35216 apple turnovers gale gand Recipes

refrigerated biscuit, cooking apples, peeled,cored & sliced, light brown sugar, ground nutmeg, ground cinnamon, butter, melted, powdered sugar, vanilla (or apple schnapps), water

apple jelly, tart-sweet apple, peeled, cored , and cut into 1/4 inch pieces, dried cranberries, cornstarch, cinnamon, sheet frozen puff pastry, thawed for 30 minutes (half of a 17.3 oz. package), egg, beaten, cold unsalted butter, cut into bits, sugar

cream cheese, softened, butter or 3/4 cup margarine, softened, egg, separated, cold water, divided, all-purpose flour, sliced tart apples (about 6 medium), sugar, ground cinnamon, sugar , optional, vanilla ice cream , optional

all-purpose flour, salt, shortening, cold water, sliced peeled apples, all-purpose flour, toffee pieces, egg, beaten, course white decorator sugar

flour, granulated sugar, salt, cinnamon, shortening, water , more if needed, apple pie filling, powdered sugar (optional)

tart apple, peeled and chopped small (granny smith, gala or fugi), applesauce, ground cinnamon, divided, refrigerated biscuits, butter or 1 tbsp margarine, melted, sugar, vanilla ice cream (optional)

whole wheat flour, vegetable shortening, salt, egg white, sugar, water, vinegar, granny smith apples , pared & finely chopped, sugar, cinnamon, fresh lemon juice, kosher salt, light margarine, honey

granny smith apples, peeled, cored, and cut in chunks, sugar, fresh lemon juice, salt, flour (not in original recipe from atk(see chef note below), frozen puff pastry, thawed (two sheets), applesauce, cinnamon

flour, butter, softened, yogurt, baking powder, vanilla, powdered sugar, apples, sugar, water, lemon zest, cinnamon, walnuts, hazelnuts, chopped fine

pillsbury refrigerated crescent dinner rolls, cinnamon, brown sugar, apple , cut into slices

sugar, ground cinnamon, granny smith apples, peeled, cored, and chopped coarse, lemon juice, table salt, applesauce, sheets frozen puff pastry (9 by 9 1/2 inches), flour , for dusting work surface

apples and cinnamon, quantity shortcrust pastry, pie apple, caster sugar, cinnamon, sultanas, milk, icing sugar, shortcrust pastry, plain flour, self-raising flour, caster sugar, butter (directly from fridge), lemon juice, chilled water

apples, about 3/4 lb total, firm but ripe pear , about 1/2 lb, light brown sugar, all-purpose flour, vanilla extract, ground cinnamon, freshly grated nutmeg, raisins (optional), all-purpose flour, for rolling, frozen puff pastry sheets, each 9 1/2 inches square, thawed, egg, sugar

pie pastry (pre-made pillsbury pie crust or make your own), apples, peeled, cored and sliced (rome, granny smith or jonathon), all-purpose flour, english toffee bits, egg, beaten, sugar

flour, salt, butter, cold, sugar, ice water, yellow apples (peeled, cored and thinly sliced ), butter, egg white, sugar (to sprinkle on top)

sheets puff pastry, apples, roughly chopped, cinnamon, brown sugar , to taste, orange juice, punnet raspberries, powdered sugar , for dusting, cream or ice

jumbo biscuits (grands etc), apple pie filling, softened margarine, sugar, cinnamon

granny smith apples, grated orange rind, divided, fresh orange juice, divided, brown sugar, butter or margarine, ground cinnamon, refrigerated piecrusts, powdered sugar