103630 apple spice brine for turkey breast Recipes

water, butter, raisins, low sodium stuffing mix (such as stove top lower sodium chicken flavor ), poultry seasoning, apple - peeled, cored, and chopped, whole bone-in turkey breast with skin, salt and pepper to taste, poultry seasoning

turkey breast, skin and bones removed, salt, ground black pepper, dried sage, butter, onion, chopped, bacon, chopped, tart cooking apples, cored and sliced, all-purpose flour, milk, chicken stock, lemon juice

turkey breast , but use whatever you have (about 3 lbs), orange, cut in thick slices, onion, cut in thick slices, hickory bacon (plain bacon would be just fine), chicken broth, apple cider (apple juice will work), orange juice, maple syrup, butter, dried thyme, whole sprigs rosemary, bay leaf, salt, pepper, white wine, cornstarch, butter, salt, pepper

turkey breast, apple cider, turkish bay leaves, smoked spanish paprika (or hungarian sweet paprika), poultry seasoning, cracked black pepper, kosher salt

onion, orange, halved, bone-in turkey breast (4-1/2 lb), apricot preserves, unsweetened apple juice, dijon mustard

apples, sliced, sliced leeks (white portion only ), reduced-sodium chicken broth, divided, bone-in turkey breast (6 lb), canola oil, minced fresh rosemary, divided, reduced-fat butter, king arthur unbleached all-purpose flour

turkey breast, at room temperature for 1 hour, unsalted butter, well softened, chopped fresh sage leaves, grated lemon zest, salt, freshly ground black pepper, navel orange, red onion, cut into wedges, brown turkey stock or low-sodium chicken broth, unsalted butter, all-purpose flour

turkey breast with skin and bones, fine sea salt, freshly ground black pepper, onion, sliced, water, agave nectar, sherry vinegar, dry or medium-dry sherry, brown turkey stock , chicken stock, or reduced-sodium broth, water, all-purpose flour, sherry vinegar, salt, freshly ground black pepper

turkey breast, thawed, if frozen, chopped onion, chopped celery, salt, fresh coarse ground black pepper, chicken broth, gravy, turkey broth , from crock pot, chicken broth, flour

ground turkey breast, celery ribs, chopped, green bell pepper, diced, yellow onion, chopped, garlic cloves, minced, green chili pepper, minced, dark red kidney beans, drained and rinsed, diced tomatoes, chicken stock, chili powder, cumin, dried oregano, dried basil, dried sage, salt and black pepper

turkey breast, olive oil, garlic powder, salt (or favorite seasoning , i used tony chachere s), black pepper, onion, cut in large chunks, carrots, cut in chunks, stalk celery, sliced, turkey stock (chicken stock or broth works too), butter, flour

bone-in turkey breast, salt, pepper, divided, granny smith apples, quartered, onion, quartered and divided, fresh rosemary sprigs, fresh sage sprigs, apple juice concentrate, thawed and divided, butter or margarine, melted, water, all-purpose flour

turkey breast, apple cider or 1 1/2 cups juice, apple cider or 1/2 cup juice, soy sauce (may want to cut back some on this), cornstarch

boneless turkey breast tenderloins, red onion, sliced, olive oil, balsamic vinegar, bay leaves, halved, salt, black pepper, ground allspice, olive oil, shredded red cabbage, red onion, thinly sliced, balsamic vinegar, golden brown sugar, ground allspice

bone-in turkey breast, apple-bourbon marinade, all-purpose flour, oven bag, celery ribs, onion, sliced, butter, melted, garnishes: key limes , papaya halves, apple-bourbon gravy

light mayonnaise, fat-free sour cream, lemon juice, salt, freshly ground black pepper, cubed red delicious apple (about 1/2 lb), cubed cooked turkey breast, seedless red grapes, halved, diced celery, chopped walnuts, toasted, lettuce leaves (optional)

bacon cut into 1/2-inch pieces, onion, finely diced (about 2 to 3 large onions), celery diced (about 6 stalks ), dried sage, day old bread, broken up (about 1 loaf), chopped fresh parsley leaves, clarified butter, shucked oysters, salt, freshly ground black pepper, boneless turkey breast, skin on, turkey neck and giblets to make 1 cup turkey giblet stock, dry white wine, all-purpose flour