62823 arroz gandules rice pigeon peas rican Recipes

rice, cooked, evaporated milk, sugar or artificial sweetener, ground cinnamon

grain rice, butter or 6 tbsp margarine, onions, finely chopped, garlic cloves, minced, tomatoes, peeled and chopped, strength chicken broth, california chilies (optional) or 2 -3 pasilla chiles, medium sized, seeded and chopped (optional), chopped fresh cilantro (optional), pimento stuffed olive

rice, water, lemon peel, cinnamon stick, milk, sugar, salt, vanilla extract, cinnamon

rice, uncooked, diced tomatoes, undrained, kidney beans, undrained, garlic cloves, minced, onion, diced, oil, cottage cheese, green chilies, drained, shredded monterey jack cheese, divided

rice, salt, ground cinnamon, coconut milk, water, papaya, peeled, de-seeded and finely diced

rice (i used jasmine), salt, water, milk, sugar, vanilla extract, cinnamon sticks, lemon peel (the size of a lemon wedge), raisins

rice, poblano chiles , roasted, peeled and seeded, chicken stock, lard, onion, diced, garlic cloves, minced, corn kernels, thawed from frozen, sea salt, heavy cream

water, jasmine rice, rinsed well,drained or 1 1/4 cups long-grain white rice, salt, shelled fresh peas or 1/2 cup frozen peas, extra virgin olive oil, green onions, thinly sliced, fresh lemon juice, chopped fresh parsley, grated lemon , rind of

basmati rice or 1 cup brown rice or 1 cup white rice, cashew pieces, roasted, peas, oil or 2 tbsp ghee, for frying, turmeric, garlic powder or 1 pinch hing, salt, water

chicken, giblets removed, and rinsed and patted dry, butter, cut into 4 thin pieces, plus 1 tbsp butter, softened, leaves from 2 sprigs fresh tarragon, salt and ground black pepper, yellow onion, peeled and cut into 8 wedges, fresh thyme, fresh parsley, fresh tarragon, chicken stock, dry white wine, cornstarch, herbed rice pilaf with peas, recipe follows, unsalted butter, chopped yellow onions, minced garlic, basmati rice, salt, ground black pepper, chicken stock, frozen peas, chopped fresh parsley, chopped fresh mint

olive oil, unsalted butter, shallot, minced (or use mild onion), celery, minced, dry white wine, grain risotto rice (superfino arborio, carnaroli, or vialone nano), grain risotto rice (superfino arborio, carnaroli, or vialone nano), chicken stock or 3 cups meat stock or 3 cups vegetable stock, peas (fresh or frozen ), unsalted butter, heavy cream, parmesan cheese

reduced-sodium chicken broth, garlic clove, onion, quartered, sliced pancetta, by 1-inch) strips lemon zest, extra-virgin olive oil, unsalted butter, divided, frozen baby peas, arborio rice, grated parmesan

pigeons, breadcrumbs, fat pork, chopped, onion juice, salt & pepper, carrot, minced, onion, celery, parsley, stock , of butter and water, mushroom, butter, flour

white rice, uncooked, water, cinnamon stick, sugar , to taste

rice, water, cinnamon sticks, evaporated milk, sweetened condensed milk (la lechera brand), raisins (to taste), vanilla (optional)

vegetable oil, cinnamon , about 1 1/2 inches long, bay leaves, whole cardamom pods, peas , either freshly shelled or frozen thawed in very hot water and drained, grain rice (not parboiled), chicken broth, salt (1 1/4 if the broth is un ed

basmati rice, water, butter, turmeric, salt, frozen peas (or more , to taste), cilantro (to garnish ) (optional)

country-style spareribs, onion, chopped, garlic cloves, chopped, beef broth, grain white rice, chick-peas (garbanzo beans), drained, water, red wine vinegar, chopped fresh cilantro, paprika, dried oregano, crumbled, sliced pimientos, drained