49023 apricot plum spiced glazed ham Recipes

fully-cooked , bone-in ham, apricot preserves, honey mustard

lean ham , cut into 4 slices, apricot fruit spread, orange juice

pineapple slices, drained , with (1/4 cup juice reserved), apricot preserves, dry mustard, dried cranberries, ham steaks, cut 1/2 inch thick (7 to 8 oz each)

cooked ham , 5-6 lbs, apricots or 1 (12 oz) jar peach preserves, dijon mustard, dark brown sugar

fully cooked boneless ham, apricot preserves, raisins, almonds, lemon juice

a-1 steak sauce , bold, apricot preserves, light brown sugar , firmly packed, orange juice, ham slices, fully cooked (1/2-inch thick), orange, sliced

fully cooked bone-in ham (6 to 8 lb), brown sugar, ground mustard, apricot preserves

fully cooked boneless ham steak (8 oz), brown sugar, apricot preserves, ground mustard

boneless fully cooked ham (6 lb), apple cider or juice, apricot preserves, mango chutney, dijon mustard, brown sugar

apricot or plum preserves, prepared mustard, lemon juice, ground cinnamon, ham steak (about 2 lb and 1 inch thick )

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

boneless ham, apricot preserves, fingerling potatoes or 1 lb some other small potato, kosher salt and black pepper, asparagus , cut into 1-inch pieces, olive oil, white wine vinegar, prepared horseradish, fresh dill sprig

boneless ham, apricot preserves, fingerling potatoes or 1 lb small potato, salt & freshly ground black pepper, asparagus , cut into 1 inch pieces, olive oil, white wine vinegar, prepared horseradish, fresh dill sprig

dried apricots, small diced, orange , zest of, sugar, water, honey, vanilla bean paste, cardamom, allspice, coriander, fresh sage, minced, fresh cranberries, dried cranberries, red wine, smoked ham , pit

lean ham, apricot spreadable fruit, orange juice, fresh orange slices (optional)

boneless ham, apricot preserves, asparagus cut into 1 inch pieces, fingerling or some other small potatoes, fresh dill sprigs, kosher salt, olive oil, pepper, prepared horseradish, white wine vinegar

bone in ham, apricot jelly, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, panko breadcrumbs, chopped parsley, chopped chives, grated zest of lemon

fully cooked bone-in ham (preferably the shank end), fennel seeds, coriander seeds, black peppercorns, apricot preserves