37034 apricot glazed salmon herb Recipes

salmon fillets, olive oil, glaze, honey, soy sauce, fresh lime juice, dijon mustard, water

cinnamon sticks (3 in each), ginger, chopped, apricot nectar, reduced sodium soy sauce, fresh salmon (4 oz each)

cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples (any size really), sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water

sweet potatoes, cooked, peeled and cut up into large chunks, brown sugar, cornstarch, salt, cinnamon, apricot nectar or 1 cup apricot preserves, water, orange zest, butter, black pepper, chopped pecans

boneless chicken , cut into strips, salt, black pepper, olive oil, apricot preserves, balsamic vinegar, chicken broth, chopped dried apricot, uncooked couscous

whole wheat couscous, herbed cream cheese , such as boursin, room temperature, spinach, drained, pink salmon, drained, shredded part-skim mozzarella cheese

cornish hens, dry bread cubes, celery, thinly sliced, onion, chopped, salt, black pepper, marjoram leaves, apricot preserves, butter (or margarine), white wine (or chicken broth), apricot preserves, butter or 1/2 cup margarine, marjoram leaves

pork tenderloin, olive oil, salt, pepper, apricot preserves, honey mustard, couscous (we tested with far east), diced dried apricots, toasted sliced almonds

chicken wings , drummies package thawed, corn oil, cornstarch, garlic powder, black pepper, mild hungarian paprika, onion powder, ground ginger, thyme, honey mustard or 1 tsp dijon mustard, louisiana hot sauce or 1/2 tsp tabasco sauce, kikkoman reduced sodium soy sauce, apricot jam or 1 (18 oz) jar peach jam, bottled lime juice or 4 tbsp fresh lime juice

balsamic glaze, brown sugar, cayanne pepper, dill weed, olive oil, olive oil, salmon, salt

boneless pork loin, salt, fresh ground black pepper, unseasoned stuffing cubes, butter, diced celery, diced yellow onion, diced dried apricots or 1/2 cup dried cherries, chicken broth or 2 cups water, apricot preserves, country-style dijon mustard, chopped fresh rosemary or 1 tbsp dried rosemary, garlic, peeled and finely minced

apricot nectar, apricot preserves, minced fresh ginger root, honey, unsalted butter, softened, chopped fresh sage, salt, ground black pepper, unsalted butter, onions, thinly sliced, sliced shallots, whole turkey, chicken broth, chopped fresh thyme, dried sage, chicken broth, salt and pepper to taste

butter, dry sherry, apricot jam, dried apricots, sliced smoked ham

chicken bouillon cubes, boiling water, salmon, herb-seasoned stuffing cubes, cheddar cheese, grated, eggs, beaten, dry mustard

cinnamon, farmland boneless smoked ham , tradition, apricot preserves, apricot nectar, orange marmalade, nutmeg

apricot puree, rock cornish game hens, red wine vinegar, dijon mustard, honey, garlic cloves, chopped, fresh rosemary, chopped, salt, pepper, grain and wild rice blend, shiitake mushrooms, fresh apricots, superfine sugar, fresh lemon juice, strained, pineapple juice

fresh asparagus spears, trimmed, worcestershire sauce, chopped walnuts, honey, nelted butter, dijon-style mustard, salmon fillets ( about 1 lb), black pepper

turkey drumsticks (12 oz each), vegetable oil, celery rib, halved, onion, halved, salt, whole peppercorns, apricot preserves, warmed, apricot halves, drained