110 apricot berries Recipes

  • Apricot Berry Smoothie
    sliced strawberry (frozen if you like ) and
    5 More
    sliced strawberry (frozen if you like ), apricot halves (from a can or tin with juice reserved), nonfat vanilla yogurt, apricot nectar (reserved from the can), flax seed meal, cold water
    3 min, 6 ingredients
  • Apricot Berry Shortcake
    fresh raspberries and/or blackberries, sugar and
    6 More
    fresh raspberries and/or blackberries, sugar, ground nutmeg, apricot jam, butter, salt, sponge cakes, cream
    15 min, 8 ingredients
  • Berry Smoothie
    strawberries, blueberries, apricots, orange, half and half and
    2 More
    strawberries, blueberries, apricots, orange, half and half, vanilla, sugar
    7 ingredients
  • Berries in a Cloud
    strawberry, rinsed, dried and hulled, cut into half or qu... and
    7 More
    strawberry, rinsed, dried and hulled, cut into half or quarters, blueberries, rinsed and dried, raspberries, rinsed and dried, seedless raspberry preserves or 3 tbsp apricot preserves, egg whites, cream of tartar, sugar, almonds
    35 min, 8 ingredients
  • Wheat Berry Salad With Dried Apricots
    wheat berries, rinsed and drained and
    7 More
    wheat berries, rinsed and drained, garbanzo beans, rinsed and drained (chickpeas), fresh snow pea, dried apricot, sliced, dried cranberries, chopped green onion, toasted walnut oil, lemon juice
    1 hour 15 min, 8 ingredients
  • Warm Wheat Berry Salad with Dried Fruit
    dry wheat berries (about 3/4 lb) (hard winter wheat) and
    8 More
    dry wheat berries (about 3/4 lb) (hard winter wheat), seasoned rice vinegar, sesame oil, cranberries, dried apricots, chopped, chopped scallions, green part only, sliced almonds with skin, toasted, freshly ground black pepper, sea salt
    9 ingredients
  • Cranberry-Apricot Pork Roast with Potatoes
    boneless pork loin roast (3 lb) and
    8 More
    boneless pork loin roast (3 lb), potatoes, peeled and quartered, whole-berry cranberry sauce, apricot halves, drained, onion, quartered, chopped dried apricots, sugar, ground mustard, cayenne pepper
    5 hour 15 min, 9 ingredients
  • Fresh Berry Tart
    sweet cookie crust (pate sucree) and
    18 More
    sweet cookie crust (pate sucree), cold unsalted butter, cut into 1-inch cubes, superfine sugar, scant cups all-purpose flour, salt, egg yolk, heavy cream, cream pastry cream, eggs, cornstarch, half-and-half, divided, sugar, vanilla extract or vanilla bean paste, salt, unsalted butter, heavy cream, fruit, fruit preserves , such as apricot, raspberry, or currant for glazing (optional), fresh berries, rinsed, hulled (if necessary), and dried
    35 min, 19 ingredients
  • Apricot, Berry, and Jicama Salad with Honey-lime Dressing Apricot, Berry, and Jicama Salad with Honey-lime Dressing
    apricots or 8 oz nectarines, halved,pitted,cut into 1/2 i... and
    9 More
    apricots or 8 oz nectarines, halved,pitted,cut into 1/2 inch pieces, strawberry, hulled ,cut into 1/2 inch pieces, fresh blueberries, fresh raspberry, peeled jicama , cut into 1/2 inch pieces, minced seeded jalapeno chiles, fresh lime juice, honey, vegetable oil, roasted sunflower seeds
    30 min, 10 ingredients
  • Apricot, Berry, and Jícama Salad with Honey-Lime Dressing Apricot, Berry, and Jícama Salad with Honey-Lime Dressing
    apricots or nectarines, halved, pitted, cut into 1/2-inch... and
    9 More
    apricots or nectarines, halved, pitted, cut into 1/2-inch pieces, basket strawberries, hulled , cut into 1/2-inch pieces, basket fresh blueberries, basket fresh raspberries, peeled jicama, minced seeded jalapeno chili, fresh lime juice, honey, vegetable oil, roasted salted sunflower seeds
    10 ingredients
  • Apricot Berry Trifle Apricot Berry Trifle
    milk, vanilla bean , split lengthwise, egg yolks, sugar and
    17 More
    milk, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, apricot brandy , or to taste, creme fraiche, well-chilled heavy cream, fresh apricots , cut into 1/2-inch pieces (about 2 cups), strawberries, hulled, raspberries , picked over, sugar , or to taste, fresh lemon juice , or to taste, framboise or chambord, or to taste, blackberries , picked over, sugar, fresh lemon juice, framboise or chambord, lemon almond spongecake, apricot brandy, raspberries and blackberries for garnish plus additional as an accompaniment if desired
    21 ingredients
  • Fresh Apricot Berry Crumble Fresh Apricot Berry Crumble
    apricots, halved & pitted (should be firm) and
    12 More
    apricots, halved & pitted (should be firm), almonds (whole ), light brown sugar, fresh lemon zest, raspberries, blackberry, blueberries, fresh lemon juice, whole wheat flour, rolled oats (not instant !), ground cinnamon, sea salt, light margarine
    1 hour 25 min, 13 ingredients
  • Apricot Whip with Berries Apricot Whip with Berries
    dried apricots, orange juice, honey, vanilla extract and
    4 More
    dried apricots, orange juice, honey, vanilla extract, egg whites (about 8 large), room temperature, salt, sugar, baskets fresh strawberries, hulled, sliced , lightly sugared
    8 ingredients
  • Berry Pavlovas (Melissa  d'Arabian) Berry Pavlovas (Melissa d'Arabian)
    sugar, egg whites, cornstarch, vanilla extract and
    5 More
    sugar, egg whites, cornstarch, vanilla extract, distilled white vinegar, heavy cream, sliced strawberries, apricot jam, water
    55 min, 9 ingredients
  • Polenta Poundcake (Michael Chiarello) Polenta Poundcake (Michael Chiarello)
    all-purpose flour, polenta , fine grind, baking powder and
    16 More
    all-purpose flour, polenta , fine grind, baking powder, salt, sweet unsalted butter (1 1/2 sticks), sugar, almond paste, vanilla extract, almond extract, eggs, separated, heavy cream, powdered sugar , for serving, preheat oven to 375 degrees f., butter and lightly flour the insides of a 10-inch round cake pan., sift together the flour , polenta, baking powder and salt. set aside., in a mixer , on medium speed, cream the butter until light and fluffy. add 1 cup of the sugar and beat until pale and fluffy add almond paste and beat again. blend in vanilla and almond extracts, then beat in the egg yolks, 1 at a time, being sure that each is mixed in before the next is added. alternately, beat in small amounts of the sifted dry ingredients and the cream to the butter mixture, beginning and ending with dry ingredients., in a clean mixer , beat egg whites until opaque, then add remaining 1/4 cup sugar and beat until whites form soft peaks. fold into batter gently but thoroughly. pour the batter into the cake pan. bake on the middle shelf of the oven for about 60 minutes, or until a tester inserted in the center comes out clean. (do not test or move the cakes before they have baked for at least 45 minutes since they are delicate and may fall.), allow the cake to cool and when cooled remove from the pan and dust the top with powdered sugar. cut into eighths or tenths., serve this cake with summer fruits-peaches, nectarines, apricots, berries-tossed with a little sugar, freshly squeezed lemon juice and a pinch of gray salt.
    1 hour 15 min, 19 ingredients
  • Wheat Berry Salad With Dried Cherries and Apricots Wheat Berry Salad With Dried Cherries and Apricots
    wheat berries, water, chopped dried cherries and
    8 More
    wheat berries, water, chopped dried cherries, chopped dried apricot, chopped red onion, chopped scallions, chopped fresh flat leaf parsley, sherry wine vinegar, dijon mustard, extra virgin olive oil, salt and pepper
    1 hour 30 min, 11 ingredients
  • Chocolate Dome with Summer Berry Compote Chocolate Dome with Summer Berry Compote
    lime dacquoise, summer berry compote, chocolate mousse and
    43 More
    lime dacquoise, summer berry compote, chocolate mousse, vanilla mousseline, chocolate tuile, caramel stick, chocolate glaze, sugar, almond flour, limes , zested, egg whites (7 whites ), lime, juiced, sugar, toasted almonds, chopped, sugar, pectin, mixed red berries ( strawberries, raspberries, red blackberries), lime, juiced, vanilla bean, sugar, heavy cream, bitter chocolate, melted, cream , whipped, milk, vanilla beans, egg yolks, sugar, flanc powder, gelatin , bloomed in 2 tsp of water, butter, heavy cream , whipped, butter, room temperature, sugar, egg whites (3 ), all-purpose flour , sifted, cocoa powder , sifted, fondant, glucose, sugar, water, apricot glaze, cocoa powder, ate a glacer , brun, cocoa paste, gelatin , bloomed in 2 tbsp water
    19 hour , 46 ingredients
  • Passover Apricot Cake and Berry Compote Trifles Passover Apricot Cake and Berry Compote Trifles
    dried apricots, apricot nectar, granulated sugar and
    17 More
    dried apricots, apricot nectar, granulated sugar, matzo meal, potato starch, ginger (optional), eggs, separated, granulated sugar, honey, vegetable oil, brandy, kosher salt, strawberry jam, strawberry jam, apricot puree, basket raspberries, baskets raspberries, basket blueberries, basket blackberry, halved if large, frozen non-dairy topping, thawed
    2 min, 20 ingredients




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