75 apricot dijon mustard chicken breasts Recipes

apricot preserves, prepared dijon-style mustard, curry powder, skinless, boneless chicken breast halves, coarsely chopped cashews

apricot preserves, prepared dijon-style mustard, curry powder, boneless skinless chicken breast halves, coarsely chopped cashews

wheat germ, honey, dijon mustard, canned apricot nectar or 1 tbsp apricot jam, reduced sodium soy sauce, bone-in skinless chicken breast halves (trimmed of fat)

whipping cream, dijon mustard, capers, drained, lemon juice, curry powder, apricot jam or 1 tbsp apricot chutney, salt, pepper, cooked boneless skinless chicken breasts, cut into chunks, head lettuce, washed and leaves separated, tomatoes, cut into wedges (or cherry tomatoes, halved), red onion, peeled and cut into thin slices

boneless, skinless chicken breast halves, apricot preserves, sour cream, dijon mustard, salt and pepper to taste

boneless skinless chicken breast halves (1/2 lb), apricot spreadable fruit, light soy sauce, dijon mustard, honey, butter, melted

boneless skinless chicken breast halves or 3 chicken tenders, cajun spices, salt, pecan meal or 2 tbsp pecan halves, ground, egg white, vegetable oil, canned apricot nectar, dijon mustard, cider vinegar, cornstarch

egg, sweetened flaked coconut, flour, garlic powder, salt, black pepper, boneless chicken breasts, unsalted butter, melted, apricot preserves, dijon mustard

whole almond, skinless chicken breast, sliced, dried apricot, quartered, celery, chopped, plain fat-free yogurt, fresh cilantro, dijon mustard, honey, whole wheat pita bread

egg whites, sesame seeds, chopped pecans, vegetable oil (for frying ), boneless skinless chicken breast , cut into thin strips, hoisin sauce, dijon mustard, apricot preserves

boneless skinless chicken breast halves, dijon mustard, honey, apricot preserves, ground ginger

apricot preserves, dijon mustard, curry powder, boneless skinless chicken breast halves, chopped lightly salted cashews

boneless skinless chicken breast halves (1 lb), vegetable oil, apricot preserves or spreadable fruit, dijon mustard, white wine vinegar, fresh or frozen blueberries, hot cooked rice , optional

chardonnay vinegar, dijon mustard, whole grain mustard, salt and freshly ground black pepper, extra-virgin olive oil , plus more if needed, fresno chiles, canola oil, salt and freshly ground black pepper, green seedless grapes, roughly chopped, red seedless grapes, roughly chopped, chardonnay vinegar, extra-virgin olive oil, apricot jam, chardonnay vinegar, boneless, skinless chicken breasts, pounded thin, canola oil, salt and freshly ground black pepper, roughly chopped fresh thyme, watercress , for serving, sliced skin-on almonds, lightly toasted , for serving

ground cayenne pepper, fresh ground black pepper, white pepper, dried thyme, finely crumbled, garlic powder, salt, apricot preserves, dijon-style mustard, boneless skinless chicken breast halves, cut into bite size pieces, unsalted butter, vegetable oil

boneless skinless chicken breast halves, vegetable oil, garlic cloves, pressed, apricot preserves, dijon mustard, chopped dried apricot, chicken broth or 1/2 cup vegetable broth, crushed red pepper flakes

mrs. dash garlic and herb seasoning, blend, apricot preserves, dijon style mustard, honey, vinegar, boneless skinless chicken breast half

no-sugar-added apricot spread, dijon mustard, honey, ground red pepper, garlic powder, skinned, boned chicken breast halves, cut into 1-inch pieces, crushed pretzels, water, cornstarch, water