18846 arthur fudge ever Recipes

butter, sugar, dutch-processed cocoa powder, salt (1 tsp if using un ed butter), baking powder, vanilla extract, eggs, king arther unbleached all-purpose flour, chocolate chips, chopped pecans (or favorite ) (optional)

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

butter, softened, brown sugar, eggs, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking soda, salt, fudge filling, sweetened condensed milk, semisweet chocolate chips, butter, salt, chopped walnuts, vanilla extract

king arthur unbleached all-purpose flour, brown sugar, butter, softened, egg yolk, vanilla extract, fudge brownie mix (13-inch x 9-inch pan size), egg, water, canola oil, milk chocolate chips, melted, chopped walnuts, toasted

cake, granulated sugar, king arthur unbleached all-purpose flour, instant clearjel or cornstarch, double-dutch dark cocoa , black cocoa, or dutch-process cocoa, baking powder, espresso powder, baking soda, salt, eggs, vegetable oil, vanilla extract, water, peanut butter, creamy or chunky, sugar or glazing, vanilla extract, milk or cream, icing, chopped semisweet or bittersweet chocolate, heavy or whipping cream, chopped salted peanuts, for garnish (optional)

butter, unsweetened chocolate, chopped, eggs, sugar, vanilla extract, salt, king arthur unbleached all-purpose flour, chopped walnuts, sugar , optional

shortening, sugar, divided, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, baking cocoa, chopped walnuts, divided, butter

butter, softened, sugar, eggs, unsweetened chocolate, melted, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, chopped walnuts, butter, sugar, vanilla extract, heavy whipping cream, butter, unsweetened chocolate, sugar

sugar, king arthur unbleached all-purpose flour, baking cocoa, milk, popsicle molds or plastic cups (3 oz) and popsicle sticks

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, chopped walnuts, butter, cubed, unsweetened chocolate, sugar, milk, vanilla extract, chopped walnuts , optional

butter, sugar, dutch-process cocoa, salt, baking powder, tblsp. vanilla, eggs, king arthur flour (all purpose), chocolate chips

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

fudge cake mix (duncan hines moist deluxe butter recipe preferred), eggs (or as called for by your cake mix), butter, melted (or as called for by your cake mix), water (or as called for by your cake mix), hersheys chocolate syrup, cool whip (non-dairy whipped dessert topping)

unsalted butter, sugar, eggs, dutch-processed cocoa powder, salt, baking powder, espresso powder (optional), vanilla extract, king arthur unbleached all-purpose flour, chocolate chips

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, chopped walnuts, butter, cubed, milk, baking cocoa, sugar, vanilla extract, chopped walnuts , optional