249 apples calvados apple Recipes

butter, carrots (about 2 large), peeled , cut into 2x1/3-inch sticks, parsnips (about 3 large), peeled , cut into 2x1/3-inch sticks, rutabagas (about 2 medium), peeled , cut into 2x1/3-inch sticks, sparkling apple cider, calvados (apple brandy) or other brandy, minced fresh parsley

water, turbinado sugar such as sugar in the raw, cinnamon stick, ground allspice, fresh cranberries (2 1/4 lb; about 11 cups), gala or pink lady apples, walnuts (6 oz), toasted, cooled, and broken into small pieces, calvados or brandy

dried figs, prunes, dried apricots, golden raisins, calvados (apple brandy), dry white wine, water, sugar, grated lemon rind, grated orange rind, apple, peeled and cut into 12 wedges, pear, peeled and cut into 12 wedges

onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, fresh flat-leaf parsley, extra virgin olive oil, olive oil, for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on, fresh ground black pepper, all-purpose flour, apple brandy (recommended ( calvados), apple cider, salt and pepper

golf-ball sized ) onion, peeled and coarsely chopped, lemon , scrubbed clean, fresh sage leaves, handful fresh flat-leaf parsley (about 1/2 cup, from 12 stems ), extra-virgin olive oil, plus more for oiling pan, salt , plus more as needed, fresh bay leaves, butter, boneless turkey breast halves, skin on (about 2 to 2 1/2 lb each), freshly ground black pepper, all-purpose flour, apple or regular brandy (recommended: calvados), apple cider, salt and pepper

butter, boneless skinless chicken breast halves, all-purpose flour, golden delicious apples, peeled, cored, sliced, applejack or 1/2 cup calvados, brandy, whipping cream

chicken liver, bacon, diced, butter, shallots, finely chopped, tart apple, finely diced, calvados or 3 tbsp applejack, heavy cream, parsley, finely chopped

pure maple syrup, firm-ripe bosc pears with stems, sugar, fresh lemon juice, calvados or other apple brandy, or to taste, unsalted butter , cut into pieces, chilled heavy cream

pure maple syrup, bosc pears (firm and with stems ), white sugar, fresh lemon juice, calvados (or other apple brandy to taste), unsalted butter , cut into pieces, heavy cream, chilled

ladyfingers, golden delicious apples, peeled and rubbed with lemon, water, sugar, fresh lemon juice, lemon zest, grated, vanilla bean, split, milk, vanilla bean, split, egg yolks, room temperature, sugar, unflavored gelatin, water, whipping cream, beaten to soft peaks, calvados , brandy, thawed frozen raspberries, kirsch, icing sugar, whipping cream, icing sugar, vanilla extract, candied violet

granny smith apples , 80 ct, butter, brandy (calvados), sugar, heavy cream, vanilla beans , madagascar preferably, bread flour, cold unsalted butter, cold vegetable shortening, salt, ice water

loin of wild boar (4 to 5-lb,with chine bone removed by butcher), kosher salt, black pepper, freshly ground, dried thyme, water, green apples, peeled and diced, lemon , zest of, minced, ginger, ground, cinnamon, ground, brown sugar, white wine, calvados, applesauce (high-quality & tart), salt, egg yolks, butter, melted, white bread or 3 cups french bread, 1-inch cubes with crust, fresh thyme, for garnish

chicken liver, rinsed and trimmed of fat, milk, unsalted butter, onion, peeled and thinly sliced, green apple, peeled, cored, thinly sliced, calvados or 1/4 cup brandy, heavy cream, kosher salt, hot pepper sauce, fresh ground black pepper

unsalted butter, six 1-inch-thick loin pork chops (about 2 lb), granny smith or golden delicious apples, light brown sugar, applejack or calvados, heavy cream, celery salt, crumbled dried sage

cold water, kosher salt, fresh 18-lb turkey, freshly ground pepper, rich turkey stock or low-sodium broth, unsalted butter, cut into tablespoons, apple cider, all-purpose flour, calvados or cognac

double cut pork chops, kosher salt, all-purpose flour, olive oil, granny smith apples, peeled, cored and cut into thick wedges, sliced onions, savoy cabbage (1 head ) or 3 lbs napa cabbage (1 head), chicken stock, calvados, caraway seed, bay leaves, salt, fresh ground black pepper, freshly chopped thyme leaves, freshly chopped marjoram

unsalted butter, sugar, golden delicious apples, peeled, cored and quartered, chopped pecans, all-purpose flour, baking powder, salt, five spice powder, unsalted butter, sugar, pure vanilla extract, minced ginger, eggs, yogurt, star anise, calvados, sugar, water, heavy cream

grade a foie gras, cleaned, salt, freshly ground black pepper, flour, diced green apples, unpeeled, sugar, calvados, toast points (3 by 2 by 1/4)