores), pecan pieces, toasted (optional)
    22 ingredients
  • Chocolate-Swirl Cheesecake
    chocolate cookie wafers (about 27 cookies) and
    16 More
    chocolate cookie wafers (about 27 cookies), husked toasted hazelnuts (about 2 1/2 oz), sugar, unsalted butter, melted, semisweet chocolate chips, cream cheese, room temperature, sugar, eggs, room temperature, sour cream, vanilla extract, freshly grated nutmeg, grated lemon peel, cream cheese, room temperature, powdered sugar, sour cream, frangelico (hazelnut liqueur) or cognac, vanilla extract
    17 ingredients
  • Chicken and White Bean Soup with Herb Swirl
    extra-virgin olive oil, divided, chopped fresh sage and
    12 More
    extra-virgin olive oil, divided, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, salt, skinless boneless chicken breasts , cut into 1-inch pieces, onion, chopped, carrots , halved lengthwise, cut crosswise into 1/4-inch pieces, celery stalk, thinly sliced, tomato puree, low-salt chicken broth, cannellini beans, drained, fresh italian parsley leaves, bay leaf
    14 ingredients
  • Anise-Scented Fig and Date Swirls
    soft dried figs (8 oz), stemmed and coarsely chopped and
    13 More
    soft dried figs (8 oz), stemmed and coarsely chopped, pitted dates (7 oz), trimmed and coarsely chopped, water, granulated sugar, all-purpose flour, anise seeds , ground in an electric coffee/spice grinder, baking powder, baking soda, salt, unsalted butter, softened, cream cheese at room temperature, vanilla, egg yolk, granulated raw sugar such as turbinado or demerara
    6 hour , 14 ingredients
  • Fig Swirls
    all-purpose flour, baking powder, baking soda, salt and
    9 More
    all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, cream cheese at room temperature, egg yolk, vanilla, soft dried mission figs (8 oz), hard tips discarded, mild honey, fresh orange juice, grated fresh orange zest, cinnamon
    7 hour 15 min, 13 ingredients
  • Raspberry Swirl Cookies
    all purpose flour, baking powder, salt and
    7 More
    all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, egg, vanilla extract, raspberry jam, sweetened flaked coconut, chopped toasted walnuts
    10 ingredients
  • Bread Pudding with Spiced Rum Sauce
    eggs, whole milk, sugar, whipping cream, vanilla extract and
    3 More
    eggs, whole milk, sugar, whipping cream, vanilla extract, cinnamon challah or cinnamon-swirl bread, cut into 1-inch cubes, golden raisins, spiced rum sauce
    8 ingredients
  • Pumpkin Cheesecake with Caramel Swirl
    ground gingersnap cookies, toasted pecans (about 6 oz) and
    11 More
    ground gingersnap cookies, toasted pecans (about 6 oz), brown sugar, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream
    13 ingredients
  • Celery Soup with Sourdough Croutons and Tarragon Swirl Celery Soup with Sourdough Croutons and Tarragon Swirl
    olive oil, divided, green onions, chopped and
    8 More
    olive oil, divided, green onions, chopped, sliced celery with leaves (about 1 lb), low-salt chicken broth, white-skinned potatoes (about 2 medium), peeled , cut into 1-inch pieces, celery seeds, whipping cream, cubes sourdough baguette (about 1 1/2 oz), plain nonfat yogurt, minced fresh tarragon plus 6 sprigs for garnish
    50 min, 10 ingredients
  • Raisin-Bread Strata with Sausage and Dried Plums Raisin-Bread Strata with Sausage and Dried Plums
    bulk breakfast sausage, eggs, whole milk, salt and
    4 More
    bulk breakfast sausage, eggs, whole milk, salt, ground black pepper, sliced raisin-cinnamon-swirl bread , each slice halved on diagonal, dried pitted plums (prunes),each cut into 3 pieces, pure maple syrup
    8 ingredients
  • Cranberry Swirl Cheesecake with Cranberry-Raspberry Compote Cranberry Swirl Cheesecake with Cranberry-Raspberry Compote
    fresh cranberries or frozen, thawed, sugar and
    16 More
    fresh cranberries or frozen, thawed, sugar, fresh orange juice, grated orange peel, ground cinnamon, ground nutmeg, vanilla extract, nonstick vegetable oil spray, ground butter biscuit cookies or butter cookies, sugar, ground cinnamon, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, whipping cream, vanilla extract
    18 ingredients
  • Passion Fruit Mousses with Raspberry Swirl Passion Fruit Mousses with Raspberry Swirl
    a 10-oz package frozen raspberries in light syrup, thawed and
    7 More
    a 10-oz package frozen raspberries in light syrup, thawed, cornstarch dissolved in 1 tbsp cold water, passion fruit (available seasonally at specialty produce markets), unflavored gelatin, sugar, well-chilled heavy cream, raspberries for garnish
    8 ingredients
  • Pineapple Grapefruit Swirl Pineapple Grapefruit Swirl
    fresh pink grapefruit juice, sugar , to taste and
    2 More
    fresh pink grapefruit juice, sugar , to taste, canned unsweetened pineapple juice, tequila
    4 ingredients
  • Roasted Pear Tarte Tatin with Brown Sugar-Balsamic Swirl Ice Cream Roasted Pear Tarte Tatin with Brown Sugar-Balsamic Swirl Ice Cream
    sugar, unsalted butter, cut into small cubes and
    4 More
    sugar, unsalted butter, cut into small cubes, light corn syrup, bosc pears (2 1/4 to 2 1/2 lb), peeled, halved, cored, sheet frozen puff pastry (half of 17.3-oz package), thawed, pear nectar
    6 ingredients
  • Peanut Butter Ice Cream Pie with Fudge Topping Peanut Butter Ice Cream Pie with Fudge Topping
    peanut butter sandwich cookies (about 12 oz) and
    4 More
    peanut butter sandwich cookies (about 12 oz), unsalted butter, melted, hot fudge sauce, vanilla and peanut butter swirl ice cream, softened, chopped roasted unsalted peanuts
    5 ingredients
  • Pumpkin Purée with Prune Swirl Pumpkin Purée with Prune Swirl
    a 4-lb pumpkin (preferably a sugar pumpkin) and
    3 More
    a 4-lb pumpkin (preferably a sugar pumpkin), unsalted butter, pitted prunes, sugar
    4 ingredients
  • Cantaloupe Aqua Fresca with Beet Swirl Cantaloupe Aqua Fresca with Beet Swirl
    red beet (1/4 lb), scrubbed and
    4 More
    red beet (1/4 lb), scrubbed, ripe cantaloupe, peeled, seeded, and chopped (12 cups), cold water, divided, fresh lime juice, sugar, divided
    3 hour 30 min, 5 ingredients




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