85 armagnac mathilda Recipes
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unsalted butter, softened, cake flour (not self-rising) and19 Moreunsalted butter, softened, cake flour (not self-rising), baking powder, ground cinnamon, salt, sliced blanched almond, toasted, armagnac, dried pears (about 4 oz), dried apple (about 2 oz), dried pineapple (about 5 oz), golden raisin (about 2 oz), sugar, freshly grated lemon zest, candied ginger, finely chopped, eggs, apricot jam, cornstarch , for work surface, rolled fondant, egg whites (use pasteurized to be safe), icing sugar, lemon , juice of2 hour 30 min, 21 ingredients
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Prune Moussedried prune, pitted, brewed tea (preferably orange pekoe) and5 Moredried prune, pitted, brewed tea (preferably orange pekoe), armagnac, lemon juice, sugar (or to taste), heavy cream, egg whites1 hour , 7 ingredients
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Pastis Gascon (Flaky Apple Pie -- Gascogny)granny smith apples, peeled, cored and thinly sliced and5 Moregranny smith apples, peeled, cored and thinly sliced, armagnac, unsalted butter, orange flower water, sheets phyllo dough, thawed, sugar1 hour , 6 ingredients
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Cannelloni With Ricotta, Shrimp and Leeksfresh ricotta (2 cups), minced chives and8 Morefresh ricotta (2 cups), minced chives, salt & freshly ground black pepper, unsalted butter, softened, freshly grated parmesan cheese, sheets fresh pasta, olive oil, leeks, white and tender green parts only, sliced crosswise 1/3 inch thick, shrimp , shelled halved lengthwise and deveined, armagnac or 1 tbsp other brandy45 min, 10 ingredients
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Tujague's Pecan Pie (From the Gumbo Pages)unbaked pie shells, eggs, sugar and6 Moreunbaked pie shells, eggs, sugar, dark corn syrup (e.g., karo syrup ), butter, melted, vanilla extract, salt, armagnac or 3 tbsp other brandy, pecan halves1 hour , 9 ingredients
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Pork With Port and Prunessalt, garlic cloves, minced very fine and18 Moresalt, garlic cloves, minced very fine, fresh ground black pepper, dry mustard , preferably colman s, dried sage, dried thyme, olive oil, olive oil, boston butt or 1 (4 -6 lb) pork shoulder butt or 1 (4 -6 lb) fresh ham, trimmed of most external fat, white pearl onions (fresh or frozen , partially defrosted if frozen), chopped leek (white part only ), chopped carrot, port wine, beef stock or 1/2 cup chicken stock, honey, pitted prune, armagnac , slivovitz, plum brandy, bay leaves, salt & freshly ground black pepper1 hour 20 min, 20 ingredients
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Prune Custard Tartdried prune, pitted, armagnac or 3 tbsp cognac, sugar and3 Moredried prune, pitted, armagnac or 3 tbsp cognac, sugar, eggs, unbleached all-purpose flour, whole milk41 min, 6 ingredients
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Crispy Duck Breasts With Pear and Peppercorn Sauceboneless duck breasts, firm-ripe bosc pear, apple juice and5 Moreboneless duck breasts, firm-ripe bosc pear, apple juice, cornstarch, calvados or 2 tbsp armagnac (can use apple juice if you prefer), green peppercorn , packed in brine,drained and crushed lightly, duck , demiglace or 1 tbsp veal demi-glace or 1/2 extra-large vegetarian vegetable bouillon cube, fresh thyme leaves or 1/4 tsp dried thyme, crumbled25 min, 8 ingredients
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A Slightly Posher Cottage Pielean ground beef, onion, finely diced and17 Morelean ground beef, onion, finely diced, garlic clove, minced, whole peeled canned tomatoes, tinned sweetcorn, tomato puree, beef stock cube, armagnac, red wine, ground cinnamon, fresh oregano, chopped, dried tarragon, fennel seed, floury potatoes, peeled, leek, washed and sliced, cheddar cheese, coarsely grated, butter, serrano ham , roughly torn into strips, salt and pepper55 min, 19 ingredients
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Glace Aux Pruneaux (Gascon Prune Ice Cream)prunes, pitted, armagnac, milk, sugar, egg yolks1 hour , 5 ingredients
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Wheat Free Christmas Puddingglace cherries, chopped, candied peel, chopped, raisins and16 Moreglace cherries, chopped, candied peel, chopped, raisins, sultanas, currants (i don tsp like raisins or so instead i use a total of 680g of sultanas), blanched almonds, chopped, gluten free breadcrumbs (rye breadcrumbs or rice breadcrumbs or corn breadcrumbs), vegetable shortening (shredded vegetable suet), ground cinnamon, ground mixed spice, fresh nutmeg, grated, allspice, eggs (or use egg replacer), orange , juice and zest of, lemon , zest of, armagnac or 140 ml brandy, rum, sunflower oil, for greasing6 hour 30 min, 19 ingredients
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Tarte Aux Pruneaux (Prune Tart --Gascogny)unbleached all-purpose flour, unbleached, salt and11 Moreunbleached all-purpose flour, unbleached, salt, unsalted butter, unsalted, room temperature, water, prunes, pitted, lemon , juice of, unsalted butter, unsalted, at room temperature, sugar, eggs, flour, fine ground almonds, finely ground, armagnac, apricot preserves, warmed31 min, 13 ingredients
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Chef Dave's Grilled Strawberry and Goat Cheese Dessert Pizza (Emeril Lagasse)active dry yeast, warm water, all-purpose flour, salt and10 Moreactive dry yeast, warm water, all-purpose flour, salt, vegetable oil , plus 1 1/2 tsp, heavy cream, fresh strawberries, rinsed and patted dry, hulled, and thinly sliced, orange liqueur, sugar, goat cheese, at room temperature, honey, armagnac or brandy, freshly ground black pepper, fresh mint leaves , torn into pieces28 min, 14 ingredients
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Grilled Plum and Goat Cheese Dessert Pizzas (Emeril Lagasse)active dry yeast, warm water, all-purpose flour, salt and8 Moreactive dry yeast, warm water, all-purpose flour, salt, vegetable oil , plus 1 1/2 tsp, heavy cream, ripe plums, rinsed and patted dry, pitted and sliced 1/4-inch thick, honey, armagnac or brandy, goat cheese, at room temperature, freshly ground black pepper, fresh mint leaves , torn into pieces40 min, 12 ingredients
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Heavenly Chocolate Delightchopped chocolate (recommended : valhrona brand) and10 Morechopped chocolate (recommended : valhrona brand), whipping cream, butter, eggs, egg yolks, granulated sugar, armagnac, all-purpose flour, unsweetened cocoa powder, plus more for sifting, powdered sugar, spun sugar halo , recipe follows1 hour 40 min, 11 ingredients
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Heavenly Chocolate Delightchopped chocolate (recommended : valhrona brand) and10 Morechopped chocolate (recommended : valhrona brand), whipping cream, butter, eggs, egg yolks, granulated sugar, armagnac, all-purpose flour, unsweetened cocoa powder, plus more for sifting, powdered sugar, spun sugar halo , recipe follows4 hour , 11 ingredients
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