458 apples ham Recipes

yellow mustard, apple cider vinegar, brown sugar, butter or 1/2 cup margarine, tomato soup, undiluted, salt

armour golden star ham, apple jelly, lemon juice, maple syrup, cinnamon, nutmeg

white sugar, apple cider vinegar, condensed tomato soup, dry mustard powder, egg yolks, butter, melted, all-purpose flour, salt

refrigerated flaky biscuit dough, chopped cooked ham, apple - peeled, cored, and chopped, raisins, brown sugar, apple pie spice, maple syrup, egg, chopped pecans, sugar, bourbon, apple pie spice, cayenne pepper (optional)

bulk pork sausage, chopped celery, chopped onion, unpeeled apple, diced, soft bread crumbs, prepared mincemeat, chopped fresh parsley, dried thyme, fully cooked boneless ham (6 to 7 lb), apple jelly or honey, dijon mustard, water, lemon juice, ripe pears, peeled, halved and cored, chutney, apple juice, butter, melted

bone-in fully cooked ham (5 to 7 lb), apple cider or apple juice, whole peppercorns, bay leaf, applesauce, prepared horseradish, ground mustard

boneless ham , fully cooked, apple cider, brown sugar , firmly packed, country-style dijon mustard, honey, liquid smoke, apple (red, green , and yellow apple slices)

onion, filtered apple cider, cider vinegar, mustard seeds, dijon mustard, olive oil, a 1-lb fully cooked bone-in ham steak (about 1/2 inch thick ), grated peeled fresh gingerroot, unsalted butter, raisins, minced fresh flat-leafed parsley leaves

bone in ham roast, baby carrots, crisp apples (i prefer honey crisp or granny smilth), apple juice or 2 cups water with 2 tsp ham soup base, nutmeg and ground ginger, brown sugar to top ham (optional), crushed pineapple to top ham (optional)

bone-in ham (use a butt portion), apple cider (use not 3 cups vinegar!), dried apples, chunks (about 5 oz), brown sugar, cider vinegar, dijon mustard

smoked ham, apple juice or 2 cups apple cider, cinnamon stick (2 inches), sliced celery, butter, chopped apple, coarsely chopped peanuts, raisins, brown sugar, cornstarch, calvados or 2 tbsp apple brandy, water

whole smoked ham, apple butter, dijon mustard, light brown sugar, apple cider vinegar, apples, halved

lean ham , bone-in fully cooked, apple cider or 2 cups apple juice, orange juice, orange marmalade, brown sugar , packed, dijon mustard, ground ginger

olive oil, cooked ham (diced ), onion (diced ), green cabbage (diced ), granny smith apple , appled (peeled, seeded, diced), apple cider vinegar, black pepper, fresh dill (chopped ), sour cream, cooked macaroni

farfalle (bow tie) pasta, cubed cooked ham, apples, cored and sliced with peel, pineapple preserves, apple jelly, prepared horseradish, dry mustard, ground black pepper, mixed salad greens

bone-in smoked ham, skin removed and fat scored in a crosshatch pattern, water, riesling wine, preferably off-dry, red apples, cored and skin peeled in stripes (such as paula red or empire halved), unsalted butter, scallions, coarsely chopped, hot paprika, calvados, salt

butter, onion, minced, celery rib, minced, all-purpose flour, milk, cream of celery soup, cubed cooked turkey, cubed smoked ham, minced pimientos, apple brandy or 2 tbsp apple cider, salt , to taste, pepper , to taste, shredded cheddar cheese (vermont cheddar cheese)