215679 apples saint andree cheese Recipes

chopped shallots, apple juice, cider vinegar, vegetable oil, dijon mustard, salt, freshly ground black pepper, torn bibb lettuce, trimmed watercress, sliced granny smith apple (about 1/2 lb), crumbled blue cheese

apples, peeled and sliced, fresh lemon juice, butter, softened, cream cheese, softened, sugar, eggs, almond extract, flour, baking powder, baking soda, salt, milk or 1/4 cup half-and-half cream, sugar, cinnamon, flour

apple, cored and cut into 1/2 inch cubes, goat cheese, diced, greek yogurt, soft brown sugar

fresh lemon juice, sugar, extravirgin olive oil, dijon mustard, salt, freshly ground black pepper, torn bibb lettuce leaves (about 2 heads ), chopped granny smith apple, crumbled blue cheese, chopped green onions, chopped toasted walnuts

apple, peeled and finely chopped, onion, finely chopped, butter, crumbled blue cheese, chopped walnuts, toasted, divided, salt, frozen miniature phyllo tart shells

ham, chopped, apple - peeled, cored and finely chopped, mayonnaise, cheddar cheese, bread, butter, eggs, milk

chopped tart apple, mayonnaise, chopped walnuts, processed cheese, sourdough bread, cooked ham, butter, softened

chopped tart apples, mayonnaise, chopped walnuts, process american cheese, sourdough bread, fully cooked ham, butter, softened

applesauce, cottage cheese, dried cranberries, cinnamon sugar

puff pastry (about 9 oz for 8 tartlets), sainte maure cheese or your favorite cheese, eggplants, italian type, fresh thyme, honey (flower, liquid), a few pink radishes, olive oil, chive flowers, fleur de sel, fresh cracked pepper

apples , firm sweet eating , unpeeled, chopped into bite-size chunks, granny smith apples , ditto, blue cheese, crumbled, stalks celery, chopped, golden raisin, seedless, walnuts , pref. toasted (see note below), walnut oil, apple cider vinegar, sugar, salt

plain nonfat yogurt, apple cider or juice, unsalted butter, tart green apples, peeled, cored, sliced 1/4 inch thick, sugar, fresh lemon juice, water, grated orange peel, cinnamon stick, broken in half, pitted dates, quartered

olive oil, divided, granny smith apple, cored, cut into 1/3-inch-thick wedges, walnut halves, sugar, chopped shallots, apple cider vinegar, head of escarole , cut into 3/4-inch-thick strips (6 cups packed), sliced radicchio, thick slices saint andre cheese

apples sliced, cream cheese softened, blue cheese softened, chopped nuts

thick) slices onion, sugar, divided, gourmet salad greens, sliced fuji or gala apple, grated gruyere cheese, water, white wine vinegar, olive oil, salt, black pepper

apples sliced, fontina cheese sliced, skinless boneless chicken tenders, honey mustard, honey roasted cashews, salad dressing