165114 apricot swan cream Recipes

apricot preserves, orange juice, pears, peeled , halved lenthwise and cored, ice cream, ground cinnamon, cinnamon sticks (garnish )

apricot halves, drained, sour cream or 1 oz plain yogurt, honey, lemon juice, salt

apricot halves in juice, plain flour, golden caster sugar, ground almonds, eggs, egg yolks, double cream

cream cheese, softened, swiss cheese, shredded, dried apricot, chopped, white pepper, pecans, finely chopped and toasted

cream cheese, softened, butter, softened, granulated sugar, all-purpose flour, almonds, finely chopped, white chocolate, finely chopped, granulated sugar, brown sugar , packed, apricot jam

apricots, drained and chopped, crushed pineapple, drained, lemon gelatin, water, reserved fruit juice, marshmallow, chopped nuts , if desired, cream or 1 cup cool whip

apricot gelatin, crushed pineapple, drained, sugar, cream cheese, softened, milk, cool whip, softened

apricot preserves, chopped walnuts, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg, lightly beaten, water, powdered sugar

apricots, dried , slivered (12 oz), flour, heavy cream, sugar, unsalted butter (4 oz), blanched almond, very finely chopped (unsalted , 5 oz), almond extract, semisweet chocolate (8 oz)

cream cheese, softened, apricot preserves, bacon , fried crisp and crumbled, pecans, toasted and chopped, soy sauce

cream cheese, softened, butter, softened, sugar, flour, sugar, eggs, flour, vanilla, apricot filling, chopped pecans (optional)

unsalted butter, room temperature, sugar, flour, salt, toasted skinned hazelnuts, coarsely chopped, tbps. flour, coarse salt, unsalted butter, room temperature, sugar, egg, just-ripe apricots, heavy cream, sugar, vanilla, creme fraiche, tbps. apricot jam, tbps. fresh lemon juice

apricot preserves, chopped walnuts or 1/2 cup pecans, ground cinnamon, ground nutmeg, butter, softened, cream cheese, softened, sugar, all-purpose flour, egg , lightly beaaten, water, powdered sugar

cream cheese, butter, flour, eggs, brown sugar, solo apricot filling, chopped walnuts

italian bread, cut into 8 1-inch-thick slices (about 4 inches in diameter ), apricot jam, reduced-fat cream cheese, room temperature, eggs, low-fat milk (1 percent), ground cinnamon, unsalted butter, pure maple syrup , for serving (optional)

apricot halves (canned , lite is better than heavy syrup. if you have access to fresh, use em), orange jell-o (or make with gelatin, sugar and oj), cream

cream cheese, unsalted butter, icing sugar, salt, lemon juice, vanilla, all-purpose flour, egg, beaten, granulated sugar, apricot jam, cake crumbs (optional), walnuts, broken up, shaved bittersweet chocolate (about 8 oz), sugar