249961 artichoke hearts green peas mushrooms sauce Recipes

  • Green Peas With Curried Mushrooms
    green peas , unshelled, boiled until crisp tender and
    5 More
    green peas , unshelled, boiled until crisp tender, mushrooms, thinly sliced, onion, finely chopped, curry powder, chicken stock, yogurt
    20 min, 6 ingredients
  • Green Pea Casserole
    green peas, drained (use a good brand) and
    8 More
    green peas, drained (use a good brand), condensed cream of mushroom & garlic soup (this should read cream of mushroom soup with roasted garlic but it would not accept it), sour cream (8 oz), cheddar cheese, grated, cheddar cheese, grated (i used 4 cheese mexican blend but it would not accept that), butter, melted, salt, ritz cracker, crushed, ground cayenne pepper (optional)
    45 min, 9 ingredients
  • Green Pea and Feta Quiche
    green peas (about half a 1-lb bag), fresh mint leaves and
    8 More
    green peas (about half a 1-lb bag), fresh mint leaves, feta cheese, crumbled (about 6 oz), unbaked 9-inch deep dish pie pastry, eggs, milk, unbleached all-purpose flour, salt, fresh ground black pepper, green onions, finely minced
    16 min, 10 ingredients
  • Green Pea Salad
    green peas; drained ., green onions; chopped . and
    5 More
    green peas; drained ., green onions; chopped ., shredded cheddar cheese ., eggs; hard boiled & chopped coursely. (see my recipe for perfect boiled eggs every time)., mayonnaise ., salt & pepper to taste., paprika for garnish .
    15 min, 7 ingredients
  • Mushrooms and Artichoke Hearts Vinaigrette
    marinated artichoke hearts and
    8 More
    marinated artichoke hearts, sliced water chestnuts, drained, fresh mushrooms, thinly sliced, scallion, chopped, olive oil, balsamic vinegar, salt, black pepper, hot pepper sauce
    20 min, 9 ingredients
  • Marinated Mushrooms, Artichoke Hearts, and Cauliflower Salad
    mushroom, marinated artichoke hearts, head cauliflower and
    8 More
    mushroom, marinated artichoke hearts, head cauliflower, water, salad oil, garlic clove, halved, cider vinegar, salt, peppercorn, dried thyme, oregano
    1 hour , 11 ingredients
  • Marinated Artichoke Hearts & Mushrooms
    artichoke hearts, salad oil, lemon juice, sugar, salt and
    6 More
    artichoke hearts, salad oil, lemon juice, sugar, salt, dry mustard, pepper, basil, garlic, minced, mushroom, sliced
    10 min, 11 ingredients
  • Artichoke Hearts Salad
    sour cream, curry powder and
    10 More
    sour cream, curry powder, artichoke hearts, cooked and quartered, green onions, chopped, pineapple, cubed, cooked rice, stalk celery, diced, pitted black olives, drops worcestershire sauce, salt , to taste, pepper , to taste, paprika , to taste
    5 min, 12 ingredients
  • Green Pea Casserole Green Pea Casserole
    green peas, water chestnuts, drained and chopped and
    5 More
    green peas, water chestnuts, drained and chopped, cream of mushroom soup, pimientos, drained, ritz crackers, crushed, butter, cheddar cheese, shredded
    35 min, 7 ingredients
  • Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay) Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)
    grilled honey glazed chicken, honey, balsamic vinegar and
    14 More
    grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.
    30 min, 17 ingredients
  • Chowder of Salmon & Green Peas Chowder of Salmon & Green Peas
    canned salmon, celery, diced, onions, diced and
    7 More
    canned salmon, celery, diced, onions, diced, dried dill weed, all-purpose flour, margarine, skim milk, frozen green pea, worcestershire sauce, drops hot pepper sauce (to taste)
    35 min, 10 ingredients
  • Artichokes Benedict W/Mock Hollandaise Sauce (Sbd - Phase 1) Artichokes Benedict W/Mock Hollandaise Sauce (Sbd - Phase 1)
    artichokes, canadian bacon, eggs and
    6 More
    artichokes, canadian bacon, eggs, hollandaise sauce (see recipe below ), liquid egg substitute, smart balance butter spread, fresh lemon juice, dijon mustard, ground red pepper
    35 min, 9 ingredients
  • Green Pea Soup and Fried Tomatoes (Scd) Green Pea Soup and Fried Tomatoes (Scd)
    green pea soup, frozen peas, water, butter, yogurt and
    10 More
    green pea soup, frozen peas, water, butter, yogurt, drops of honey if using yogurt, salt and pepper, fried tomato, vegetables or 2 tbsp olive oil, tomato, sliced medium, scd mayonnaise, nut flour, green onion top, sliced very thin, salt and pepper, dried basil and oregano (optional)
    1 min, 15 ingredients
  • Artichoke and Black Olive Pasta Sauce Artichoke and Black Olive Pasta Sauce
    organic no-salt-added marinara sauce and
    4 More
    organic no-salt-added marinara sauce, organic tomato and basil pasta sauce, artichoke heart, drained, sliced black olives, drained, organic pasta
    15 min, 5 ingredients
  • Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay) Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)
    olive oil, shallots, finely chopped and
    23 More
    olive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro
    45 min, 25 ingredients
  • Green Chile Artichoke Heart Enchiladas Green Chile Artichoke Heart Enchiladas
    diced green chilies, undrained and
    5 More
    diced green chilies, undrained, green enchilada sauce (or 1 of the big cans), cheese (any kind you want), artichoke hearts, chopped, shredded cooked chicken, corn tortillas or 8 small flour tortillas
    30 min, 6 ingredients
  • Artichokes and Ham in Creamy Mushroom Sauce Artichokes and Ham in Creamy Mushroom Sauce
    butter, dry mustard, chopped ham, mushrooms, sliced and
    4 More
    butter, dry mustard, chopped ham, mushrooms, sliced, dry white wine, shredded cheese (gruyere, cheddar, swiss - your choice), cream, artichoke hearts, drained and quartered
    30 min, 8 ingredients
  • Artichoke Heart Soup Artichoke Heart Soup
    canned quartered artichoke hearts, olive oil and
    17 More
    canned quartered artichoke hearts, olive oil, sliced shallots, red onions, chopped, garlic, minced, all-purpose flour, rice vinegar, water, vegetable base, salt, ground black pepper, ground cayenne pepper, ground nutmeg, dried thyme, dried portabella mushrooms , softened in water, fresh mushrooms, sliced, carrots, sliced, capers, chopped fresh parsley
    25 min, 19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top