299 apple vinegar salad dressing Recipes

mayonnaise, white vinegar, sugar, celery salt, pepper, torn fresh spinach, red apple, sliced

date syrup, olive oil, balsamic vinegar, apple cider vinegar, tarragon, black pepper, red pepper, sumac

apple cider vinegar, garlic clove, minced, dijon mustard, pepper, salt, honey, raspberry yogurt, olive oil

apple cider vinegar, fiori di frutta seville organic orange fruit spread, dijon mustard, agave nectar, olive oil

fuji apple, yellow onion, rice vinegar, sesame oil, salt, pepper

honey, salad oil, heinz apple cider vinegar, dry mustard, hot mustard (optional), garlic powder, salt, whole garlic

garlic cloves, crushed, onion, pureed, carrot, grated, gingerroot, grated, mustard powder, soy sauce, apple juice, sesame oil, salad oil, rice vinegar, mayonnaise (optional)

cranberry sauce, dijon mustard, garlic, peeled, salt and ground black pepper to taste, rice vinegar, apple cider vinegar, walnut oil, vegetable oil

chopped cooked shrimp, ribs celery chopped, apple cored and chopped, chopped pecans, lettuce leaves for garnish, dressing, extra-virgin olive oil, red wine vinegar, curry powder, salt, freshly ground black pepper

baby spinach, red apple, cut into wedges, walnut pieces, blue cheese, crumbled, red onion, thinly sliced, maple syrup, balsamic vinegar

fresh spinach, head fennel, sliced (small), granny smith apples, sliced into thin wedges, red onion, thinly sliced, dry mustard, salt, paprika, honey, olive oil, white wine vinegar, grated onion, celery seeds

white balsamic vinegar, water (may sub apple juice for a sweeter dressing), golden raisin (see note below ), garlic clove, basil, oregano, meyer lemon juice or 1 tbsp regular lemon juice, spicy mustard (optional for heat and creaminess), salt, romaine lettuce, chopped (about 1 romaine heart), baby spinach, mixed sprouts or 1/4 cup broccoli, slaw, fat-free balsamic-raisin vinaigrette (or more to taste), apple, chopped, chickpeas, chopped walnuts, raisins, jalapeno chile, stemmed, seeded and finely diced (optional)

apple cider vinegar, salad oil, oregano, basil, garlic pressed, salt, granulated sugar, grated parmesan cheese

apple cider vinegar, chopped onion, sugar, garlic clove, salt, dry mustard, pepper, vegetable oil

apple cider vinegar, extra-virgin olive oil, canola oil, salt, maple syrup or honey, crumbled danish blue cheese (or other mild , creamy blue cheese), chopped toasted walnuts, chopped flat-leaf parsley

garlic cloves, chopped, rice wine vinegar, apple cider vinegar, canola oil, white sugar, salt, black pepper , to taste, hot sauce, worcestershire sauce, feta cheese, crumbled

good balsamic vinegar, apple cider vinegar, balsamic syrup (tis the secret ingredient) (also called condensed or cream of balsamic - it can be found in ny at places such as turco s and trader joe s and specialty food stores)(and note, its slightly pricey but lasts and lasts and its very versatile and fantastic on top of fruits like strawberries, etc.), good olive oil, fresh garlic minced, fresh (if possible ) tarragon - dried ok, honey, mayonnaise (lo-fat works great too), dijon mustard, grainy mustard, kosher salt, fresh cracked pepper, equipment needed: bowl, whisk , container with lid for placing leftovers or reserves in fridge. i usually use a cleaned commercial salad dressing container so it can easily be squirted onto salad.

maple syrup, honey, apple cider vinegar, canola oil, red pepper flakes, ground cardamom, blood orange, juiced (if you don tsp have blood oranges, you can substitute a regular orange. the dressing won tsp be a rosy cup), salt and pepper