1874 arroz con pato peruvian Recipes
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quinoa, water, onion, diced, garlic cloves, minced and13 Morequinoa, water, onion, diced, garlic cloves, minced, oil (any light ), celery rib, chopped, carrot, sliced (1/4-inch thick slices), bell pepper, cut into 1-inch pieces (any colour ), zucchini, cubed, chopped tomatoes (fresh or canned, undrained , a 28oz/800 ml tin works well), ground cumin, chili powder, ground coriander, cayenne (or to your taste ), dried oregano (or 2 tsp fresh ), vegetable stock, fresh cilantro, finely chopped (optional)40 min, 17 ingredients
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fish fillets (flounder or sea bass) and10 Morefish fillets (flounder or sea bass), cooked shrimp (cooled ), red aji limo chile (red peruvian peppers can be found at south american stores, with or without veins depending on how s), yellow aji limo chile (remove veins), lime juice (do not squeeze limes fully to avoid bitterness, squeeze about halfway), cooked sweet potato (optional), cilantro (leaves only ), red onion (thinly sliced ), sea salt, ice cubes, white corn kernels (previously boiled and cooled, this better known as giant white cusco corn, also optional)30 min, 11 ingredients
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low sodium chicken broth and7 Morelow sodium chicken broth, bone-in chicken breasts , about 2 lbs. (i used thighs), potato, peeled and diced (optional), ears corn, husked and cut crosswise into 1 inch rounds, red bell peppers, cut into 3/4 inch chunks, chili paste (aji amarillo), lemon , juice of, roughly chopped flat leaf parsley30 min, 8 ingredients
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lemon juice, ground red pepper (or more , to taste) and8 Morelemon juice, ground red pepper (or more , to taste), salt , to taste, onion, thinly sliced, vegetable oil, monterey jack cheese or 3 cups swiss cheese, shredded, turmeric, heavy cream, potatoes, drained, peeled, and quartered, hard-boiled egg, for garnish1 hour , 10 ingredients
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sole fillets or 2 1/4 lbs any tender white fish and10 Moresole fillets or 2 1/4 lbs any tender white fish, key limes , juice of, freshly squeezed, chopped fresh chili peppers, salt, pepper, chopped cilantro, crushed garlic, leaves lettuce, yellow sweet potatoes, maiz corn, fresh chili pepper, cut in thin slices for decoration30 min, 11 ingredients
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sliced red onion, sliced radish, frozen lima beans, thawed and10 Moresliced red onion, sliced radish, frozen lima beans, thawed, canned white hominy, drained, crumbled feta cheese, chopped bottled roasted red pepper, chopped fresh mint, chopped fresh cilantro, fresh lemon juice, olive oil, salt, fresh ground pepper, garlic cloves, minced15 min, 13 ingredients
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Peruvian Rice and Lentils (Tacu Tacu)dried brown lentils (7 oz), water, divided and5 Moredried brown lentils (7 oz), water, divided, chopped garlic, divided, vegetable oil, divided, grain white rice, red onion, finely chopped, aji yellow paste11 min, 7 ingredients
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Peruvian Pickled Black Beansdried black beans , 1 lb, picked over, soaked in water ov... and12 Moredried black beans , 1 lb, picked over, soaked in water overnight and rinsed well, sweet onions, cut into 1/4 inch thick rounds, red wine vinegar, vegetable oil, ground annatto seed (available at hispanic markets and specialty stores), cooked ham, cut into 1/4 inch dice (about 1 cup), garlic cloves, minced, ground cumin, canned chipotle chiles, diced, hard-boiled eggs, chopped coarse, pitted black olives, chopped coarse, fresh coriander leaves, chopped , if desired, sliced green onion , if desired24 hour 1 min, 13 ingredients
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Peruvian Baked Quinoa and Cheeseolive oil and10 Moreolive oil, leek, white and pale green parts halved and sliced (1 cup, jim used green onions), diced red bell pepper, diced green bell pepper, quinoa, rinsed and drained, garlic cloves, minced (2 tsp.), eggs, milk (jim suggests that you increase this to 2 cups of or it may be too dry), grated cheddar cheese, . jim used 50 50 sharp cheddar & pecorino romano plus more for the top see instructions (4 oz), instant chicken bouillon granules (jim s substitution or use salt to taste), sesame seeds (jim s addition)1 hour , 11 ingredients
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Peruvian-Style Chicken Tacosuncooked ground chicken breast, chopped onion and9 Moreuncooked ground chicken breast, chopped onion, ground coriander, ground cumin, diced tomatoes, potato, peeled and finely chopped, chopped pitted dried plum, chopped pimento stuffed olive, shredded monterey jack cheese, corn tortillas or 12 (6 inch) flour tortillas, cilantro (to garnish )45 min, 11 ingredients
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Peruvian Picarones (Pumpkin Fritters)dry yeast, lukewarm water, sugar, egg, lightly beaten and5 Moredry yeast, lukewarm water, sugar, egg, lightly beaten, pumpkin, salt, flour, oil, for frying, maple syrup1 hour 30 min, 9 ingredients
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Peruvian Causa (Layered Potato and Tuna Salad)yukon gold potatoes and10 Moreyukon gold potatoes, hot pepper paste (aji amarillo paste) or 4 tbsp chili paste, vegetable oil (olive oil is not recommended), key lime juice (juice of 1 key lime) or 1 tbsp fresh lime juice (1/2 a lime), tuna packed in oil, onion, finely chopped, mayonnaise, plus more for spreading, avocado, pitted and sliced, salt, eggs, hard boiled and sliced for garnish, black olives, for garnish50 min, 11 ingredients
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