216593 artichokes stuffed herbed cream bay shrimp Recipes

cream cheese, shrimp seafood cocktail sauce (from the deli department)

cream cheese, softened, fresh cilantro leaves, salt and pepper to taste, butter, eggs

cream cheese, softened, chopped fresh parsley, grated parmesan cheese, chopped pine nuts, garlic cloves, crushed, dried basil, salt, pepper, olive oil, butter, melted, boiling water

cream cheese, softened, fresh basil, finely chopped, fresh chives, finely chopped, fresh flat-leaf parsley, finely chopped

cooked medium shrimp, peeled and deveined, water-packed quartered artichoke hearts, rinsed, drained and quartered, frozen pearl onions, thawed, sliced fresh mushrooms, sweet red pepper, chopped, butter, condensed cream of shrimp soup, undiluted, sour cream, sherry or chicken broth, worcestershire sauce, grated lemon peel, white pepper, soft bread crumbs, grated parmesan cheese, minced fresh parsley, butter, melted, hot cooked rice , optional

olive oil, onion, chopped, mushrooms, stems removed and chopped, salt and ground black pepper to taste, marinated artichoke hearts, drained and chopped, cream cheese, softened, sour cream, shredded italian cheese blend, grated parmesan cheese, garlic salt , or to taste

whole trout (6 to 10 oz), flour, eggs, beaten, breadcrumbs, butter, lemon , juice and zest of, grated, kosher salt, black pepper, onion, chopped, mushrooms, sliced, butter, salt, white pepper, red pepper, diced, green onion, finely chopped, cooked bay shrimp, dry sherry

unsliced thick slab bacon or 1/2 lb pancetta, diced, chopped scallion, roughly chopped onion, chopped celery, carrot, diced, bay leaves, ground thyme, more to taste, old bay seasoning, more to taste, drops tabasco chipotle pepper sauce, more to taste, all-purpose flour, potato, peeled and diced, shrimp bouillon or 4 cups homemade shrimp stock, heavy cream, raw shrimp, peeled and roughly chopped, chopped fresh parsley, salt and pepper

cream cheese, softened, mayonnaise, sour cream, frozen chopped spinach, thawed and squeezed dry, water-packed artichoke hearts, rinsed, drained and chopped, shredded part-skim mozzarella cheese, shredded parmesan cheese, divided, garlic salt, tomatoes

extra virgin olive oil, chopped onion, chopped fresh basil, garlic cloves, chopped, chopped fresh rosemary, cooked bay shrimp, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, mayonnaise, eight 2 to 2 and 1/2-inch portobello mushrooms, dark gills removed

cream cheese, shrimp or 2 cans crabmeat, picked over, seafood sauce, dried parsley

cream cheese, shrimp drained, crab meat drained, sweet onion finely chopped, crackers ie triscuit

cream cheese, at room temperature, chopped fresh basil leaves, chopped fresh chives, chopped fresh flat-leaf parsley leaves

shrimp, peeled and deveined, creole seasoning (i used tony chachere s), bacon drippings (i used butter), all-purpose flour, vegetable oil, onion, finely chopped, green bell pepper, finely chopped, celery, finely chopped, garlic cloves, minced, dried thyme, dried oregano, salt, pepper, green onions, chopped, chicken broth or 1/2 cup water, whipping cream, spaghetti , cooked according to package directions, freshly grated parmesan cheese

yellow grapefruits or 3 pink grapefruit, bay shrimp, fresh (or equivalent amount crabmeat), cayenne, spicy dark rum, artichoke hearts, mayonnaise, chili sauce, parsley, chopped, worcestershire sauce, lemon juice, black pepper, lemon wedge, fresh parsley or fresh cilantro leaves

cooked medium shrimp, peeled and deveined, artichoke quarters in water, rinsed and drained, frozen pearl onions, thawed, sliced fresh mushrooms, red bell pepper, chopped, butter, condensed cream of shrimp soup, sour cream, cooking sherry or 1/4 cup chicken broth, worcestershire sauce, lemon zest, white pepper, fresh breadcrumb, grated parmesan cheese, minced fresh flat-leaf parsley, butter, melted

chicken stock, preferably homemade, beef stock, preferably homemade, water, dry white wine, artichokes, boiling potato, peeled and quartered, onion, quartered, celery, chopped, turnip, peeled and halved, leek, white part only, chopped, fresh parsley sprigs, fresh lemon juice, herbes de provence, crumbled, dried oregano, crumbled, celery salt, dried marjoram, crumbled, ground coriander, half-and-half, butter, all-purpose flour, artichoke stock, madeira wine, nutmeg, freshly grated, hot pepper sauce, salt

extra virgin olive oil, chopped onion, chopped fresh basil, garlic cloves, chopped, chopped fresh rosemary, cooked bay shrimp, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, mayonnaise, eight 2 to 2 and 1/2-inch portobello mushrooms, dark gills removed