85017 arm roast oven carrots Recipes

  • Seasoning for Beef Pot Roast in a Bag
    accent seasoning, grated onion , with juice, minced garlic and
    14 More
    accent seasoning, grated onion , with juice, minced garlic, paprika, minced red bell peppers, minced green bell peppers, dried parsley, dried mustard, minced carrots, cornstarch, water, oven cooking bag, arm roast or 1 medium chuck roast, onion, sliced into thin rings, salt, pepper, garlic salt
    2 hour 10 min, 17 ingredients
  • Arm Roast Sloppy Joes
    arm roast (excess fat removed), delmonte chili sauce and
    6 More
    arm roast (excess fat removed), delmonte chili sauce, cider vinegar, lea &perrins worcestershire sauce, dark brown sugar, chopped large onions, head minced garlic, vegetable oil
    3 hour 30 min, 8 ingredients
  • Roasted Cumin Carrots
    carrots , halved lengthwise, extra-virgin olive oil and
    5 More
    carrots , halved lengthwise, extra-virgin olive oil, pine nuts, kosher salt and pepper, orange, ground cumin, scallions (white and light green parts), chopped
    7 ingredients
  • Super Simple Crock Pot Roast
    arm roast or 2 -3 lbs beef shoulder, dry onion soup mix and
    3 More
    arm roast or 2 -3 lbs beef shoulder, dry onion soup mix, water, red potatoes, cubed, baby carrots
    7 hour , 5 ingredients
  • Oven Pot Roast With Carrots and Potatoes
    blade roast, cut about 4 inches thick and weighing about ... and
    6 More
    blade roast, cut about 4 inches thick and weighing about 5 lbs., salt, pepper, water, carrots, peeled and cut in 2 inch cubes, potatoes, peeled and quartered, onions, peeled and quartered
    4 hour , 7 ingredients
  • Roasted Dutch Carrots With Honey and Thyme
    baby carrots , scrubbed and trimmed (2 bunches dutch or ) and
    4 More
    baby carrots , scrubbed and trimmed (2 bunches dutch or ), olive oil, thyme, large sprigs, leaves only, honey (12 tsp), unsalted butter
    50 min, 5 ingredients
  • Roasted Potatoes, Carrots, and Fennel
    potatoes , scrubbed and sliced thinly (peel if desired) and
    6 More
    potatoes , scrubbed and sliced thinly (peel if desired), sliced carrots (or halved baby carrots), fennel bulb, washed, trimmed and cut into about 1-inch pieces, butter, melted, olive oil, kosher salt, black pepper
    55 min, 7 ingredients
  • Roasted Spiced Carrots
    olive oil, garlic cloves, minced, sugar, ground cumin and
    6 More
    olive oil, garlic cloves, minced, sugar, ground cumin, kosher salt, ground cinnamon, carrots, cut diagonally into 1-inch pieces or 2 lbs baby carrots, white raisins, lemon , juice of, chopped fresh parsley or 1/4 cup cilantro
    20 min, 10 ingredients
  • Roasted Spiced Carrots
    olive oil, garlic cloves, minced, sugar, ground cumin and
    5 More
    olive oil, garlic cloves, minced, sugar, ground cumin, kosher salt, ground cinnamon, carrots, cut diagonally into 1-inch pieces, or baby carrots, white raisins juice of 1 lemon, chopped fresh parsley or cilantro
    9 ingredients
  • Roasted Baby Carrots, with Chile, Mint and Orange Glaze
    fresh orange juice, olive oil, divided and
    6 More
    fresh orange juice, olive oil, divided, unseasoned rice vinegar, dried crushed red pepper, salt, baby carrots (about 32), trimmed, peeled, sliced fresh mint, grated orange peel
    8 ingredients
  • Roasted Baby Carrots With  Thyme
    baby carrots, olive oil, dried thyme, crushed, salt and
    3 More
    baby carrots, olive oil, dried thyme, crushed, salt, lemon zest, grated, black pepper, freshly ground, green onion, finely chopped
    30 min, 7 ingredients
  • Roasted, Caramelized Carrots With Garlic
    whole carrots, cleaned, olive oil, kosher salt and
    3 More
    whole carrots, cleaned, olive oil, kosher salt, freshly cracked black pepper, garlic cloves, chopped, fresh parsley, minced
    1 hour 10 min, 6 ingredients
  • Roasted Potatoes, Carrots, Parsnips and Brussels Sprouts
    extra virgin olive oil and
    11 More
    extra virgin olive oil, carrots , cut into 1-1/2-inch thick circles, brussels sprouts, halved, red bliss potatoes , cut into 1-1/2-inch thick slices, parsnips , cut into 1-1/2-inch thick slices, sweet potato , cut into 1-1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, sea salt, black pepper
    1 hour , 12 ingredients
  • Roasted Baby Carrots With Fennel and Sage
    baby carrots, trimmed, olive oil, fennel seed, sage leaves and
    1 More
    baby carrots, trimmed, olive oil, fennel seed, sage leaves, salt and pepper
    50 min, 5 ingredients
  • Roasted Corn & Tomato Bisque Roasted Corn & Tomato Bisque
    unsalted butter, chopped onion, chopped garlic and
    10 More
    unsalted butter, chopped onion, chopped garlic, chopped green bell pepper, fresh corn kernels (about 3 ears , roasted note: to roast oven to 450, shuck corn, place in baking pan and cook in hot ov), tomatoes, quartered (use romas for thicker soup), chicken stock, tomato paste, chili powder, salt, more to taste, grated monterey jack cheese (about 1/3 lb.), sour cream, bacon , fried crisp and crumbled
    3 hour , 13 ingredients
  • Roast Tenderloin of Beef with Cornichon Tarragon Sauce Roast Tenderloin of Beef with Cornichon Tarragon Sauce
    beef tenderloin roast, trimmed and tied and
    15 More
    beef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed
    1 hour 5 min, 16 ingredients
  • Roasted Tomato Black & Tan Soup Roasted Tomato Black & Tan Soup
    tomatoes , roasted and charred and
    12 More
    tomatoes , roasted and charred, white onions , roasted and charred, carrots , roasted and charred, bay leaves, heavy cream, water, salt (to taste), pepper (to taste), flour, butter, brown sugar, dark beer (see directions for brand recommendations), beer (light but not lite! (see directions for brand recommendations)
    1 hour , 13 ingredients
  • Roasted Potatoes, Carrots and Shallots with Rosemary Roasted Potatoes, Carrots and Shallots with Rosemary
    red-skinned potatoes , cut into 3/4-inch pieces and
    4 More
    red-skinned potatoes , cut into 3/4-inch pieces, carrots, peeled , cut into 2-inch pieces, shallots, peeled, olive oil, chopped fresh rosemary or 1 1/2 tsp dried
    5 ingredients




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