19 apricot lemon buttermilk Recipes

unsalted butter, room temperature, plus more for pan, all-purpose flour plus more for pan, baking powder, kosher salt, sugar, grated zest of 8 lemons (about 1/2 cup), eggs, buttermilk, apricot or peach preserves, fresh lemon juice

whole wheat pastry flour, baking powder, ground cinnamon, ground nutmeg, ground ginger, natural bran, vegetable oil, honey, buttermilk, eggs, shredded carrot, lemon , zest of, dried apricot, diced small, sunflower seeds, golden raisin

fruity white wine (such as riesling), water, dried black mission figs (about 6 oz), stemmed, quartered, dried apricot halves (about 5 oz), cut in half, dried tart cherries (about 3 oz), golden raisins (about 3 oz), matchstick-size strips crystallized ginger, sugar, fresh lemon juice, vanilla bean , split lengthwise, all purpose flour, sugar, divided, baking soda, fine sea salt, chilled unsalted butter, cut into 1/4-inch cubes, chilled buttermilk, ground cinnamon, chilled heavy whipping cream

fuji apples, peeled, cored, and sliced, fresh lemon juice, sugar, divided, ground cinnamon, salt, divided, all-purpose flour (about 1 1/2 cups), baking powder, butter, softened and divided, cream cheese, softened, eggs, vanilla extract, nonfat buttermilk, chopped walnuts, toasted, apricot preserves, apple juice

ripe apricots (about 3 lb), halved, pitted, cherries, pitted, sugar, cornstarch, ground cardamom, purchased granola, unsalted butter , cut into 1/2-inch pieces, lemon-buttermilk sorbet

king arthur unbleached all-purpose flour, baking powder, salt, sugar, grated lemon or orange rind, chopped or slivered dried apricots, butter, egg, lemon oil or 2 tsp grated lemon rind, buttermilk or 3/4 cup water + 3 tbsp dried powder

fresh corn kernels (about 2 ears ), sugar, fresh lemon juice, honey, apricot halves in heavy syrup, drained, low-fat buttermilk

nonstick vegetable oil spray, low-fat buttermilk, grated orange peel, ground nutmeg, all purpose flour, sugar, baking powder, baking soda, salt, chilled vegetable shortening, cut into small pieces, chilled unsalted butter, cut into small pieces, water, cornstarch, apricot nectar, sugar, fresh lemon juice, apricots, quartered, pitted, bing cherries, halved, pitted, vanilla extract

apricots, pitted and sliced, granulated sugar, all-purpose flour, lemon rind, grated, lemon juice, ground cardamom, all-purpose flour, granulated sugar, baking powder, baking soda, salt, cold butter, buttermilk, milk, granulated sugar

prebaked pie crust (10-inch, all-butter pie dough is recommended), sugar, cornstarch , sifted plus, cornstarch , sifted, unsalted butter, melted, eggs, pure vanilla extract, buttermilk, freshly grated lemon zest, fresh lemon juice, apricot preserves, water, fresh blueberries , picked through, stems discarded

sugar or splenda, lemon juice, apple pie spice, apricot halves in juice, drained, refrigerated buttermilk biscuits (from a 71/2-oz can)

sugar, water, bourbon, chopped dried peaches, golden raisins, chopped dried pears, chopped dried pineapple, unsalted shelled pistachios, coarsely chopped, sweetened shredded coconut, ground almonds, unbleached all purpose flour, ground nutmeg, ground cinnamon, salt, baking soda, buttermilk, fresh orange juice, unsalted butter, room temperature, grated lemon peel, eggs, room temperature, peach preserves

softened; unsalted butter, sugar, vanilla extract or 1tbsp. vanilla sugar, eggs, zest of 1/2 lemon, all-purpose flour, double acting baking powder or 1pk. german backpulver, buttermilk, apricots, cut in half

all-purpose flour, oats, quick or old fashioned, sugar, baking powder, baking soda, grated lemon peel, ground ginger, cold butter, dried cranberries, dried apricots, diced, golden raisins, buttermilk, egg, lightly beaten

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, sugar, approximately 1 cup, lemons , zested, minced fresh ginger, candied ginger, finely chopped, all-purpose flour, approximately 1 cup, unsalted butter, melted, approximately 2 tbsp, whole egg, beaten, apricot jam , or jam of choice, candied ginger, finely chopped, water, approximately 2 tbsp

firm anjou or bosc pears (about 1 3/4 lb), peeled, halved, cored, each half cut into 6 wedges, strained apricot preserves, dark brown sugar, fresh lemon juice, water, ground cinnamon, fresh or frozen cranberries, all purpose flour, yellow cornmeal, sugar, baking powder, salt, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, chilled buttermilk, egg, beaten to blend (for glaze), chilled whipping cream, powdered sugar

fiber 1 cereal (original all-bran cereal), dry jerk rub, boneless skinless chicken breasts or 1 1/4 lbs, buttermilk, dijon mustard, red pepper sauce, crushed pineapple in juice, undrained, chopped red bell pepper, chopped apricots or 1/4 cup papaya, if desired, chopped fresh cilantro, sugar, lemon juice