69152 apple raisin snack topping Recipes

margarine, bread, sliced apples, raisins, cinnamon, light cream, milk, sugar, eggs, beaten, vanilla, lemon juice

sweet potato, cooked, peeled and sliced, cider apple butter, pineapple topping, butter or 2 tbsp margarine, melted, salt, ground cinnamon, paprika

king arthur premium 100% whole wheat flour, wheat bran, sugar, ground cinnamon, baking powder, baking soda, egg, vanilla yogurt, unsweetened applesauce, canola oil, grated apple, raisins, grated orange peel

butter, melted, day-old cinnamon-raisin bread, cubed, chopped peeled tart apples, eggs, lightly beaten, milk, sugar, vanilla extract, sugar, cornstarch, salt, cold water, butter, vanilla extract

dried apples, raisins, walnuts, chopped, almonds, sunflower seeds, strawberries, sliced, cinnamon, kiwi fruits, peeled and sliced

apples (uniform size), raisins, rum, chopped walnuts, brown sugar, white wine (up to 1.5 cups), butter

butter, melted, lukewarm water, egg, all-purpose flour, apples, raisins, cinnamon, allspice, almonds, coarsely chopped, equal sugar substitute

peeled and chopped apples, raisins, butter, ground cinnamon, salt, pepper, venison hind quarter , butterflied and boned, bacon, special equipment : a water smoker

apples (recommended : fuji or mcintosh), lemon juice, strawberry jam , jelly or preserves, all-purpose flour, butter, cold and diced, brown sugar, oats, uncooked, ground cinnamon, salt

shredded cabbage, marshmallows, chopped apple, raisins, peanuts, salad dressing

chopped nuts, oats, eggs, butter or margarine, melted, ground cinnamon, ground nutmeg, light brown sugar, flour, cold butter or margarine, eagle brand sweetened condensed milk (not evaporated milk), comstock or wilderness more fruit apple filling or topping, chilled

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

chopped celery, onions, margarine, apples, raisins, poultry seasoning, pepper, unseasoned croutons, water

butter or margarine, melted, peeled, thinly sliced baking apple, raisins, grated lemon rind, fresh lemon juice, sugar, cornstarch, ground cinnamon, ground nutmeg

shortening, sugar, eggs, beaten, all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, oats, uncooked, chopped, peeled apple, raisins, chopped pecans, powdered sugar

unpeeled, cored, and diced cooking apples, raisins, chopped, chopped pecans, grated rind of 2 oranges, sugar, cider vinegar

shortening, sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, carton commercial sour cream, peeled, chopped apple, coffee cake topping