12 arbroath skink Recipes

  • Cullen Skink
    smoked haddock fillets, undyed, milk and
    4 More
    smoked haddock fillets, undyed, milk, baking potatoes, peeled and diced, onion, finely chopped, ground black pepper to taste, chopped fresh parsley for garnish
    1 hour 30 min, 6 ingredients
  • Cullen Skink - Scottish Smoked Haddock and Potato Soup
    smoked haddock, onion, peeled and finely chopped, milk and
    7 More
    smoked haddock, onion, peeled and finely chopped, milk, butter, cooked mashed potatoes, salt and pepper, bay leaf, chopped parsley, water, toast points (as an accompaniment)
    35 min, 10 ingredients
  • Cullen Skink
    onion, chopped, floury potatoes, chopped into small cubes and
    6 More
    onion, chopped, floury potatoes, chopped into small cubes, garlic clove, chopped, butter, milk, smoked haddock, parsley, chopped, salt and pepper
    40 min, 8 ingredients
  • Arbroath Skink Arbroath Skink
    smoked haddock, onions, potatoes, bay leaf, whole milk and
    3 More
    smoked haddock, onions, potatoes, bay leaf, whole milk, butter, double cream, salt and pepper
    50 min, 9 ingredients
  • Ham Baked in Wine - Skinke I Vin Ham Baked in Wine - Skinke I Vin
    smoked ham, onions, chopped, leek, finely chopped and
    8 More
    smoked ham, onions, chopped, leek, finely chopped, red wine, mushroom, sliced, butter, water, salt, pepper, butter, flour
    4 hour 10 min, 11 ingredients
  • Cullen Skink - (Finnan Haddock and Potato Soup) Cullen Skink - (Finnan Haddock and Potato Soup)
    potatoes, peeled, onion, finely chopped, water and
    3 More
    potatoes, peeled, onion, finely chopped, water, finnan haddock (or other smoked white fish), milk, salt and pepper
    55 min, 6 ingredients
  • Brandy Sauce for a Large Ham - Cognacsauce til Kold Skinke Brandy Sauce for a Large Ham - Cognacsauce til Kold Skinke
    port wine, ham stock, tomato sauce, cornstarch, cold water and
    1 More
    port wine, ham stock, tomato sauce, cornstarch, cold water, brandy
    15 min, 6 ingredients
  • Cullen Skink (Scottish Smoked Haddock Chowder) Cullen Skink (Scottish Smoked Haddock Chowder)
    milk, handful flat leaf parsley , about 1/2 cup, bay leaf and
    5 More
    milk, handful flat leaf parsley , about 1/2 cup, bay leaf, undyed smoked haddock, butter, onion, finely chopped, mashed potatoes, leftover or cooked fresh, salt and white pepper
    20 min, 8 ingredients
  • Cullen Skink Or Fishy Potato Soup Cullen Skink Or Fishy Potato Soup
    a large smoked haddock (weighing around 2 lb) or smoked w... and
    9 More
    a large smoked haddock (weighing around 2 lb) or smoked white fish, onion, finely chopped ., milk, butter, mashed potato, salt and pepper, bay leaf, chopped parsley, water, triangles of toast (as an accompaniment)
    15 min, 10 ingredients
  • Cullen Skink Scottish Soup Cullen Skink Scottish Soup
    i usually have my chowders on the stovetop for about 45 m... and
    7 More
    i usually have my chowders on the stovetop for about 45 minutes - time is not give with this recipe., a large smoked haddock (weighing around 2lb), onion, finely chopped ., pts pints (1200ml) milk, potato chopped finely, salt and pepper, bay leaf, chopped parsley
    45 min, 8 ingredients




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