691 apricot almond butter Recipes

oats, almonds, dried cherries, coarsely chopped dried apricots, coarsely chopped walnuts, golden raisins, honey, butter, melted

milk, sugar, arborio rice, eggs, grated lemon and orange peel, mixed, dried apricots, chopped, almonds, butter, cinnamon, cardamon, powdered sugar

crushed gingersnap cookies (about 30 cookies), sliced almonds, butter, melted, white baking chocolate, divided, chopped dried apricots, cream cheese, softened, apricot brandy, eggnog, egg, lightly beaten

apricot halves in extralight syrup, well drained, sugar, light stick butter, melted and divided, almond extract, sliced almonds, divided, all-purpose flour, sugar, baking powder, salt, low-fat milk

pine nuts or slivered almonds, butter, divided, pearl barley, sliced green onions, chicken broth, diced dried apricots, golden raisins

all-purpose flour, baking soda, salt, sour cream, rum flavored extract, orange extract, almond extract, lemon extract, vanilla extract, apricot brandy, butter, white sugar, eggs

firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti (italian almond macaroons; if paper-wrapped, use 3 packets), crumbled (1/3 cup)

firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti (italian almond macaroons; if paper-wrapped, use 3 packets), crumbled (1/3 cup), chopped pine nuts for sprinkling (optional)

almonds (2 oz)toasted and cooled, all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, vanilla extract, almond extract, firm-ripe apricots, halved, pitted , and each half cut into three wedges, disaronno amaretto, sugar, fine-quality apricot preserves, egg, egg yolk, heavy cream, almond extract

almonds, pecans, walnuts, all-purpose flour, light brown sugar, divided, butter or margarine, eggs, divided, dried apricots, diced, light corn syrup, butter or margarine, melted, apricot nectar, vanilla extract, grated lemon rind, vanilla ice cream (optional), garnishes: toasted chopped almonds , pecans, walnuts

cream cheese, softened, butter, softened, granulated sugar, all-purpose flour, almonds, finely chopped, white chocolate, finely chopped, granulated sugar, brown sugar , packed, apricot jam

flour, curry, salt, pepper, chicken breasts, butter, olive oil, chicken stock, tomato paste, raisins, sugar, apricot, chopped, almonds, scallions

chopped almonds, all-purpose flour, butter , cut into pieces, cream cheese , cut into pieces, salt, apricot preserves, sugar, ground cinnamon

flour, light brown sugar, salt, skim milk, eggs, separated, apricot preserves, plus more for serving, unsalted butter, melted, vanilla extract, almonds

eggs, beaten, honey, butter, softened, carrot, grated, vanilla, almonds, toasted and chopped, dried apricot, chopped, whole wheat flour, baking soda, rolled oats, nutmeg, cinnamon, wheat germ

boiling water, dried apricots diced, golden raisins (1 box), apricot brandy, butter (1 stick), light brown suger, almond (1 small package), whole eggs, flour, ground cinnamon, ground allspice, baking soda, salt, powdered sugar

firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti, crumbled (italian almond macaroons, if paper-wrapped, use 3 packets), chopped toasted macadamia nuts, for sprinkling (optional)

butter, melted, apricots, halved and stoned, quartered if large, almonds, slivered or sliced, golden granulated sugar, self-raising flour, ground almonds, caster sugar, soft butter or 140 g margarine, eggs, almond extract